| Logo | Name | Σ | Employees | ||
|---|---|---|---|---|---|
 |  Bpifrance Le Hub [Automatic translation follows] The Hub team supports the development of startups invested in by Bpifrance's venture capital funds. Bpifrance Le Hub is the operational partner of startups and scaleups invested in by Bpifrance's venture capital innovation investment funds. The team of 30 professionals at Bpifrance Le Hub dedicates itself daily to its mission: contributing to the development and growth of all Bpifrance investments. It offers them tailor-made support, whatever their business needs or the progress of their development. The Hub provides startups with the skills of its teams by offering them a range of services and advice: - operational support … Type: | 109 | 53 | 69 | 29 |
 | Alver World SA Creating healthy, tasty and sustainable food with microalgae. Chlorella is our answer to the question: "How to enrich your diet while taking care of our planet?" This microalgae is not only a sustainable source of protein but also provides the body with vitamins, minerals, fibers, and amino acids. These substances support the immune system, stimulate brain activity, improve general health, help maintain bone density and vision, and are suitable for skin and hair. You will find products enriched with this microalgae in our assortment, which you can easily include in your daily diet. 💛 Wellness, algae, Sustainable protein, Vegan , … Type: | 5 | 2 | 3 | 13 |
 |  Institut de l'Elevage (idele) [Automatic translation follows] Committed to meeting the needs of #ThoseWhoDo and their sectors Knowledge builder, for the competitiveness of herbivore livestock farming and their sectors. The vocation of the Livestock Institute is to improve the competitiveness of herbivore livestock farming and their sectors. Its work provides technical solutions to cattle, sheep, goat and horse breeders and to economic stakeholders in the sectors. One of the challenges is also to provide elements of response to societal issues. A research and development organization, the Livestock Institute is at the convergence of research and consulting The Livestock Institute works in the following areas … Type: | 40 | 14 | 26 | 369 |
 | Bureau Interprofessionnel des Vins de Bourgogne - Bourgogne Wine Board (BIVB) Le Bureau Interprofessionnel des Vins de Bourgogne (BIVB) défend et met en avant le savoir-faire unique des professions du négoce et de la viticulture, héritage de la tradition et d’une passion partagée. The Bourgogne Wine Board (BIVB) defends and promotes the unique skills of the professions of winemaking, the négoce trade and vine growing, the heritage of a shared passion. Vins de Bourgogne Type: | 17 | 6 | 5 | 93 |
 |  GIP PÔLE BOURGOGNE VIGNE ET VIN [Automatic translation follows] The BVV is the partnership organization between research and the Burgundy and Jura wine industry The GIP BOURGOGNE VIGNE ET VIN is the center serving research and development of the wine industry in Burgundy Franche-Comté. The Pôle Bourgogne Vigne et Vin (BVV) brings together 13 members, major players in research, training and transfer in the fields of vines and wine in Burgundy. Around its founding members, the group associates with its work a set of local and national partners, also invested in its areas of expertise, allowing it to create broad synergies and coordinate large-scale actions. The … | 11 | 3 | 8 | 2 |
 | APECITA [Automatic translation follows] Your reference for employment and guidance in agriculture, agri-food and the environment APECITA is the specialist in employment in agriculture, agri-food and the environment. Connecting employers and job seekers is our main mission. Listening and availability, efficiency and expertise are an integral part of our quality commitment. Calling on APECITA means looking to the future with serenity and optimism for successful professional integration or recruitment. Type: | 25 | 9 | 15 | 73 |
 | Caractère Confidentiel [Automatic translation follows] Working Experience. 🌇🔭 An atypical and confidential place for all your corporate events. Receive your employees, prospects, clients, partners, in an atypical place, entirely privatized and personalized for your event. Enjoy a more intimate and relaxed setting, the opposite of all classic and conventional spaces. Work in an atmosphere "like at home", conducive to exchanges, reflection and creativity. Tailor-made services and a team exclusively dedicated to your projects will make your events a real asset for your company. For all your corporate events: Meetings, study days, seminars, conferences, general meetings, management committees, company evenings, customer events, showrooms... … Type: | 5 | 2 | 0 | 15 |
 | MEDEF FRANCHE-COMTÉ Mouvement des Entreprises de France [Automatic translation follows] To be represented, defended and make your entrepreneurial voice heard We are a professional organization serving businesses and industry federations in Doubs, Jura, Haute-Saône and Territoire de Belfort of all sizes and sectors of activity. We bring the voice of entrepreneurs to the general public and to the political, economic and social authorities of the territory. We advise and support our member companies through various services and events offered. We value the social and societal role of the company. Type: | 20 | 6 | 9 | 7 |
 | EEN Bourgogne Franche-Comté [Automatic translation follows] Enterprise Europe Network Helping innovative SMEs grow #EENCanHelp The CCI of the Bourgogne Franche-Comté Region is the official representative of the Enterprise Europe Network co-financed by the European Commission. It is the largest support network for SMEs that innovate and wish to develop in Europe. With a team of 9 people, the Enterprise Europe Network service supports you to: - Develop your activities in new markets, - Disseminate or access new technologies, - Obtain European funding, - Take part in collaborative projects financed by the European Commission, - Better understand the regulations and standards applicable to your … Type: | 19 | 3 | 17 | 5 |
 | IUVV • Institut Jules Guyot [Automatic translation follows] 🍇 Jules Guyot University Institute of Vine and Wine. University of Burgundy. 📓 Initial & continuing education Since 1992, the IUVV Jules Guyot Institute has been training students in initial and continuing education in the scientific fields of viticulture, oenology, marketing of wine products, and wine tourism. Discover your training! All our courses on the website. Type: | 10 | 4 | 1 | 15 |
 | SOGEBUL [Automatic translation follows] Sogebul is a family company established in 1989 in Poligny in the Jura, a region with a centuries-old cheese-making tradition. We distribute supplies for the dairy sector, breweries and the food industry, leaving them on site thanks to our fleet of vehicles. In 2010, in Sainte Maure de Touraine, in the heart of the Loire Valley goat appellations, we created Sogebul Ouest in order to get closer to our customers. Thanks to this new location, we are able to cover most of France, and we also ship to all destinations. food industry, cheese, dairy, and brewery | 4 | 1 | 0 | 7 |
 | Roland Monterrat Maison MONTERRAT, today the leader in the production of pie, continues to grow on the Sandwich and Catering markets by developing new products under its own brand while maintaining its references on distributor brands. Evolving in a dynamic field where innovation and quality are the watchwords, we are looking for employees who, beyond technical skills, will be able to stand out by their personality and their involvement. Sandwich, Croque-Monsieur, and Pâté-Croûte | 1 | 1 | 0 | 117 |
 | Tippagral Cheese for food service and food industry. Tippagral, cheese supplier to the catering and food industry. Some might say it's just cheese. For us, it's much more than that! We're the comforting touch on a sandwich enjoyed at lunchtime, the conviviality of a pizza shared with friends, the freshness of a summer salad enjoyed on a terrace. Tippagral is THE partner for everyday cheesy pleasures. With our cheeses, you have the ingredient you need to seduce the taste buds of your most demanding customers. Consistently high quality, affordable and easy to use, our product ranges can be adapted to all … | 3 | 1 | 1 | 28 |
 | Conseil Elevage 25-90 [Automatic translation follows] Conseil Elevage 25-90 is a professional agricultural organization. Conseil Élevage 25-90 is a professional agricultural organization whose missions are structured around two axes: * Performance control: A genetic and collective objective: collect the phenotypes needed to conduct genetic programs and establish indexes An economic and individual objective: develop a follow-up of the milk workshop * Advice to dairy farmers Improve the profitability of farms through technical means (feeding, reproduction, milk quality, delivery forecasting, heifer breeding, etc.). | 1 | 1 | 0 | 23 |
 | CHEMDOC WATER TECHNOLOGIES Nous faisons aujourd’hui l’eau de demain At CHEMDOC our specialty is to design and manufacture high-tech equipment for the filtration, purification and demineralization of industrial water and for the treatment of drinking water. Our recognized expertise in membrane technologies and water chemistry enables us to meet all the needs of the industrial water cycle and drinking water for communities as well as desalination on seawater and brackish water This know-how in design and manufacturing is completed by a strong expertise in services and solutions for industrial cooling systems and heat networks. Our project engineering department allows us to respond to … Type: | 61 | 17 | 24 | 27 |
 | Valorex Cultivons vos différences Valorex is a farming company based out of France. | 20 | 6 | 17 | 77 |
 | UMR Agroécologie [Automatic translation follows] How to develop sustainable agriculture, allowing production qualitatively and quantitatively in line with food needs, while respecting the environment? The research developed aims to advance our knowledge of biotic interactions (in particular plants-plants and plants-microorganisms) within agrosystems in order to design innovative cultivation systems that respect the environment. | 12 | 5 | 2 | 10 |
 | ARDPI BIOTECH [Automatic translation follows] Manufacturing of products dedicated to the development and production of #ferments. Manufacturing of products dedicated to the development and production of ferments | 5 | 2 | 5 | 2 |
 | Fondation AgroParisTech [Automatic translation follows] Together, citizens of the Living! Feeding the world, ensuring the health of all and preserving the environment: everyone is concerned! Since 2012, the AgroParisTech Foundation has been anchored at the heart of the AgroParisTech educational and research institution. Through its initiatives Learn, Undertake and Commit, it supports and encourages everyone to imagine projects that bring solutions for the future of our planet. Thus, everyone can do their part, with an expert head, feet on the ground and a warm heart. Together, citizens of the living! Type: | 22 | 5 | 18 | 12 |
 | Tetra Pak PROTECTS WHAT’S GOODTM We are specialists in complete solutions for the processing, packaging and distribution of food products. Dairy products, juices and nectars, ice cream, cheese, dry foods, fruits, vegetables and pet food are examples of products that can be processed or packaged in Tetra Pak® processing and packaging lines. We focus on keeping the consumption of all raw materials and energy to a minimum during both the manufacturing process and distribution. The processing solutions are also designed to treat the products gently. Our products are divided into several categories: - Packages - Processing equipment - Filling machines - Distribution … Type: | 53 | 20 | 14 | 24,307 |
 | ARIA Sud [Automatic translation follows] ARIA Sud represents the #agri-food companies of the #sudregion and contributes to their development. A member of Ania (National Association of Food Industries), the Regional Association of Food Industries (Aria) of the Sud Provence-Alpes-Côte d'Azur region serves the competitiveness of companies, the development of employment and the conquest of new markets. Created in 1989 by industrialists from the Sud Provence-Alpes-Côte d'Azur region under the name of Fédération régionale des industries agroalimentaires (Friaa), Aria Sud is one of the oldest Arias in France. It brings together more than 250 companies in this territory and promotes the development of … Type: | 12 | 2 | 11 | 9 |
 | European Business Summits EBS is a leading organisation that creates and supports thematic networking and debating summits in Brussels. The European Business Summits is a leading organisation that creates and supports thematic networking and debating summits in Brussels including its biggest and most prestigious event – the annual European Business Summit – which has become a landmark event attracting thousands of participants. Our primary objective is to bridge the gap between business and politics, fostering discussions on the most challenging European issues through diverse formats such as panel discussions, exclusive interviews, and interactive debates with high-level speakers. Partnering with esteemed international press organisations … Type: | 16 | 0 | 15 | 24 |
 | Ethic Ocean Preserving the oceans and its resources Ethic Ocean is an environmental organization dedicated to the preservation of fisheries resources and marine ecosystems. Its mission is to: - Mobilize and Support professionals; - Create opportunities for change; - Contribute to the implementation of sustainable practices. Our vision: all stakeholders, users of the oceans, are responsible and work together to find solutions that allow the oceans and its resources to be used responsibly, with a lower impact on the oceans, ecosystems and communities that depend on them. Pêche, Aquaculture, Filière, Produits de la mer, Environnement, and Durabilité Type: | 9 | 1 | 6 | 8 |
 | Association française des journalistes de l'agriculture et de l'alimentation (AFJA) [Automatic translation follows] The Association of Agricultural and Food Journalists (AFJA) has nearly 200 members, half of whom are agricultural journalists working in the specialized press or general media, while the other half are made up of managers and communicators of organizations or companies whose activity is linked to the agricultural and agri-food world. Our activities: round tables, debates, decryption points, press trips, grand prize for agricultural and agri-food journalism, etc. press, journalism, media, agriculture, food, agri-food, CAP, politics, and agroecology Type: | 15 | 4 | 10 | 4 |
 | ARIA Ile-de-France Association Régionale des Industries Agroalimentaires Association Régionale des Industries Agroalimentaires d'Ile-de-France Type: | 28 | 4 | 26 | 7 |
 | France Dubai 2020 Pavillon France à l'Exposition universelle de Dubaï 🇫🇷 01.10.2021 - 31.03.2022 #FranceDubai2020 #Expo2020 L’Exposition universelle s'est déroulée du 1er octobre 2021 au 31 mars 2022 aux Émirats arabes unis autour du thème « Connecter les esprits, Construire le futur ». Pendant six mois, le Pavillon France a mis en avant les valeurs et les atouts de notre pays et a contribué ainsi à la mise en valeur de notre territoire et de nos partenaires de la scène internationale. À travers la thématique « France, l’inspiration à la vitesse de la lumière », le pavillon a illustré le large champ de … Type: | 60 | 20 | 54 | 5 |
 | Fraunhofer Institute for Systems and Innovation Research ISI gemeinsam | Zukunft | gestalten The Fraunhofer Institute for Systems and Innovation Research ISI analyzes the origins and impacts of innovations. We research the short- and long-term developments of innovation processes and the impacts of new technologies and services on society. On this basis, we are able to provide our clients from industry, politics and science with recommendations for action and perspectives for key decisions. Our expertise is founded on our scientific competence as well as an interdisciplinary and systemic research approach. Foresight, Emerging Technologies, Energy Markets, Energy Technology, Energy Systems, Sustainability, Infrastructure, Policy, Industry, Innovation, Energy, and Mobility Type: | 19 | 5 | 4 | 355 |
 | CCI France Mexico [Automatic translation follows] Solidarity, collective and efficient business community. Present in Mexico since 1884, the Franco-Mexican Chamber of Commerce and Industry is a representative body that federates and energizes the Franco-Mexican business community and whose vision is to be recognized in the business world of Mexico and France as the best possibility to accelerate the development of the company. It now has more than 600 members and several annual events that aim to promote the development of commercial and industrial exchanges between France and Mexico and accelerate the business development of its partners. The Chamber offers to support them in … Type: | 41 | 3 | 38 | 35 |
 | Agdatahub Trusted third-party data intermediary for the agricultural sector. Agdatahub is the trusted third-party data intermediary dedicated to the agricultural sector with its #consent digital identity and #exchange data exchange solutions. In support of these solutions, Agdatahub provides operational consulting services related to data (project management, technologies, marketing) to support agricultural and agri-food industry players in the use of digital technologies. Data, Stratégie digitale, Dataviz, Développement, Web, Application mobile, and Agriculture numérique Type: | 41 | 13 | 34 | 14 |
 | Groupe Bigard [Automatic translation follows] Founded in 1968, the Bigard Group specializes in meat processing (beef, pork, veal and lamb). The French leader and European number 3, the company controls the entire value chain: selection, 1st and 2nd processing, manufacturing of fresh and frozen processed products, marketing. Its reference brands are Bigard, Charal and Socopa. With its 14,600 employees and an optimal national presence, the Bigard Group owes its success to the daily commitment of the women and men who make it up, in the service of customers and consumers and for the promotion of the Art of Meat. Type: | 7 | 7 | 1 | 2,898 |
 | Entreprendre Pour Apprendre / JA France [Automatic translation follows] Dare to be an entrepreneur of your life Entreprendre pour Apprendre France is a federation of 16 regional associations that develop the entrepreneurial spirit in young people aged 9 to 25 in order to make them actors in their social and professional futures. Our approach is centered on the collective project. Our programs are based on an educational alliance between supervisors and mentors where each brings their knowledge, interpersonal skills and know-how to develop the skills of young people, in a mode of animation, governance and organization of a collaborative, cooperative and participatory type. Our courses are … Type: | 108 | 20 | 86 | 42 |
 | WILLA [Automatic translation follows] The association that supports all women in their desire to undertake and fights gender inequalities 💪 WILLA, formerly Paris Pionnières, is the first accelerator of diversity in Tech in France. Since its creation in 2005, WILLA has supported startups founded or co-founded by women thanks to a network of mentors and experts as well as the support of committed partners. WILLA is convinced that more women, more diversity in general, means more creativity, and therefore more innovation and value creation. Willa is an organization that gives the keys to entrepreneurship to all women, supports them and welcomes … Type: | 54 | 32 | 27 | 76 |
 | CERELAB CERELAB is a research company based out of 4 BOULEVARD BEAUREGARD, LONGVIC, France. Type: | 7 | 5 | 2 | 6 |
 | BWT France BWT France is one of the largest subsidiaries of Austrian group Best Water Technology ( BWT) , the European leader in water treatment . BWT France operates in three markets : domestic market , public buildings & communities and industry. The company offers water treatment solutions (filtration, softening, anti-scaling , disinfection, sludge removal , RO water ...) , innovative , economical and ecological as well as related services. They concern drinkin water climatic systems and water process. BWT France employs 580 people and generates turnover of 100 million euros. http://www.recrutement-bwt.fr/offres-d-emploi/ Conception, fabrication, vente, SAV and Matériel traitement d'eau Type: | 9 | 1 | 7 | 740 |
 | SYRPA [Automatic translation follows] Syrpa is the association of communicators in the agricultural and agri-food world. Join our network! 🌱 Syrpa is the association of communicators in the agricultural and agri-food world. Join the network! 📢🌱 Type: | 17 | 3 | 13 | 12 |
 | Réseau Vrac et Réemploi [Automatic translation follows] The organization of professionals in bulk sales and packaging reuse. Réseau Vrac et Réemploi develops and structures the #bulk and #reuse sectors in order to reduce the waste of resources and disposable packaging waste. We unite, advise, equip and support all professionals in the sector - traders, producers and suppliers - in order to democratize and perpetuate this distribution method. environment, trade, food waste, zero waste, bulk hygiene, bulk regulations, and bulk sales Type: | 38 | 9 | 24 | 22 |
 | LIGERIAA [Automatic translation follows] The Regional Association of Food Companies in Pays de la Loire LIGERIAA, Regional Association of Food Companies in Pays de la Loire, aims to: - Promote and recognize Loire food companies, - Strengthen and develop links between them, - Encourage common expression and represent them to public authorities and various bodies, - Help them individually and collectively in their evolution and development. LIGERIAA leads commissions and working groups to deal with concrete subjects, exchange and progress: Purchasing, Energy, Environment, Logistics, Performance / Health Safety at Work, Food Safety Quality, Nutrition... Finally, LIGERIAA coordinates collective actions to share, … Type: | 28 | 6 | 9 | 5 |
 | FoodTech Grand Est [Automatic translation follows] Innovation and transition from farm to fork FoodTech Grand Est is a community that aims to promote and support the emergence and development of innovative solutions related to food by connecting startups and industry players from the diversity of our territories. These innovations cover the sectors "from farm to fork": from production (connected and precision agriculture, biotechnologies, alternative proteins), to consumption (digitalized purchasing, personalized nutrition, coaching, smart cooking, waste reduction solutions), through processing (packaging, food safety), and distribution (deliveries, digitalization of the supply chain, marketplace). | 22 | 5 | 16 | 4 |
 | Sodebo [Automatic translation follows] Feeding on HAPPINESS. At Sodebo, we share an ambition, that of creating and offering a wide choice of good, fresh, accessible, generous products that make life easier for consumers. We have shared this project with passion for 50 years. 50 years of innovation, research of excellence and pleasure that have allowed us to become leader in our main markets: Pizzas, sandwiches, salads, Pastabox. We owe this success to our 2900 employees who exercise their know-how every day at our unique site in Saint Georges de Montaigu. At Sodebo, everyone contributes to the company project. All our professions … Type: | 48 | 20 | 13 | 1,395 |
 | Cité internationale de la gastronomie et du vin - Dijon [Automatic translation follows] Exhibitions, Ferrandi School - Paris, Gastronomic Village with restaurants, cellar and shops, Wine School, cinema... To cultivate oneself, to train oneself, to feast oneself... This is the founding triptych of the City. Major exhibitions, the Ferrandi-Paris Cooking School, the Burgundy Wine School, the food shops, the Gourmet Bookstore and the experiential cuisine of the Gastronomic Village, its Cellar and its restaurants, the 9 Pathé Dijon Cinema screens, the 1204 - Center for the interpretation of architecture and heritage... The 5 senses in action, get ready to live a unique gastronomic and cultural experience. The City is open … Type: | 22 | 11 | 10 | 21 |
 | Agria Grand Est [Automatic translation follows] Serving the sustainable performance of people and companies in the bioeconomy Agria Grand Est is an association founded in 1986 by agri-food companies and research and higher education organizations in Lorraine. Agria Grand Est is the reference for the service of agri-food and agro-resource companies in our region. http://www.iaa-lorraine.fr/ At the heart of the Grand Est region, Agria Grand Est experts are there to support bioeconomy companies in meeting the challenges of development, regardless of their size or sector. Its objective is to promote the competitiveness and technological development of regional bioeconomy companies. Our recognized experience allows … Type: | 26 | 8 | 18 | 14 |
 | Bastien Tissages Techniques [Automatic translation follows] Building and Weaving together new ways to take care of People and the Planet Since 1950, the company BASTIEN Tissages Techniques has been dedicated to meeting the expectations of industry, by manufacturing fabrics that meet the specific needs of their manufacturing process. Based in the north of France, in a historic textile basin, BASTIEN Tissages Techniques has specialized in solid/liquid filtration, and more particularly in the agri-food world. Over time, the range of fabrics has expanded, and gradually evolved towards increasingly technical fabrics. Various fabrics are woven with natural or synthetic materials, then cut and made in-house. … Type: | 15 | 4 | 0 | 7 |
 | Alpina Savoie [Automatic translation follows] Acting daily to cultivate tomorrow. Alpina Savoie, the oldest French pastry maker, is committed to offering high-quality French and responsible food. Above all, our products tell our story, that of the Alpine pastry tradition, which we have been perpetuating since 1844. Recognized as a "Living Heritage Company", a label awarded by the State that recognizes the excellence of French know-how, we process French durum wheat in our own mill and we manufacture our pasta, couscous and cereal specialties in our workshops in Chambéry. For nearly 30 years, we have created responsible durum wheat sectors with our partner … Type: | 21 | 12 | 5 | 99 |
 | Lesaffre Working together to better nourish and protect the planet A key global player in fermentation for more than a century, Lesaffre, with a €2.7 billion turnover, and established on all continents, counts 11,000 employees and 96 nationalities. On the strength of this experience and diversity, we work with customers, partners, and researchers to find ever more relevant answers to the needs of food, health, naturalness and respect for our environment. Thus, every day, we explore and reveal the infinite potential of microorganisms. To nourish 9 billion people, in a healthy way, in 2050 by making the most of our planet’s … Type: | 23 | 14 | 4 | 4,500 |
 | CFPPA-CFA Dijon Quetigny [Automatic translation follows] Your New Professional Project Starts Here! The CFPPA of Quetigny is a professional training center specialized in the professions of agriculture, environment and planning. Our mission is to support adults in their retraining or professional development project by offering them training adapted to their needs. Whether you want to train in the professions of agriculture, horticulture, agri-food, landscaping or gardening, our CFPPA provides you with quality training provided by experienced trainers. We also offer training related to the environment, such as the management of natural spaces, the protection of biodiversity or agroecology. These training courses will allow … Type: | 6 | 0 | 5 | 6 |
 | ISIPCA The world leading school in the fields of fragrance, cosmetics and flavour. Founded in 1970 by Jean-Jacques GUERLAIN, ISIPCA, an institution of tertiary education has been managed since 1984 by the Chamber of Commerce and Industry of Paris Ile de France, leader in the field of vocational training with its “savoir –faire” and extensive network of companies. In the span of 45 years, ISIPCA has become nationally and internationally recognized for its vocational courses and research in Perfumery, Cosmetics and Food Flavours. Educational program, Professional Training, Cosmetics, Fragrances, and Flavours | 20 | 0 | 16 | 136 |
 | SFC - Société Française de Cosmétologie [Automatic translation follows] Promote and cultivate cosmetic scientific expertise. Founded in 1951, the SFC is a learned society that brings together all those passionate about the sciences of beauty, i.e. 860 members, 400 societies and universities. The SFC, which initiated the creation of the IFSCC, has the following missions: - Promote and disseminate scientific knowledge relating to Biology, Chemistry and all disciplines related to Cosmetology. - Bring together all the members who have contributed to the growth of Cosmetology since the second half of the 20th century. The SFC recognizes and encourages those who advance Cosmetology: - The SFC Prize … Type: | 3 | 1 | 0 | 21 |
 | Terres OléoPro [Automatic translation follows] Plant oils and proteins made in France, that's Terres OléoPro! Terres OléoPro is the label of the French plant oils and proteins sector. In a positive and collective communication approach, Terres OléoPro speaks directly to consumers to reveal what our sector, our crops and our farmers do best! Terres OléoPro's missions are to: - Discover and identify plants rich in oils or proteins in everyday products - Reveal good French agricultural and industrial practices - Reassure consumers about the origin of the raw materials of the food products they consume - Explain and promote the profession of … Type: | 7 | 1 | 5 | 1 |
 | Terres Univia [Automatic translation follows] The interprofession of vegetable oils and proteins Follow the French interprofession of vegetable oils and proteins. Our mission: contribute to the sustainable development of oilseed and protein sectors with farmers, manufacturers and research stakeholders. Type: | 32 | 15 | 20 | 18 |
 | DRY4GOOD [Automatic translation follows] The taste of nature Thanks to a highly innovative technology, Dry4Good dehydrates foods while preserving their nutritional values and organoleptic qualities as much as possible, offering an unmatched quality of finished products. Our offer is aimed at food professionals, industrial and independent, who are keen to put the naturalness of ingredients at the heart of their manufacturing process. Food ingredients, Food dehydration, R&D services, Custom drying, Powder grinding, Chips and fruits and vegetables, Dried herbs, and Dehydrated seaweed Type: | 26 | 5 | 23 | 16 |
 | OCI Informatique [Automatic translation follows] Digital Transformation Accelerator 🚀 Global Vision, Local Action OCI is an IT solutions company for SMEs and SMIs. With its 8 agencies in the Grand Est region, in Mundolsheim (67), Didenheim (68), Montbéliard (25), Reims (51), Nancy (54), Metz (57), Dijon (21) and Luxembourg, OCI group is your preferred partner close to you. The OCI group now has 200 employees, a sustained growth in its workforce in recent years. Our mission is to listen to your needs, inform you, advise you, and finally develop and deploy personalized IT solutions adapted to your business. To do this, OCI … Type: | 12 | 4 | 5 | 703 |
 | Infologic [Automatic translation follows] Publisher and integrator of software solutions for the food industry, health nutrition and cosmetics Present in the evolution and transformation of the multi-sector food industry since 1982, INFOLOGIC publishes and integrates COPILOTE, a complete and accessible ERP solution. Creativity, anticipation of teams and innovative technologies guarantee the sustainability and support of our customers' projects. Nearly 600 sites now manage their activity with COPILOTE, from SMEs to large groups. The use of Java technology, web applications, the complete functional coverage of the solution, integration with all types of transitics and automatons, integration of touch and voice functions, use … | 8 | 2 | 5 | 257 |
 | Tematys Exploration of Photonics markets Market studies - Strategy - BP - Reports - Technology transfer - Business development TEMATYS provides a complete range of services to companies and public organizations in the fields of Optics, Photonics, Sensors and Materials Engineering: - Market Research, - Custom studies, - Strategy & Decision Making. - Business development Our team of highly qualified consultants is committed to provide a very comprehensive understanding on trends, markets and innovation about technologies and their applications. Our clients are companies of any size, from international groups to SMEs and start-up. We have also developed a special expertise in … Type: | 7 | 3 | 2 | 7 |
 | ACTALIA [Automatic translation follows] Technical center of agri-food expertise ACTALIA, a technical center for agri-food, aims to support players in the agri-food sector (VSEs/SMEs, groups, inter-professions) in their processes for quality control and innovation. ACTALIA also participates in missions and research of general interest for the improvement of knowledge and the development of specific tools as part of its mission of technical support and transfer of expertise. ACTALIA offers its expertise around 6 centers of competence, with a strong specialization in the milk and food safety sector. - Control & Quality: The center combines analysis laboratories and management skills in order … Type: | 9 | 3 | 6 | 115 |
 | NaturePlast Bioplastics Experts NaturePlast supports converters and industrials who want to develop and incorporate bioplastics products or wrapping. We have 3 areas of expertise: -Distribution of bioplastics material and additives with a wide choice of materials (more than 500 technical data sheets) -R&D with our R&D subsidiary Biopolynov which is dedicated to bioplastics (cf. its company profile) -Services: Intra or inter-companies trainings which allow a better comprehension of the bioplastics market. Material, properties, applications, certifications, environmental data... are scheduled. NaturePlast has a registered number with Department of Labor. Technical and economic intelligence Economic intelligence is an important activity on new markets, … Type: | 15 | 5 | 9 | 9 |
 | Netherlands Embassy in India Official LinkedIn page of the Embassy of the Kingdom of the Netherlands in New Delhi, India The Embassy in India represents The Kingdom of the Netherlands and promotes its interests in India. We support companies, citizens, knowledge institutions, development- and civil society organisations. We promote business partnerships between both countries and the use of Dutch expertise and technology in the food security, water management and sustainability in India. We also inform non-Dutch people who have an interest in the Netherlands concerning general, business or cultural affairs. | 51 | 8 | 51 | 18 |
 | Business France (Invest in France) Business France and its partners: promoting and supporting foreign investment in France Creators of business opportunities, throughout the world 🌍 International development is key to the development of your business. What if a meeting with Business France was what you needed to give your projects a new dimension? Our three flagship professions all have one thing in common: boosting you on the global stage! To fast-track exports, we make the daily lives of entrepreneurs easier by providing them with the power of our network. To generate investments and employment in France, we promote the economic attractiveness of our … Type: | 153 | 12 | 150 | 161 |
 | Scinnov [Automatic translation follows] 15 years of custom innovation, personalization, production, experimentation, with a cutting-edge R&D vision With more than 15 years of expertise, SCINNOV offers three distinct offers: - ScinnovLab, recipe customization with industrialization security; - ScinnovProd, agile production of small series and identification of copackers; - ScinnovStudio, field experimentation with distribution. Each offer emphasizes customization, speed, risk reduction and continuous learning. In its commitment, SCINNOV affirms that it supports its customers throughout their innovation journey. The personalized approach, methodological rigor and experience make Scinnov the ideal partner to secure, produce and experiment with quality innovations. By collaborating with SCINNOV, … Type: | 12 | 3 | 9 | 4 |
 | Eurosérum (Coopérative Sodiaal) Nourishing the future together Eurosérum belongs to the Sodiaal group, which represents a community of 15,300 farmers and 9,615 employees, including 427 work-study students and trainees. As the leading French dairy cooperative, Sodiaal collects milk from its farmers throughout France and valorizes it on its 75 industrial plants overall in France. Eurosérum's main activity is the valorization of whey into powdered dairy ingredients for infant nutrition, specialized nutrition and the food industry. As a key actor in the demineralized whey market, we produce 210,000 tons of dairy ingredients, 70% of which are exported. Eurosérum employs more than 650 people in … | 1 | 0 | 0 | 365 |
 | Connecting Leaders Club - Events & Consulting Shaping the Future Gathering CEOs, influencers, journalists, researchers or diplomats from all around the world, the Connecting Leaders Club offers quick and exclusive access to a high-level French and international network. Through inspiring conferences, custom events, business conventions or private meetings, we make sure our members get to meet the right people at the right time. As the leaders’ communication directly impacts the image of their organizations, the Connecting Leaders Club has gathered the best experts to help them become great communicators. connect leaders, politics, economic, social, high level network, conferences, consulting, and events Type: | 48 | 8 | 44 | 2 |
 | Le Village by CA Nevers 💡🚀The only one startup accelerator in #Nevers and in #Nièvre. The Village by CA is a unique ecosystem where startups and large groups cooperate to innovate together. Present throughout France and abroad, this network contributes to the economic development and support of young innovative projects. The Village by CA Nevers opened his doors in the middle of France on November 2018. It's situate at 2h30 in south of Paris and easily accessible by train or car. Accompagnement start-up Type: | 22 | 4 | 21 | 2 |
 | Dijon l'Hebdo [Automatic translation follows] Dijon l'Hebdo, the newspaper that asks the right questions! The ideal medium to develop your company's local communication and to discover the news of the City of the Dukes with a touch of impertinence... Also browse Dijon Gourmand and Dijon Tendances, our 100% Dijon magazines. Type: | 7 | 4 | 0 | 2 |
 | WorldSkills France [Automatic translation follows] THE Trades Competition - 68 trades, 1 French team, 1 objective ➡️ promote trades through excellence WorldSkills France gives young people the opportunity to defend the colors of France through a trades competition that is unique in the world. An incubator of champions, WorldSkills France highlights vocational training and apprenticeships as sectors of excellence in France. Know-how and interpersonal skills are valued and are essential to the image of "French excellence". Promotes apprenticeships, vocational training, young people, trades, Impulses and coordinates regional and national competitions, Constitutes the French Trades Team, and Ensures the preparation and training of … Type: | 65 | 43 | 38 | 185 |
 | CMI Unraveling complex issues is an art. Our strategy consulting firm is recognized for its ability to deal with complex issues. We believe this skill to be a form of art; because it requires talent, method, inspiration, creativity and discipline; because we often work at the edge of our clients’ own knowledge, in a highly critical but often murky area, where problems are complex but nevertheless require simple solutions. Our method is based on two fundamental principles: analytical rigor and empirical validation. We uncompromisingly apply logical reasoning and a strong grounding in reality on each project. We provide strategic recommendations while … Type: | 21 | 2 | 9 | 239 |
 | NAOKI [Automatic translation follows] THE TRIBE OF PROPERTY Created in 2001, NAOKI is a network of cleaning and industrial cleaning companies. We have worked collectively to express the Purpose and Values of our company: our orientations and our ambition for the future are thus based on solid foundations. Today, NAOKI is ready to deploy throughout the national territory. Do you share our values and do you want to join a network in which economic performance is at the service of the common good? Our services: office cleaning, cleaning and disinfection of toilets, maintenance of floors and machines in workshops, maintenance of … Type: | 10 | 1 | 1 | 24 |
 | Carnot Plant2Pro [Automatic translation follows] Innovations for the sustainable competitiveness of plant production Carnot Plant2Pro offers an integrated and multidisciplinary R&D offer "from the laboratory to the field" dedicated to agricultural plant production. Plant2Pro brings together 16 academic research laboratories (INRAe, CNRS, Agro Paris Tech and the Agro Institute) and 3 agricultural technical institutes (Arvalis, Terres Inovia and the IFV) to support companies and stimulate innovation and transfer in the fields of varietal innovation, crop protection and biocontrol, agronomy, crop systems and precision agriculture, particularly through digital applications. Research, Plant production, Varietal selection, Digital agriculture, Plant protection, Crop systems, Biocontrol, R&D, Development, … Type: | 10 | 3 | 6 | 2 |
 | Page Up - Groupe Ubi Solutions [Automatic translation follows] Development of web and mobile applications, integration of traceability / RFID / iOT solutions and WMS implementation. We are specialized in the design and development of professional web and mobile solutions for SMEs, Large Companies, Key Accounts and the Public Sector. Our offer is mainly structured around two axes, the publication of business applications and the development of customized solutions. This dual skill allows us, on the one hand, to effectively adapt our business applications to the specificities of each client; and on the other hand, to offer the development of customized solutions when necessary or requested. … Type: | 2 | 1 | 0 | 36 |
 | Préfecture de la région Bourgogne-Franche-Comté, préfecture de la Côte d’Or [Automatic translation follows] Account of the prefecture of the Bourgogne-Franche-Comté region, prefecture of Côte-d'Or. Find on the page of the prefecture of Côte-d'Or and the Bourgogne-Franche-Comté region the job offers to be filled within our services, the action of the State on the territory or even the administrative news for the companies. Type: | 51 | 16 | 37 | 118 |
 | GEPPIA [Automatic translation follows] Process & Packaging Equipment Manufacturers Group Business Activator Human | Environment | Shared Profitability The Process and Packaging Equipment Manufacturers Group for the Food and Non-Food Industries has set itself the goal of helping French manufacturers of process, packaging and peripheral equipment machines to develop by creating opportunities for technical, economic and commercial synergies. GEPPIA now brings together more than a hundred member manufacturers of machines and peripheral equipment who, with 8,000 people, achieve a cumulative turnover of €1.5 billion (45% of which is exported). The supplier partners of GEPPIA machine manufacturers are also members of the … Type: | 10 | 0 | 13 | 8 |
 | AgriO French Tech Seed [Automatic translation follows] AgriO is personalized support from agri-agro experts and a label What is AgriO French Tech Seed? 🚀 AgriO is a label and tailor-made support for start-ups in the agri-agro sector in the seed phase. Type: | 14 | 5 | 13 | 4 |
 | CCI Bourgogne Franche-Comté [Automatic translation follows] 1st business accelerator The CCI Bourgogne Franche-Comté is the preferred contact for business creators or buyers, but also for companies wishing to develop their skills, a project linked to innovation, or conquer new markets in France or internationally. Business support, Environment, Cybersecurity, Entrepreneurship, International, and Export Type: | 42 | 19 | 28 | 58 |
 | Carnot Qualiment [Automatic translation follows] Qualiment, a research network for food innovation Research network to support innovation in food companies Qualiment® is a network of Carnot-certified research laboratories and technical centers, experts in human nutrition. Qualiment® is a gateway to public research for SMEs, mid-cap companies or large industrial groups, by offering them a range of cross-disciplinary skills in human nutrition (nutrition, sensoriality, processes or even food structure). The Carnot label, awarded by the Ministry of Higher Education, Research and Innovation, guarantees the scientific excellence of Carnot and its strong partnership activity. Research, Food, Agri-food, Ingredients, Innovation, Nutrition, Sensory, Agri-food processes, Microorganisms, … Type: | 22 | 8 | 16 | 3 |
 | Banques Alimentaires [Automatic translation follows] 1st food aid network in France. 111 locations. 7,700 volunteers. 241 million meals The leading food aid network in France, the Food Banks fight daily against insecurity and food waste. In 2022, the Food Banks collected 112,000 tons of food for free to redistribute more than 224 million meals to 2.4 million people in France. Since 1984, the Food Bank network has also been a central player in the circular solidarity economy: in 2022, more than 74,000 tons of products were saved from destruction out of the 112,000 tons of food collected for free. Our network offers … Type: | 82 | 43 | 27 | 171 |
 | F6S F6S helps millions of founders and their companies grow. Always free at https://www.f6s.com F6S helps millions of founders and their companies grow. Always free at https://www.f6s.com startups, funding, founders, accelerators, investors, deals, community, and growth Type: | 33 | 16 | 5 | 219 |
 | Flanders' FOOD Flanders’ FOOD is de speerpuntcluster voor de agrovoedingsindustrie en wordt ondersteund door VLAIO #sterkgroeien Flanders' FOOD is the innovation platform for the Flemish food industry. As a platform, it brings together the industry, the research institutes and the governmental agencies. The mission of Flanders' FOOD is "to strengthen the competitiveness of the food sector through stimulation of scientific and technological innovation". The mission will be realized through the following goals: - Knowledge development: start up of industry driven research project - Knowledge diffusion: diffusion of existing knowledge through seminars, training sessions - Knowledge adoption: commercialization of the research results by … Type: | 16 | 6 | 10 | 43 |
 | EU-Japan Centre for Industrial Cooperation Created in 1987 by the European Commission and METI to promote investment, trade and industrial cooperation. The EU-Japan Centre for Industrial Cooperation is a unique venture between the European Commission and the Japanese Government. It is a non-profit organisation aimed at promoting all forms of industrial, trade and investment cooperation between the EU and Japan and at improving EU and Japanese companies’ competitiveness and cooperation by facilitating exchanges of experience and know-how between EU and Japanese businesses. Follow our social media to stay informed about our initiatives, programs and useful information regarding the EU and Japan Type: | 16 | 7 | 9 | 77 |
 | ENDEAVOUR DEVELOPMENT INTERNATIONAL Our operational senior entrepreneurs help you, hands on, to accelerate your growth, generate innovations and take them to the market, to fast business prototype and to turn around your organisation. We provide turn key, pragmatic and successprone solutions. Regardless the size of your company, we find ways to help you and your teams to trigger sustainable and profitable growth. We help companies and public entities (towns, cities, regions, provinces,... Type: | 3 | 1 | 2 | 1 |
 | Association Nationale des Industries Alimentaires (ANIA) [Automatic translation follows] Supporting companies in France's leading sector towards healthier, safer, more sustainable and more accessible food for all. ANIA (National Association of Food Industries) is an association under the 1901 law that brings together 18 national sector federations and 23 regional associations, representing 15,789 food companies from all sectors and all sizes. It is chaired by Jean-Philippe Girard, CEO of Eurogerm. The agri-food sector is the leading French industrial sector with a turnover of 157.6 billion euros and the leading industrial employer with 493,272 employees. A privileged interlocutor for public authorities, institutions and the media on issues related … Type: | 97 | 34 | 66 | 36 |
 | Aromalyse - Chemistry Analysis Expert [Automatic translation follows] Your problem is our technical challenge! Aromalyse is a tailor-made service laboratory in analytical chemistry. Our mission? Investigate and solve increasingly technical problems of our customers thanks to cutting-edge equipment and a team of highly qualified chemists. Our team is constantly pushing the limits of chemistry to allow you to develop products adapted to the expectations of your consumers and to control their quality. Your problem is our technical challenge! Find us on our website: www.aromalyse.com Or contact us: contact@aromalyse.com - 03 80 48 24 80 Analytical skills, Hygiene, safety, environment, Laboratory skills, Tailor-made analyses, Quality (regulations … | 1 | 1 | 0 | 10 |
 | MANAGERIA (HR - Food sector) Cabinet conseil en recrutement pour la filière Agroalimentaire - Dirigeants & Experts en France et à l'International Notre cabinet de recrutement est spécialisé sur les secteur Agroalimentaire, Sciences du vivant et Cosmétique. Nous intervenons en France et à l'international : près de 30% de nos missions ont pour commanditaires des Entreprises basées à l'étranger ou des PME / Groupes français opérant à l'export. Nous avons crée avec des Cabinets internationaux confrères, un réseau spécialisé, IFR-a nous permettant d'avoir une approche locale en fonction des pays concernés (www.ifr-a.com) Nous existons depuis 1990. Au fil des années, nous avons construit un réseau … Type: | 40 | 1 | 29 | 31 |
 | bud Modernize management, unlock agility, and increase productivity and your results. We are an agile management solution that combines consulting, methodology, and technology to empower visionary leaders in modernizing the organization. Type: | 154 | 82 | 115 | 30 |
 | Landing Aquaculture BV Improving fish farming by doing it right Our mission is to provide the world-wide aquaculture sector with a high-quality, affordable and transparent engineering and consultancy service for recirculating aquaculture projects and other aquaculture ventures. LandIng Aquaculture is an engineering and consultancy company with international experience in aquaculture and Recirculating Aquaculture Systems. LandIng Aquaculture is also widely connected to a vast network of companies, professionals, universities and scientific researchers which gives us and our clients access to a great amount of aquaculture know-how. Aquaculture Engineering, Project development, Consultancy Services, Recirculation Aquaculture Systems (RAS), Fish Farming, Shrimp Farming, and Shrimp production | 1 | 0 | 0 | 12 |
 | Smartwater Planet The future of aquaculture. SMARTWATER PLANET provides affordable technology solutions for water quality, health monitoring, zero waste & circular economy in the aquaculture sector. Type: | 1 | 0 | 0 | 7 |
 | SEAentia SEAentia aims to provide safe, sustainable and nutritious seafood by combining novel aquaculture engineering with scientific research. Its production methods will be fully transparent to everyone at all stages of the value chain. Aquaculture, Recirculating Aquaculture System, and Sustainability Type: | 5 | 1 | 2 | 7 |
 | Capagro First European Independent Venture Capital fund dedicated to AgTech and FoodTech ***From Smarter Agriculture to Healthier Food*** Capagro is the first European independent Venture Capital fund dedicated to impactful and innovative AgTech & FoodTech startups. We invest across the whole value chain, from farm to fork, to accelerate the development of those companies and help them change the world for the better. Capagro currently manages approx. 200 M€, and is backed by leading international agrobusinesses and institutional LPs : we leverage our network to benefit our portfolio companies and the international AgriFoodTech ecosystem. Venture Capital, Agtech, Biomass Industry, Investment, Foodtech, … Type: | 52 | 14 | 46 | 21 |
 | ANR, the French National Research Agency ANR provides funding for project-based research in all fields of science - for both basic and applied research - to public research organisations and universities, as well as to private companies (including SMEs). Employing a method based on competitive peer reviews compliant with international standards, ANR provides the scientific community with instruments and programmes promoting creativity and openness, and stimulate new ideas and partnerships, particularly between academia and industry. Its activity also contributes to enhancing the competitiveness and the influence of French research in Europe and across the world. Since 2010, ANR has also been the lead manager of the … Type: | 150 | 104 | 38 | 553 |
 | Leyton We are an international consulting firm that helps businesses leverage financial incentives to accelerate their growth We are an international consulting firm that helps businesses leverage financial incentives to boost their growth and achieve long-lasting performance. We simplify access to these complex incentives. Our combined teams of highly skilled Tax and Technical specialists, enhanced with cutting-edge digital tools, maximise the financial benefits for businesses. With compliance always in front of mind, we have been delivering optimal services for our clients for over 25 years, allowing us to establish the peace of mind that you will always receive the maximum benefits … Type: | 88 | 38 | 51 | 3,084 |
 | Robotics Valley 72/5000 Let's connect talents and ambitions to create the industry of tomorrow The industry faces a globalization that is putting its players under pressure. Robotics Valley was born from the realization that it was becoming essential to combine technology with the know-how of local industries. * Our mission is to support these industries in the appropriation of these so-called technologies of the future so that they become today's companies ready for the future. * By using pedagogy, our detailed knowledge of the state of the art in technology and our knowledge of organizational transformation, we create the link between technology … Type: | 27 | 10 | 20 | 3 |
 | Le Journal du Palais de Bourgogne-Franche-Comté [Automatic translation follows] Follow all the economic news from Dijon and Bourgogne-Franche-Comté in an instant. Le Journal du Palais is a weekly economic and legal news newspaper headquartered in Dijon. Created in 1929, the newspaper is authorized to publish judicial and legal announcements in Bourgogne Franche-Comté. It is part of the ForumEco group. Type: | 128 | 12 | 127 | 12 |
 | TWB ACCELERATING DEVELOPMENT FROM BIOSCIENCES TO BIOPRODUCTION An expert in managing research and development projects (R&D), TWB* supports the industry to develop innovative and sustainable solutions for the benefit of the planet and people. TWB sets up and conducts R&D projects in collaboration with public laboratories and industrials, supports the development of start-ups by offering them accommodation on its premises in a state-of-the-art scientific and technological environment and encourages breakthrough innovation. By bringing together researchers, entrepreneurs, financiers, institutions and industry, TWB integrates and enhances all skills and expertise and creates synergies, while simplifying the contractual relationship. This unique model accelerates the … Type: | 37 | 8 | 30 | 74 |
 | Phodé The science of olfaction at the service of pleasure and Better-Being Phodé is an independent family business. Created in 1996 by its current CEO Daniel Eclache, we are based in the south-west of France, in Albi. Phodé is an atypical company, R&D is the beating heart of the company: for 25 years, we have been studying the impact of olfactory molecules on the brain. Today, we have succeeded in demonstrating how olfaction can positively influence the perception that living beings (humans or animals) have of their environment. Our research aims to identify and better understand the effects of sensory molecules … Type: | 7 | 0 | 7 | 93 |
 | Aerial-CRT Founded in 1985 and based upon the skills and knowledge of a multi-disciplinary team of 25 individuals. Founded in 1985 and based upon the skills and knowledge of a multi-disciplinary team of 25 individuals (PhD's, engineers and highly qualified technicians in the physics, biological and agri-food sectors...), assists industries, in particular SMEs, with extremely diverse needs in terms of applied research, expertise, technical assistance and training. Type: | 13 | 1 | 3 | 30 |
 | AGRODOUBS Depuis 1988, Agrodoubs est la marque qui créée des préparations alimentaires sucrées et salées pour les professionnels. Since 1988, Agrodoubs is a company specialized in the production of high-end food preparations. Through its strategy of selecting ingredients for their flavors and their production methods and promoting the products of its region Bourgogne Franche-Comté (France), Agrodoubs offers tasty and eco-friendly food preparations sweet and tasty! Discover our range of desserts, our mixes for pastries and tarts, our cheese sauces, etc. Since its creation, AGRODOUBS has delighted the taste buds ! These "ready-to-use" food preparations have been developed to provide solutions for … Type: | 1 | 1 | 0 | 21 |
 | CNIEL [Automatic translation follows] Find all the latest news from Cniel and the collective approach to social responsibility France Terre de Lait The CNIEL (National Interprofessional Center for the Dairy Economy) is the interprofessional organization for the cow's milk sector. Created by dairy farmers and processors (cooperatives and private industries), it is the place where all stakeholders in the dairy sector can meet. Its role: to support the development of the French dairy sector. To achieve this, the Cniel acts in areas where collective action can amplify the action of operators. As a representative body for the dairy sector recognized by … Type: | 47 | 12 | 28 | 118 |
 | Polyvia [Automatic translation follows] Union of Polymer Processors Polyvia is the Union of Polymer Processors. The plastics and composites industry includes 3,500 companies that bring together 126,000 employees throughout France. We support and assist our member companies, represent and promote our professions to public authorities and influencers, anticipate trends and developments, and contribute to profoundly transforming our industry. Type: | 78 | 29 | 48 | 85 |
 | Protéines France Association œuvrant pour le développement du secteur des protéines végétales et des nouvelles ressources Protéines France is the French consortium of enterprises whose ambition is to federate and catalyse the development of innovative. Protéines France aims to speed up the development of the plant-based and alternative protein sector in order to seize the opportunities for growth and job creation offered by the global increase in the demand for proteins and thus to make France a world protein leader. PROTEINES FRANCE *We focus on innovative proteins: plant-based and alternative sources (insects, algae, microorganisms...) *We bring together the major French innovative proteins … Type: | 40 | 4 | 40 | 3 |
 | La Ferme Digitale [Automatic translation follows] Promoting innovation and digital technology for efficient, sustainable and civic agriculture. #AgTech #FoodTech Founded by 5 start-ups, La Ferme Digitale is an association under the 1901 law whose objective is to promote innovation and digital technology for efficient, sustainable and civic agriculture. Association bringing together 126 companies & start-ups serving the agricultural and food world. Follow us on Twitter @FermeDigitale and Facebook: La Ferme Digitale Type: | 163 | 66 | 101 | 48 |
 | Packaging Cluster Improving the competitiveness of the Companies Packaging Cluster is a non profit association based in Barcelona. The entity it self is a tool to understand the business, do actionions to improve the competitiveness of the companies and make them more profitable. The principal objective of Packaging Cluster is to improve the R&D of the ecosystem, create networking, and give diferent tools to the Packaging companies and ecosystem to grow up. Packaging, Envase y embalaje, Cluster, Innovación, proyectos, sostenibilidad, eventos, actividades, misiones, internacionalización, Barcelona, networking, formacion, consultoría, industria4.0, alimentación, food, estudios sectoriales, inteligencia de mercado, and ecosistema Type: | 20 | 5 | 14 | 16 |
 | FoodPackLab 2 Fostering innovation & cross-sectoral collaboration between food, packaging and deep tech industries in third countries. European Strategic Clusters Partnership of Photonics & Packaging Partnership for Food Innovation: India and South Africa are the selected FoodPackLab territories for potential collaborations with third countries, according to the market research and survey among SMEs from 7 FoodPackLab networks, which constitute the Partnership for FoodPackLab strand 2 (consisting of FoodPackLab consortium and collaborating clusters). The FoodPackLab project, funded by the European Commission COSME programme, has focused on the development of a joint Internationalization strategy defining a joint European strategic vision with a global perspective … Type: | 6 | 0 | 6 | N/A |
 | Tiers-Lieux BFC [Automatic translation follows] The network of Third Places in Burgundy-Franche-Comté The association for the prefiguration of the network of third places in Burgundy-Franche-Comté (Tiers-Lieux BFC) has as its main missions the animation, the structuring and the development, by the pooling of actions and means, of third places in Burgundy-Franche-Comté. Type: | 24 | 3 | 4 | 3 |
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