| Logo | Name | Σ | Employees | ||
|---|---|---|---|---|---|
 |  Pork Barrel BBQ Pork Barrel BBQ is a national award winning barbecue company located in Alexandria, VA. Our line of products include four BBQ Sauces (Original, Sweet, Mustard & Carolina Vinegar), three Spice Rubs (All-American All-Purpose Rub, Citrus Poultry Rub, & Steak Rub) and five flavors of Bacon Jerky (Sriracha, Maple, Honey Pepper, Original BBQ & Sweet BBQ). Our products have won numerous awards including our BBQ Sauces being named the best BBQ Sauce in the nation by Men's Health Magazine, Country Living Magazine, & Cook's Illustrated. In November 2011 we opened the first Pork Barrel BBQ Restaurant in the Del Ray neighborhood … | 3 | 0 | 2 | 22 |
 |  Woof Gang Bakery & Grooming Your Neighborhood Pet Store® Woof Gang Bakery is North America’s leader in professional pet grooming, with more than 350 locations open or under development. Woof Gang also offers a unique retail experience, our gourmet bakery treats are made with love and we just offer the best quality pet food. Each location is a committed to the happiness, well-being and health of pets. And also, how they look! We are a fully franchised concept that leads the pack in unit growth. Our record growth is a direct result of the great and unique brand, increasing guest demand for our services and … | 1 | 0 | 0 | 504 |
 | DASH Water Finally, a drink to feel good about.TM Finally, a drink to feel good about.TM No sugar. No sweeteners. No worries. Beverages Type: | 1 | 1 | 0 | 52 |
 |  COREDOO Coredoo is an online food ordering and delivery marketplace which gets in partnership with local restaurants and gives users the opportunity to order their food online from their favorite restaurants and gets delivered at their doorsteps . We make food ordering and delivery very easy to every hungry user by showcasing all restaurants menus on our marketplace and gives the opportunity to user to order and have them delivered at their doorsteps . food delivery from restaurants, food tech, online restaurant marketing , online food ordering marketplace, E-commerce , and restaurant Type: | 0 | 0 | 0 | 1 |
 | Dulce Sol [Automatic translation follows] We offer Coffee Break Services, Catering and Corporate Events in the development of meetings, seminars, trainings, conventions and workshops. We design the most suitable option to deliver an excellent service. Contact us: Info@dulcesol.cl +56 9 51007883 Coffee Break, Catering, Corporate Events, Banqueting, Food, and Events | 0 | 0 | 0 | 5 |
 |  Zum guten Heinrich [Automatic translation follows] 🛒 Online shop 👨🏻🍳 Catering 🥦 crooked vegetables 👨🏽🌾 regional suppliers 🍅 surplus food «Zum guten Heinrich» is the catering start-up for sustainable catering. We cook with exclusive ingredients: namely misshapen vegetables. Our three-legged carrots, crooked cucumbers and huge potatoes do not meet the current ideals of beauty and would normally be thrown away. But we throw them in the pan. There they unfold their true values and are processed into delicious snacks. We create snacks with taste and character, which we bring to the customer on a casual food bike: A converted cargo bike serves as … Type: | 3 | 1 | 2 | 2 |
 | FlavorWiki A Complete Digital Customer Insights Solution FlavorWiki is a digital market research company that is revolutionizing the way the food industry collects, analyzes and leverages consumer insights across all relevant purchase drivers. The FlavorWiki Platform combines advanced data and machine learning techniques with easy-to-use features that facilitate digital communication with consumers, colleagues and suppliers around the world. Using this technology FlavorWiki helps consumer product brands stay competitive and build winning innovations using real consumers, testing real products in real life. Founded in 2017, FlavorWiki has evolved into a 50+ people organization servicing some of the world’s largest multinationals as well … Type: | 10 | 1 | 7 | 22 |
 | Crowd Container [Automatic translation follows] Good food. Big impact. At Crowd Container you can order organically produced, high-quality food from selected farms directly to your home. You can find fresh must from Thurgau, aromatic spices from India, Timilia pasta from Sicily, olives from Andalusia, coffee from forest gardens and much more with an authentic taste in our online farm shop. All products come from diverse agriculture and healthy soil. In return, we pay the producers the price they need for their valuable work and offer you 100% transparency in all matters. Far away from industrial mass production, you get access to food … | 2 | 1 | 1 | 7 |
 | Johannas Stadsodlingar AB Locally produced fish and greens. Sustainable. Year round. At Johannas we grow fish and vegetables, locally and sustainably in circular systems. Type: | 2 | 1 | 1 | 9 |
 | Ozarka B.V. Takeaway Without Throwing Away Ozarka is a full-service Reusables as a Service company. We have two divisions. B2B: we work with caterers, events, corporate canteens, delis and restaurants replacing disposable made-to-order food packaging with reusables. B2C: Zeddi.nl--a food ordering platform where all orders are fulfilled in, reusable containers, plus a completely reimagined customer experience. Sign up now to be the first to know when Zeddi.nl goes live. Ozarka provides the containers, plus the tech and infrastructure to keep them in circulation. convenience, grocery, gourmet specialty foods, deli, personal care, tea, salad bar, environmental sustainability, plastic pollution, food waste, composting, recycling, … Type: | 0 | 0 | 0 | 8 |
 | Blue Pet Co. A New Wave of Pet Nutrition We are as passionate about the marine environment as we are about dogs. Seaweeds and algae are recognised across the world as a highly nutritious superfood, just as beneficial for animal as humans. Blue Pet Co is a range of clean, marine powered nutritional supplements tailored to meet your dog’s specific health needs. consumer goods, pet supplements, natural pet nutrition, pet nutrition, seaweed, organic, sustainability, healthy pet food, pet food, and animal health Type: | 0 | 0 | 0 | 7 |
 | i-grec [Automatic translation follows] Producer and distributor of local products in Île-de-France in an approach where everyone benefits. Quality and authenticity are the key words of our activity. Attached to traditional production methods, i-grec develops its recipes by combining the best French local products, most of which have won awards at the Concours Général Agricole. A meticulous transformation of milk will give birth to a range of snacks rich in protein and almost devoid of fat. The final product, containing no artificial coloring or preservatives, will be accompanied by fruit preparations specially developed for us by a master jam maker. All … Type: | 2 | 1 | 1 | 7 |
 | Flowrette.com [Automatic translation follows] SUSTAINABLE AND POETIC FLOWERS Flowrette is a love story for decoration and crafts. The idea was born during a trip to Asia where Élodie found a crown of dried flowers made before her eyes. Back in Paris, Flowrette was born with the desire to please by offering beautiful things... Responsible products that last, made with passion in a unique universe: that of Flowrette. The Flowrette universe is to seek, develop, create and highlight know-how. To do this at Flowrette we surround ourselves with passionate craftsmen, who share the same values as ours: Respect for nature, Creativity and … Type: | 2 | 2 | 0 | 10 |
 | Alavance Type: | 0 | 0 | 0 | 5 |
 | LEZTROY LEZTROY is a food & beverages company based out of PARC ACTIVITE ECONOMIQUE PAYS ROCHOIS RUE DE L INDUSTRIE, LA ROCHE SUR FORON, France. | 0 | 0 | 0 | 1 |
 | Inpulse Protein Type: | 0 | 0 | 0 | 0 |
 | LES 3 CHOUETTES I MAZETTE! [Automatic translation follows] The number 1 in organic & French condiments, to add some pep to all plates! The mission of Les 3 Chouettes? To offer an innovative range of organic and French condiments and seasonings to liven up plates, which are increasingly plant-based. - The FOOD COMPANY, 100% ORGANIC and PLANT-BASED, offers an innovative range of condiments (Pickles, Mezzés, Vegetable Ketchups, Vinegars, etc.) as an alternative to the current range, which is standardized, globalized and geared towards meat uses (Indian pickles, Canadian mustard, etc.). Les 3 Chouettes wants to bring a breath of fresh air and commitment to this … Type: | 7 | 0 | 7 | 8 |
 | Prune [Automatic translation follows] 100% Organic Sustainable Catering 🌱 Available everywhere in France 🇫🇷 Prune is a catering solution for professionals welcoming the public, or companies. 100% organic fresh meals, in glass containers, inspired by French gastronomy. Many occasions: - Set up a catering point in your establishment without a kitchen: for a result like in a restaurant! - Send meal boxes to all participants of an online event: for a moment of conviviality even remotely - Enjoy a healthy, generous and gourmet meal on the go whatever the context. Catering, Organic, Jars, French, Sustainable, Meals, Nomad, and Zero-plastic Type: | 1 | 0 | 1 | 16 |
 | Tiptoque [Automatic translation follows] Meal trays made by the best Chefs in your neighborhood, the same day in their restaurants. Tiptoque is a collective of Chefs created in 2015 by Marie Giordano, Thomas Bouvier and Edwy Rousseau. With the main objective of allowing Parisian starred and bistronomic Chefs to continue to serve their corporate clientele when they cannot come to the restaurant. By delivering them meal trays cooked the same morning, in the kitchens of their restaurants, the chefs continue to defend their values and their know-how, and their corporate clientele continues to value the kitchen, not the factory. For more … | 6 | 3 | 2 | 18 |
 | Recettes et Cabas [Automatic translation follows] COOKING BASKET / meal baskets delivered to Lyon and the rest of France Recettes et Cabas makes your daily life easier thanks to its cooking kits: no more headaches of lack of ideas and the chore of shopping! The bag contains the recipes and all the pre-measured ingredients for 2, 4 or 6 people, allowing you to save money and save time! No more waste, you have the exact quantities to cook each recipe in 30 minutes flat. The products are ultra-fresh and top quality. We offer a customizable Cabas Tradi: 3, 4 or even 5 recipes … Type: | 4 | 0 | 3 | 7 |
 | Hayuco Coffee Roasters [Automatic translation follows] Roaster of fine coffees. We roast our coffees as encounters. We source and roast terroir coffees as a link between coffee growers and consumers. | 0 | 0 | 0 | 1 |
 | OPTICEO Ouvrez les Yeux, on s'occupe de Vous... OPTICEO is an optical company created in 2008 by frédéric ALCAIDE. OPTICEO is a certified company by the AFNOR agreement in optic quality that wants to be close to its clients and that follows the latest trends in order to anticipate theri needs. OPTICEO is a family of 12 experts opticians stores, driven by the desire to innovate in the service of your sight. We wanted to expand a new vision in line with the inevitable changes that will come tomorrow in order to accelerate the opticians' performances who whant to remain independent. … | 0 | 0 | 0 | 48 |
 | NÜRI [Automatic translation follows] Healthy, delicious and accessible plant-based food insta @iamnuri.food | 3 | 3 | 0 | 13 |
 | Cook'Ease [Automatic translation follows] Cook'Ease is a new concept of recipe basket delivery. You receive all the pre-measured ingredients from local producers to easily make a Chef's recipe. Discover all our recipes on http://www.cook-ease.fr/ Kit culinaire and Livraison | 0 | 0 | 0 | 1 |
 | InMyFridge [Automatic translation follows] Are you tired of wasting your food? You have nothing left to eat in your fridge? InMyFridge is coming! mobile application, food sharing, food waste, donation, and students Type: | 1 | 0 | 0 | 0 |
 | COOKUT [Automatic translation follows] Happiness is natural! Cookut is the Lyon brand committed to a joyful daily life with a low environmental impact. Cookut is committed to "home cooking" and zero plastic! A brand committed to protecting the environment, we innovate to eliminate plastic from our daily lives. Our motto: ZERO plastic, ZERO waste. For years, Cookut has been committed to protecting bees by sponsoring beekeepers throughout France thanks to the "a roof for bees" bee conservation program. Our approach is 1 product manufactured = 1 bee reintroduced. And today our Cookut hives are home to no less than 1 million … Type: | 2 | 0 | 2 | 20 |
 | Graapz [Automatic translation follows] At the heart of anti-waste Graapz is a company fighting against food waste that supports local businesses in the revaluation of their unsold fruits and vegetables. These products, unsuitable for display on shelves but still very good for consumption, are offered in the form of baskets (fruits and vegetables combined) at low prices. For €20/month, subscribers to the service benefit each week from a basket of 3kg of fruits and vegetables to be collected from the nearest partner store. Part of the subscription is redistributed to the merchant, a service where everyone benefits. All our partner stores … Type: | 7 | 4 | 3 | 1 |
 | lacitrouille.fr [Automatic translation follows] The ready-to-install vegetable garden and other innovative #lowtech solutions for urban and peri-urban agriculture #foodtech #bio Your vegetable garden installed in 20 minutes on your lawn. The company lacitrouille.fr offers a vegetable garden adapted to the tastes of family members and delivered directly to your home. No need to dig, know the Latin name of vegetables, planting dates, or the choice of varieties to succeed! Type: | 33 | 3 | 34 | 1 |
 | Brasserie Caquot [Automatic translation follows] The gastronomic art of taking raw and transforming it. Quality Savoyard craft beers! Production of environmentally friendly local and craft beers. Artisanal Brewery | 0 | 0 | 0 | 10 |
 | Raconte-moi un chocolat [Automatic translation follows] You will never taste your chocolate the same way again!... Our mission, to tell the story of chocolate to better savor it. Every month, we help you discover chocolate with 3 premium and confidential dark chocolate bars hand-selected around an initiatory subject and delivered directly to your home! With Raconte moi un Chocolat, you will never taste chocolate the same way again! Type: | 16 | 2 | 10 | 4 |
 | Easypara Easypara is an online sales site for parapharmaceutical products. Online Store for Parapharmaceutical Product s: more than 30,000 products from 1,000 brands, 100 new products added each week, customer service available from 9 am to 7 pm Monday to Friday, and from 9 am to 12 pm on Saturday. Get advice from industry professionals. https://www.easypara.co.uk/ Since summer 2017, discover our new e-shop entirely dedicated to the world of hair care with 400 products from the biggest professional brands: L'Oréal Pro, Kérastase, Redken, Shu Uemura Art of Hair. https://lesalon.easypara.fr/ Easyparapharmacie's General Terms and Conditions of Sale: https://www.easypara.co.uk/general-terms-of-sale.html parapharmacie, compléments alimentaires, cosmétiques, … | 13 | 0 | 7 | 66 |
 | FIND A BOTTLE [Automatic translation follows] Sale of Estate Wines, Craft Beers 🍺 and spirits 🥃 100% Made In France 🐓 www.findabottle.fr FIND A BOTTLE is an online sales site for wines, craft beers and spirits 100% Made In France 🐓 Our ambition is to give you access to quality French products, developed by the best producers in each region, by focusing above all on the men and women who design them. Friendship, passion, proximity, trust, respect... So many values that drive us every day, and which are at the heart of Find A Bottle. # Friendship: Find A Bottle is the story … Type: | 5 | 0 | 5 | 2 |
 | MieuxQueDesFleurs [Automatic translation follows] To send happiness to your team, friends, family, colleagues or the love of your life. 🎈 The surprise package 📦 that makes the difference. To offer to your friends, family, employees, customers and of course to your lover. You will love receiving it, and will love sending it. 🎈 gift, corporate gift, balloon, bam box, cool box, gift box, poster, and personalized gift | 4 | 2 | 2 | 11 |
 | La Claque Café Great coffee anywhere, served by experienced baristas with exceptional gear and smiles We are « La Claque », a team of young, dynamic, talented and charismatic baristas led by the co-founders Sandra and Emmanuel. We are driven by quality, customer service, human relationships, transparency... and great cups of coffee! We provide the finest grade of speciality coffee in France for events in Paris and throughout the country (and beyond), together with a choice of top-quality products (tea, chocolate, juices, lemonades, pastries, sandwiches...). La Claque means literally “The Strike”, which in French refers to a “shock”, a “surprise”, something a little … | 8 | 0 | 7 | 4 |
 | HOLYBELLY HOLYBELLY is a restaurants company based out of 214 Rue Edith Cavell, Uccle, Belgium. | 2 | 2 | 0 | 1 |
 | The Wing Beautiful coworking spaces designed for productivity, creativity and inspiration. WORKSPACE ESSENTIALS: From private Zoom rooms and bookable conference space to business-class printer access and super-fast Wifi, we've got everything you need for a seamless workday. NETWORK & SUPPORT: Connect with fellow Members at one of our many social events in-person, or use The Wing's dynamic digital network to explore new jobs, find support, or get inspired. RECHARGING & REFUELING: Power up with complimentary coffee and tea, along with grab-n-go food options available for purchase. (Select spaces will be expanding menus soon!) Outside food delivery is welcome too. coworking, career advancement, … Type: | 18 | 6 | 6 | 78 |
 | RHUM ISLAND - GOUVERNEUR 1648 1er Rhum français sur l île de Saint Martin. The first french rum from Saint-Martin French West Indies 1er rhum Francais assemblé et embouteillé à Saint-Martin. 1st French rum assembled and bottled in Saint-Martin. Born in sxm Notre rhum est élevé, assemblé et embouteillé à Saint-Martin. | 1 | 1 | 0 | 2 |
 | Planet Organic Ltd The original organic supermarket, where good advice and hand-selected produce has always been part of the service. Let us introduce ourselves, we are Planet Organic, the UK's first supermarket to be certified by the Soil Association. Since launching in 1995, we’ve opened 13 stores, including our first outside of London in Henley-on-Thames, created our online shop to deliver across the UK and continued our mission to help everyone discover better. We are the original organic pioneer where good advice has always been part of the service. Our passionate teams believe in inspiring choices that nourish the health of our customers, … Type: | 0 | 0 | 0 | 195 |
 | International Taste Institute Making the world a tastier place. Top chefs and sommeliers evaluate and award the taste of consumer food and drinks. Since 2005, we have helped thousands of companies around the world improve the quality of their products and increase their sales with the renowned Superior Taste Award. Based in Brussels, we’re a multicultural team of enthusiastic food-fans and work with some of the best chefs & sommeliers in the world. Our mission: to make the world a tastier place. Food testing, Product Evaluation, Food Certification, Food quality, Chef, Sommelier, Sales & marketing, Retail, Taste evaluation, Food panel, Award, Superior Taste … | 1 | 1 | 0 | 41 |
 | Maison Dandoy Spectaculoos Speculoos At Maison Dandoy, we want to make your senses twinkle and dance. With oven-fresh biscuits rich in flavor, sweet in scent and capricious in figure. All our guilty pleasures are handmade in our Brussels' atelier, with 100% natural ingredients just like our great-great-great grandfather did 180 years or so ago. Made with skill and care in a truly artisanal way. These are the biscuits that will love you back. Biscuits, Speculoos, Team room, Gauffres, Saint-nicolas, and corporate git Type: | 1 | 1 | 0 | 62 |
 | Brown Cow Organics To use our farm to cherish the land and environment that we farm. At Brown Cow Organics we are passionate about the ethics, quality, provenance and sustainability of our organic yoghurt and beef produced from the one dairy cow. We firmly believe that our organic produce is a true reflection of the high level of nutrition and animal welfare standards we have adopted on our farm, of which we are very proud. Brown Cow Organics Live Organic Yoghurt, River Cottage Live Organic fruit on the bottom Yoghurt, Brown Cow Organics organic dry aged beef, and Brown Cow Organics Hospitality Organic … Type: | 1 | 0 | 1 | 6 |
 | Sweets & Snacks Expo The largest candy and snack trade event in North America. Indianapolis, Indiana - May 13 - 16, 2024. Indianapolis Convention Center | May 13-15, 2025 | Supplier Showcase: May 12 | 2 | 1 | 1 | 74 |
 | California LGMA The California LGMA brings farmers together to make lettuce and leafy greens safer. The California LGMA brings farmers together to make lettuce and leafy greens safer. The LGMA program verifies food safety practices, enforces through government audits and requires a commitment to continuous improvement. You can find a list of LGMA certified members at: www.lgma.ca.gov Food Safety | 0 | 0 | 0 | 7 |
 | Honig Vineyard & Winery Family owned, sustainably farmed, solar powered. Making award-winning Sauvignon Blanc and Cabernet Sauvignon since 1980. The Honig family began making wine in 1980, and since that time have worked to create a family business with a sense of humor, commitment to quality, and a personal touch. The family is dedicated to operating sustainability, supporting the community, and producing wines of the highest quality. Located in Rutherford, in the heart of the Napa Valley, their sustainably farmed vineyard is perfectly suited to growing Cabernet Sauvignon and Sauvignon Blanc. Believing that the best wines are made in the vineyard, winemaker Kristin Belair … Type: | 1 | 0 | 1 | 25 |
 | Miller Amish Country Poultry Humble Hungry Wholesome Humane With roots in northeast Indiana, we are a family-owned company that has been raising and processing both organic and all-natural chicken with the help of local farm families for over 30 years. We are vertically integrated and oversee every process within the company. From our chicks hatching at our family-owned hatchery, being placed within our community of more than 180 farm families, to owning two feed mills that process our corn and soybean meal mixture. We do our best to source our feed ingredients from local farmers to minimize our carbon footprint. We strive to be … Type: | 0 | 0 | 0 | 143 |
 | U.S. Wheat Associates Dependable people. Reliable wheat. U.S. Wheat Associates (USW) is the export market development organization for the U.S. wheat industry. USW promotes the reliability, quality and value of all six U.S. wheat classes to wheat buyers, millers, bakers, food processors and government officials in more than 100 countries around the world. Its mission is to “Develop, maintain, and expand international markets to enhance wheat’s profitability for U.S. wheat producers and its value for their customers.” Funding is made possible through checkoff dollars, goods and services from 17 state wheat commissions and cost-share grants from the USDA’s Foreign Agricultural Service. USW does … | 1 | 0 | 0 | 71 |
 | Hi-Pro Feeds If you’re not leaving your feeding to science, you’re leaving it to chance. At Hi-Pro, our team of nutritional experts has been perfecting our lines of high-performing feeds and dietary supplements for generations. Paired with specialized knowledge and support from our in-house animal scientists, you’ll feel good about what’s in every bag. Animal Nutirion and Manufacture High Qualty Animal Feed | 0 | 0 | 0 | 180 |
 | Macacos Brazilian Superfruits Power food to the people! MACACOS wants to make Scandinavia to a healthier and more conscious place. This is done by sourcing Brazilian superfruits from the Amazon rainforest and making them available to the Scandinavian consumers. We offer products made of the super fruit açaí that can be found in retail stores, web shops, cafés, juice bars, gyms, and health food stores throughout various parts of Sweden and Norway. MACACOS exclusively offers products of the highest quality with an exceptional taste and a positive impact on the rainforest. In order to give back to the local population of the rainforest, … | 0 | 0 | 0 | 6 |
 | Lykke Coffee Farms We run our own coffee farms with the aim that nothing and no one should be harmed when you enjoy a cup of coffee. 🌈🌱 We grow coffee together with our partners and farmers, in perfect harmony with nature, people and the environment. By setting up model farms in the origin countries we work, we can share our knowledge and help our coffee growing neighbours refine their already good coffee into amazing coffee. This way the farmers can get payed more, while at the same time getting bigger and better harvests in a sustainable way – ecologically and without monocultures. … Type: | 0 | 0 | 0 | 22 |
 | Agritecture Global urban agriculture advisory firm with experience in greenhouses, vertical farming, and soil-based agriculture. Agritecture provides advisory services in the design, planning, implementation, and operation of urban agriculture projects. We offer our clients the tools, data, ideas, network, and expertise needed to ensure their success. Agritecture has unique expertise in controlled environment agriculture, a field that is growing rapidly. Our project experience includes hydroponic greenhouses, vertical farms, and sustainability learning labs. Agritecture consults globally and has employees based in California, Florida, New York, Amsterdam, Prague, and Dubai. Urban Agriculture Consulting, Greenhouse Design and Development, Vertical Farming Research and Analysis, Hydroponics, … Type: | 15 | 0 | 14 | 201 |
 | Branchfood Branchfood helps food businesses grow by way of industry connections, strategic advice, investment and shared workspace. Branchfood is a Boston-based launchpad for food innovation. By bringing together all corners of the industry through curated events, advisory support, investments, and shared workspace, Branchfood connects innovators and fosters growth to transform the food industry. You can find us at CIC Boston, 50 Milk Street in Downtown Boston. Follow our page for updates on events and opportunities to meet others changing our food system. You can also sign up for our monthly newsletter: bit.ly/BranchfoodNewsletter If you are fundraising, visit www.branchventuregroup.com. If you are … Type: | 4 | 0 | 5 | 16 |
 | Plenty® Indoor vertical farmers on a mission to bring the freshest, cleanest, most craveable produce to people everywhere. Plenty is a new kind of farm for a new kind of world. We’re on a mission to bring healthy food to the world while protecting the environment. Our pesticide-free, non-GMO leafy greens taste fresh-picked from the garden because they were. We grow and deliver locally, cutting transportation miles and reducing emissions. Plenty’s indoor farms mean fresh produce is always in season. We are a team of growers, plant scientists, engineers, artists, foodies and plant romantics working to improve the lives of plants, … Type: | 4 | 1 | 2 | 380 |
 | Foodinho Foodinho is your personal GPS proper food-delivery friend in Milan (Paris, London and US soon) Get amazing food from restaurants in your house/office in 30 minutes. Just click, order & enjoy your meal. #lovefoodinho Our mission is to bring the best restaurants into everyone’s comfort of their home or office - quickly. We collect orders through a website or mobile apps, we send to the restaurants and after c. 30min we deliver to our clients that in every second can track real time their order. Foodinho manages a fantastic team of eco-friendly drivers (mainly bikers) who take pride in getting … Type: | 0 | 0 | 0 | 7 |
 | ubloquity our technology and knowhow enables the seamless movement of goods across international borders ubloquity specialises in reducing food fraud, tackling food waste and removing inefficiencies within food value supply chains to support frictionless trade. It does this by utlising blockchain technology, digital asset identification and validation. Its aim is to revolutionise how food is produced, manufactured, shipped and distributed, providing transparency and visibility from farm to fork. blockchain, food provenance, smart borders, and frictionless trade Type: | 6 | 0 | 3 | 6 |
 | Mizanplus Kitchens Mizanplus creates food brands for delivery and matches them with under-utilized kitchens through unique technology Mizanplus creates food brands for delivery and matches them with under-utilized kitchens through unique technology cloud kitchen, food delivery, Restaurant management sotfware, Restaurant supply chain, Cloud Kitchen brands, and QSR Type: | 0 | 0 | 0 | 13 |
 | Foodji [Automatic translation follows] Nourishment - tastes good, strengthens, fulfills. Eat fresh & well - wherever you work. 🥗 Nutritious meals, snacks and drinks around the clock 🧑🍳 Flexible meal times for 50 to 500 employees 🍽 Individually stocked Foodji and full service. Grocery stores, vending machines, and logistics | 3 | 0 | 3 | 96 |
 | Harvest London Making it easier to choose great-tasting, sustainable food, through #verticalfarming 🌱 Here at Harvest farms, we grow to order. Our hydroponic controlled environment growing techniques allow us to grow a wide variety of produce year-round. We work directly with our customers to produce herbs and vegetables that are hard to source locally in the UK. Our produce is unbeatable for freshness and reliability, unaffected by weather, price variation or disruptions to trade or transport. We aim to eliminate waste at every point in our supply chain. Agritech, Vertical Farming, and Fresh Produce Type: | 2 | 0 | 2 | 6 |
 | Pludi EU #plant #biotech #verticalfarm Biotechnology research and development Type: | 0 | 0 | 0 | N/A |
 | Divaks High Quality Insect Protein Solutions for Food Industry Our next-generation proteins, the highly nutritious, functional, and sustainable insect-based proteins, are here to bring innovation to food products! At Divaks, we are developing and producing insect-based ingredients for the food industry and food service. We are driven by the idea that insects are not only a nutritious protein source but also represents a vital step towards a more planet-friendly food system. Bringing the best of insects to food products with our ingredients: ✅ Textured Insect Protein for crafting juicy, delicious and protein-rich alt-meat burger patties and other meat substitutes 🍔 ✅ … Type: | 0 | 0 | 0 | 19 |
 | growyze Simple and user-friendly stock control and accounting software for food & beverage businesses and venues. growyze is simple stock control and accounting software for food & beverage businesses and venues. Scan stock, check orders and see discrepancies. All in one place, anytime & from anywhere. Hospitality, Loss prevention, Shrinkage, Technology, Innovation, Data, food and beverage, bars, pubs, and cafes Type: | 1 | 0 | 1 | 9 |
 | Organic Garden [Automatic translation follows] We are rethinking nutrition. With Organic Garden, we want to inspire people to eat a diet that is good for us and our planet - and tastes fantastic on top of that: with high-quality food that is produced as regionally and sustainably as possible. With the help of our digital nutrition management software, we automate processes, enable cost savings and transparency, and help our customers in the catering sector to act more environmentally consciously. We already supply our customers in companies and educational institutions with up to 7,000 dishes a day. More information at organicgarden.de. Type: | 0 | 0 | 0 | 66 |
 | Brain Foods Think smarter, snack better Experience the ultimate snacking adventure with Brain Foods Snacks! We offer a range of delectable and wholesome snacks, perfect for anyone on the hunt for a guilt-free treat. Our Brain Foods Snack Bundle caters to different dietary needs, making guilt-free snacking an indulgence for everyone. Whether you're looking for a delicious treat on the go or a quick energy boost, our bundle has got you covered. BRAIN FOODS strives to actively participate in the global effort to reduce the consumption of animal products in food and beverage production and to put an end to the exploitation … | 1 | 1 | 0 | 2 |
 | ÄIO Future-shaping fats and oils We are ÄIO and our mission is to change the way we produce, consume and perceive foods and other products. On the oil drop level. By recognising the full worth of microbial oils, we deliver tailored solutions for industries such as food, feed and cosmetics. We plan to be the largest biotech company in the Baltics, but baby steps... We were officially founded in January 2022. How do we plan to do it? Simple: we use locally available by-products to "brew" fats & oils. By-products such as forestry residues and food industry side streams. Our products … Type: | 3 | 1 | 2 | 12 |
 | Ma Récolte Bio [Automatic translation follows] Organic & local fruits and vegetables delivered free of charge to a collection point near you. The Ma Récolte Bio concept? Allow our customers to easily consume organic and local fruits and vegetables all year round. Customers order online and collect their basket each week at a relay point. Simple and practical, this business model is a great success! The products are harvested via our network of organic producers. We control their quality to ensure complete customer satisfaction. We provide our customers with the assurance of healthy food, whose production has been environmentally friendly, whose purchase has … Type: | 0 | 0 | 0 | 1 |
 | The Global FoodBanking Network Working with partners in over 50 countries to nourish people and the planet together. Food banking offers a solution to both chronic hunger and the climate crisis. The Global FoodBanking Network works with partners in over 50 countries to recover and redirect food to those who need it. In 2023, our Network provided food to more than 40 million people, reducing food waste and creating healthy, resilient communities. We help the food system function as it should: nourishing people and the planet together. International Charity Work, Food banks, Global Hunger, Food Waste, Hunger Relief, Childhood Hunger, Poverty Relief, Climate Change, … Type: | 3 | 0 | 3 | 64 |
 | INN CHURCHES Practical Support for those who need it most. INN CHURCHES is a registered charity 116 Caledonia Street Bradford Bd4 7BQ Inn Churches provides practical support to those who need it most across Bradford. We work with over 100 other community groups and organisations, and have more than 850 volunteers from 70 churches and the wider community in Bradford. Our Welfare Hub works throughout the year to provide permanent and lasting change in the lives of people who are homeless or vulnerably housed, including guests of our Winter Shelter, which provides emergency bed spaces over the coldest months of the year. … Type: | 0 | 0 | 0 | 7 |
 | BREIZHMER [Automatic translation follows] Association that works for a reasoned and sustainable Breton fishing and aquaculture sector. We all have a role to play in the seafood products that we harvest, produce and consume. BREIZHMER is an association under the 1901 law whose vocation is to bring together all the players in the fishing and aquaculture sector in Brittany to perpetuate local know-how by meeting the criteria of the 21st century concerning the quality and traceability of products and the ecological respect of the sea and its resources. The Breizhmer association brings together the Regional Committee for Shellfish Farming of Northern … Type: | 4 | 1 | 3 | 5 |
 | Domaine Georges Vernay [Automatic translation follows] Condrieu, Côte-Rôtie, Saint-Joseph Organic Farming An emblematic estate of the Rhône Valley, Domaine Vernay is renowned for its Côte-Rôtie and Condrieu. Christine Vernay, who has been managing the estate and winemaking for over 20 years, took over in 1996 from her father (Georges Vernay, known for saving the appellation and the Viognier grape variety) and her grandfather (Francis Vernay), who founded the estate. The estate, with its steep hillsides, is now fully certified as an organic winegrower, worked with passion and investment. Viticulture, Organic, Wine, Rhône, Condrieu, Côte-Rôtie, Saint-Joseph, Syrah, and Viognier Type: | 1 | 1 | 0 | 6 |
 | VINS JEAN-LUC COLOMBO VINS JEAN-LUC COLOMBO is a Winery based out of 10 RUE DES VIOLETTES, CORNAS, France. | 1 | 1 | 0 | 15 |
 | Domaine Thibert [Automatic translation follows] Family of artisan winegrowers since forever in Fuissé, exclusively cultivating the fruits from their vines. The estate does everything possible daily to harvest healthy grapes and preserve as much of the DNA of each terroir as possible. * Artisan winegrowers since forever in Fuissé * Ecological viticulture * Transmission of know-how * 100% autonomous: grapes exclusively from our vines * Plot-by-plot approach for over 20 years * Long aging for all our wines - natural stability, fewer sulfites, little or no filtration It is our desire to present refined wines: this is one of our typicalities, the … Type: | 1 | 1 | 0 | 4 |
 | Groupe Murgier [Automatic translation follows] Beverage distributor to cafes, hotels, restaurants since 1936 Distributor of beers, coffee, hot drinks, wines and spirits, the family business, created in 1936, has always been anchored in the Rhône-Alpes region where it has developed, modernized and adapted to its market to provide its customers with a first-rate and local service. From its 8 sites, it now covers a vast territory where three major areas are distributed daily: CHR / RHD / Hors CHR. | 1 | 1 | 0 | 54 |
 | Le Clarence Paris Chef Christophe Pelé's vibrant, daring cuisine in a 19th-century mansion - Parisian golden triangle - 2 Michelin Stars In the heart of Paris' golden triangle, discover the restaurant Le Clarence: Chef Christophe Pelé's vibrant, daring cuisine in a 19th-century mansion. A unique blend of instinctive, brilliantly executed modern cuisine, juxtaposed with the warm traditional charm of a French chateau, awarded two stars by the Michelin Guide since 2017 and recognised by The World’s 50 Best Restaurants List for three consecutive years. Christophe Pelé brings a touch of innovation and spontaneity that makes Le Clarence’s cuisine inspired and deliciously appealing. This … | 2 | 1 | 1 | 13 |
 | Boncolac French manufacturer of Frozen desserts and catering products, since 1955. Surgelé, Food Service, Agro, Agroalimentaire, Pâtisserie, Traiteur, pastry, catering, and foodservice | 4 | 2 | 0 | 265 |
 | Brasserie de l'Être [Automatic translation follows] Craft brewery located in Paris XIX, AB and Nature & Progrès. First IDF Brewery of the ESS labeled ESUS. Craft brewery located in Paris XIX. First IDF Brewery member of the ESS and labeled ESUS. Certified: AB-Agriculture Biologique, Nature et Progrès, Made in Paris Craft beer Type: | 6 | 1 | 6 | 5 |
 | La Compagnie des Desserts Fabricant de glace artisanale et de pâtisserie, nous trouvons des solutions pour les professionnels de la restauration. In 2008, ice cream manufacturer Pole Sud and patisserie manufacturer Gourmet Parisien joined forces to create La Compagnie des Desserts. This merger was a natural progression in the two dessert specialists’ relationship. For over 25years, these two brands have had a strong ambition: to become the dessert specialist for restaurants. For over 20 years, Pole Sud has been pursuing its objective to become the ice cream supplier of choice for restaurants. Creativity, the gustatory quality of its products, and food safety are the … Type: | 3 | 2 | 0 | 277 |
 | ISARA Lyon [Automatic translation follows] LYON - AVIGNON For 50 years, Isara, an engineering school in agriculture, agri-food, and the environment, has left its mark on the regional agricultural and agri-food economic and professional fabric, having trained more than 4,650 engineers since its creation. Isara was built with deeply human values that motivate our student engineers and our employees and carry the school through its history and development: Trust - Team spirit - Commitment - Fulfillment Agroecology, sustainable food systems, entrepreneurship and innovation are at the very heart of its training, research and development policy, serving stakeholders in the agricultural and agri-food … Type: | 25 | 1 | 20 | 217 |
 | SCAPÊCHE - AGROMOUSQUETAIRES [Automatic translation follows] Leading fresh fish shipowner in France Agromousquetaires is the industrial division of the Les Mousquetaires Group, the leading manufacturer of distributor brands in France. It is above all 11,000 women and men grouped within 70 industrial and logistics sites, including around fifty factories, divided into 6 performance divisions. The Société Centrale des Armements des Mousquetaires à la pêche (Scapêche) is the leading French fresh fish shipowner. Present in Scotland, Ireland, Guilvinec and Réunion, Scapêche is based in Lorient and sails on French and European waters. Agromousquetaires thus controls the supply, processing of fished products and their distribution … Type: | 1 | 0 | 1 | 67 |
 | Academie de Gourmandise [Automatic translation follows] The Académie de Gourmandise was born in 2009 from the will of Saint-Etienne Jean-Yves Grand and AG2R LA MONDIALE, the leading social and heritage protection group in France and historical partner of the food industry. It works for the influence of French culinary heritage, through the defense and promotion of good food, good products and food trades, in conviviality and good humor. Values that the 600,000 retail and food-industry professionals that the Group supports and protects bring to life every day. Since its creation, the Académie de Gourmandise has been spreading this art of "coexistence" throughout the … Type: | 0 | 0 | 0 | 2 |
 | Sirha Food [Automatic translation follows] A WORLD OF CUISINE & HOSPITALITY Sirha Food is the media aimed at Food Service professionals and foodies. Its mission? To inspire the world of Food Service and hospitality, to be at the forefront of influences, to understand the changing world and report on it to better support a market and its players. | 23 | 3 | 21 | 8 |
 | Restalliance [Automatic translation follows] For nearly 30 years, the Restalliance Group has been imagining and designing, exclusively for healthcare establishments, personalized catering, hotel services, biocleaning and professional training solutions. Founded and chaired by Christophe DASSONVILLE, Restalliance combines high standards, a sense of initiative and generosity to fully contribute to the project of healthcare establishments. Through our professions and our culinary expertise, we support our clients, healthcare establishments (hospitals, clinics, senior residences, EHPADs, SSRs, establishments for people with disabilities) in their project. Aware that humane and quality catering plays an essential role in the care, comfort and well-being of residents and patients, … Type: | 2 | 1 | 0 | 1,224 |
 | BLIV Champagne Sparkling Girls way of life 🥂 BLIV Champagne glorifies feminine ambition and French elegance. Premium product, 100% handmade and crafted like a work of art. BLIV’s values and commitment perfectly reflect our two co-founders’ philosophy: highlight woman ambition, showcase the great work of independent French winegrowers, and young people key role in tomorrow’s world. Armonie & Estelle champagne, évènementiel, dégustation, femmes, entreprenariat, startup, wine, entrepreneure, womenintech, celebration, and champagnelover | 0 | 0 | 0 | 2 |
 | BIOFINESSE [Automatic translation follows] Expert in the distribution of 100% organic food products for the Out-of-Home Catering sector since 2001. Distributor of 100% organic certified fresh, dry and frozen food products for out-of-home catering professionals throughout France. 20 years of business expertise, 20 years of commitment at your side. Type: | 1 | 1 | 0 | N/A |
 | Bernard Magrez Start-Up Win [Automatic translation follows] The 1st 100% Wine, Wine Tourism and Digital Incubator Bernard Magrez opens the doors of the wine, vine and wine tourism sectors to the most promising start-ups thanks to the first incubator entirely dedicated to the wine-growing and wine tourism sector. "Bernard Magrez Start-Up Win" is also the only start-up incubator to be located in the heart of the vineyards, on a working property, and close to many other renowned Bordeaux wine properties. Type: | 22 | 5 | 21 | 4 |
 | Belleville Brûlerie - Paris [Automatic translation follows] Good coffee for everyone. "Belleville Brûlerie - Paris" is a Parisian roastery specializing in high-quality coffee. Created in 2013 by 3 coffee enthusiasts, "Belleville Brûlerie - Paris" now supplies many high-end coffee shops & restaurants in France, Europe and the United States. Specializing in Blends, Belleville is an independent roaster that sources its coffees from around the world and develops close relationships throughout the seasons with coffee producers, exporters and importers. Belleville specialty coffees are now available in major grocery stores, coffee shops and can also be ordered online at www.cafesbelleville.com. Today, Belleville is made up of … | 1 | 1 | 0 | 7 |
 | ALLAND ET ROBERT French family business since 1884 | Worldwide leader of natural gums #acaciagum | Committed to protecting acacia trees A family business created in 1884, we are an international leader and expert in natural gums. We focus mainly on acacia gum, an organic and ecofriendly ingredient or additive for food and beverage around the world. Acacia gum is a 100% natural, vegetal, sustainable, non GMO hydrocolloid that can be used for emulsification, fiber enrichment, encapsulation, coating, texturing, tabletting. Alland & Robert is located in Paris and Normandy, France. Our products, processes, policies and culture are designed to support our customers and … Type: | 1 | 0 | 1 | 49 |
 | LES CRUDETTES [Automatic translation follows] Le Végétal Engagé Since 1984, Les Crudettes, a company of the LSDH Group, has been located in the heart of the plant production basins of the Val de Loire (in Châteauneuf-sur-Loire - 45) and Provence (in Cabannes - 13). It processes and distributes at the national level, on the circuits of mass distribution and out-of-home catering, under its own brand or under distributor brand, ready-to-use fresh salads and vegetables, as well as snacking salads made from plants. Our mission is to provide consumers with a wide range of healthy plant-based solutions for consumption at home or on … | 8 | 1 | 3 | 290 |
 | Aux Goûts Du Jour [Automatic translation follows] Train, support and raise awareness on Eating Well. Created in 2006, Aux Goûts du Jour is an independent training, support and awareness organization on the various themes related to food: taste education, the fight against food waste, a balanced diet, food and climate change, the gastronomic heritage of our regions, the attractiveness of food sector jobs, etc. Spread over 3 branches: Rennes, Brest and Quimper, our team is made up of multidisciplinary professionals who now work throughout France. food, training, awareness, support, diagnosis, rse, qvt, eating well, food waste, and food education Type: | 14 | 2 | 10 | 16 |
 | Les Fermes de Janzé [Automatic translation follows] Cooperative of 170 producers HAPPY to raise Label Rouge free-range poultry📍in Ille-et-Vilaine #IGP Nestled in the heart of Brittany, Label Rouge free-range poultry from Janzé are raised by 170 happy and committed farmers, all located in Ille-et-Vilaine or neighboring cantons. Chickens, guinea fowl but also capons and turkeys during the festive season, are raised outdoors and peck at non-GMO cereals. Janzé is part of the history of Breton gastronomy... Ancestral production tasted since 1800, chickens, chicks or pullets from Janzé were also mentioned in various culinary works from the 19th century. For example, it was included on … Type: | 6 | 1 | 3 | 8 |
 | Association des Climats du vignoble de Bourgogne - Patrimoine mondial [Automatic translation follows] Our Association's mission is to protect, transmit and promote this cultural landscape listed as a World Heritage Site WHAT IS A CLIMAT IN BURGUNDY? In Burgundy, the Climat refers to a plot of vines, gradually and precisely delimited by man, and which has been recognized by its name for centuries, often since the Middle Ages. Each Climat has specific geological, hydrometric and exposure characteristics. The production of each Climat is vinified separately, from a single grape variety, and the wine thus produced takes the name of the Climat from which it comes. The personality of the Climat … Type: | 6 | 0 | 6 | 9 |
 | GELDELIS [Automatic translation follows] Tarts since 1994 Thanks to its know-how in tarts since 1994, to the creativity of its chefs and to the selection of its ingredients, Geldelis offers to its customers in the distribution and catering (fresh and frozen) the best recipes for quiches and tarts for new consumption uses. Member of the "Produit en Bretagne" network Savory tarts, Tart bases, Snacking, Cocktail Traiteur, Produit en Bretagne, Tatins, Muffins, Crumbles, Frozen, Quiches, and Pizza bases | 0 | 0 | 0 | 36 |
 | VALADE groupe VALADE SAS is a food production company based out of Lubersac, Limousin, France. | 0 | 0 | 0 | 127 |
 | Faissole - AGROMOUSQUETAIRES [Automatic translation follows] Manufacturer of rusks and toasted breads since 1960 Agromousquetaires is the industrial division of the Les Mousquetaires Group, the leading manufacturer of distributor brands in France. It is above all 11,000 women and men grouped within 70 industrial and logistics sites, including around fifty factories, divided into 6 performance divisions. Coming from the grocery sector and created in 1960, the Faissole company is active in the industrial production of rusks and toasted breads. It is located in Annot (04) and markets its products under the brands Chabrior, Netto, Top Budget and Faissole. If you want to be … | 1 | 1 | 0 | 18 |
 | Filet Bleu - AGROMOUSQUETAIRES [Automatic translation follows] Brittany, its traditions and its biscuits Agromousquetaires is the industrial division of the Les Mousquetaires Group, the leading manufacturer of distributor brands in France. It is above all 11,000 women and men grouped within 70 industrial and logistics sites, including around fifty factories, divided into 6 performance divisions. Originating from the grocery sector and created in 1919, the Filet Bleu brand is the first industrial biscuit factory in Brittany. The factory is located in Quimper (29) and the products are sold under the Chabrior, Netto and Filet Bleu brands. In 2006, Filet Bleu became the first biscuit … Type: | 4 | 1 | 3 | 58 |
 | La Brigade Traiteur [Automatic translation follows] "Some people cook just to feed themselves, La Brigade Traiteur cooks to leave you with a memory." La Brigade has always wanted to bring the culinary world closer to that of the event industry through key values: audacity, authenticity, originality and modernity. Our team is made up of chefs with varied visions and techniques who are enriched by their differences and work in cohesion with our teams in the dining room with rigor and efficiency. Our services are intended for your events by combining local produce, producers, good food, good living and above all seasonality. seminars, wedding, … | 1 | 0 | 0 | 4 |
 | La Clef des Vins [Automatic translation follows] Wines unearthed with passion for demanding customers looking for delicious and original discoveries ✨ LA CLEF DES VINS La Clef des Vins unearths the wines of its selection with a particular passion for demanding customers looking for delicious and original discoveries. Sale of wine, champagne & spirits, Animations, Services, wine merchant, sale of wine, sale of champagne, wine merchant Paris, organic wine, natural wine, Creation of private cellar, oenological initiation, and initiation to tasting Type: | 0 | 0 | 0 | 1 |
 | Les Poissons de Tamaris [Automatic translation follows] Les Poissons de Tamaris promotes the work of local fish farmers Les Poissons de Tamaris is a company based out of France. | 1 | 0 | 0 | 2 |
 | Studio Lazareff Le studio Food & Wine de Paris Le studio Food & Wine de Paris. Studio Lazareff partage votre passion du vin, de la gastronomie et du lifestyle. Nous créons des contenus visuels pour vos besoins en réseaux sociaux et relations publiques. Nous prenons vos photos dans votre atelier, votre fournil, votre cuisine, vos vignes ou dans notre studio parisien rue des Martyrs. Photo ou tard, les marques doivent se digitaliser. Studio Lazareff s’en charge. photographie, design culinaire, réseaux sociaux, social media, lifestyle, gastronomie, community management, video, marketing, publicité, influence, strategie digitale , digital, restaurant, bar, vin , photographie culinaire , … Type: | 2 | 0 | 1 | 1 |
 | E.Leclerc Saint-Aunès [Automatic translation follows] Everything that matters to you exists at E.Leclerc prices! Welcome to the account of your E.Leclerc Saint-Aunès center, located near Montpellier in Hérault (34). Here, we will share with you our commitments, our values, the career paths of our employees, our job offers, local actions and events, etc. Large-scale distribution, Specialized spaces, Concepts, Drives, Hypermarket, Food, Commerce, and Store | 0 | 0 | 0 | 23 |
 | Fizzy Distribution [Automatic translation follows] Creator of pleasure and emotion A family SME, leader in Candy Concept (toy/candy association) is a major player in the market of fun confectionery for children, both in France and in Europe. A cotton candy manufacturer, our priority is to delight young and old. Originality, tradition, emotion and pleasure are the values defended by Fizzy. Food industry, Toy, Candy, Fun confectionery, Pleasure, Emotion, Originality, Children, Parents, Gourmet, Cotton candy, Sugar, Quality, and Recipes | 0 | 0 | 0 | 55 |
 | Carrefour La Roche sur Yon [Automatic translation follows] I optimize! Carrefour store located in Saint André D'Ornay. At Carrefour, we focus on simplicity and a wide choice of products! Our teams are happy to welcome you to offer you the best deals and satisfy all your desires. | 0 | 0 | 0 | 9 |
Startup