[Automatic translation follows] Become a shareholder of the best innovative startups alongside investment professionals. The leading platform for co-investment in innovation for 10 years. Access the same opportunities as investment professionals and finance the real economy. IR-ISF tax exemption

Sectors: Finance

Pernod Ricard is a convivial, responsible and successful global wine and spirits group and the #1 premium spirits organisation in the world. The Group represents 240 premium brands available in more than 160 countries. We are 18,500 exceptionally talented people worldwide with our own salesforce in 73 countries. Our portfolio is one of the most comprehensive in the market with every major category of wine and spirits, providing Pernod Ricard with a unique competitive advantage. To keep growing our business, transforming our industry and making a positive impact on the world, we believe in the power of human connection. Creating …

Tags: CAC40 Sectors: Alcohol

Danone is a leading global food and beverage company operating in three health-focused, fast-growing, and on-trend Categories: Essential Dairy & Plant-Based products, Waters, and Specialized Nutrition. With a long-standing mission of bringing health through food to as many people as possible, Danone aims to inspire healthier and more sustainable eating and drinking practices while committing to achieve measurable nutritional, social, societal, and environment impact. Danone has defined its “Renew” strategy to restore growth, competitiveness, and value creation for the long-term. With almost 90,000 employees, and products sold in over 120 markets, Danone generated €27.6 billion in sales in 2023. Danone’s …

Tags: CAC40 Sectors: Food

Promoting Innovation and Opportunity in the Burgundy-Franche-Comté Region of France L'AER Bourgogne-Franche-Comté accompagne les entreprises et les territoires. Elle a pour mission : - d'accompagner le maintien et le développement de l'activité économique et l'emploi sur le territoire, - de promouvoir l'attractivité du territoire, - de soutenir et de développer l'innovation et l'éco-innovation. Investment Promotion, Economic Development, International Trade and Development , Hydrogen, Luxury Goods, Wind Energy , Health and Wellness, Agri-food, Digital, Aerospace, Corporate Expansion, Business Expansion, Corporate Relocation, and Foreign Investment

[Automatic translation follows] The City and the Eurometropolis of Strasbourg are two separate institutions. However, since 1972, they have had the particularity of having a single administration and a common headquarters at their service. The second largest employer in Bas-Rhin (6,800 permanent employees), the City and Eurometropolis of Strasbourg have many areas of expertise: The City of Strasbourg is involved in the following areas: - culture, - schools, - social action, - youth, - sport, - green spaces and forests, - public lighting, - civil status and district town halls, - tourism, etc. The Eurometropolis of Strasbourg is involved in …

Sectors: French metropolis National and local authorities

[Automatic translation follows] Welcome to the official LinkedIn account of the Bourgogne-Franche-Comté Region. As close as possible to its inhabitants throughout the territory, the Bourgogne-Franche-Comté Region acts daily for everyone: from training to energy transition, from economic development to transport, from high schools to agriculture, from youth to European funds, from sport to tourism. # The Region in figures - Population: 2.807 million, - Surface area: 47,784 km2, - Working population 2013: 1,287,926 people, - 8 departments: Côte-d’Or, Doubs, Haute-Saône, Jura, Nièvre, Saône-et-Loire, Territoire de Belfort, Yonne, - Municipalities: 3,831, including 25 municipalities with more than 10,000 inhabitants, - Density: …

Sectors: National and local authorities

[Automatic translation follows] Promote and support the emergence and development of innovative solutions from farm to fork. Food is a major challenge today. How to help people eat better is a real problem, as is knowing how to feed the population in 2050. Thus, the FoodTech network aims to promote a diet based on the triptych of pleasure, responsibility and accessibility. For us, digital technology, new technologies and more broadly innovation are remarkable ways to move towards this vision by contributing to agricultural and food transitions, and to the evolution of practices. Our mission: to promote and support the emergence …

Sectors: French Tech Media

[Automatic translation follows] Growth accelerator The Paris Departmental Chamber of Commerce and Industry supports the development of Parisian businesses and shops. The Paris CCI offers services tailored to entrepreneurs who want to create, develop, transmit, export, innovate and acts to increase the influence of the capital. www.cci75.fr Tel: 0155654444 Follow us also on: - Twitter @CCI_75 / @CommerceParis - Facebook www.facebook.com/cci75 or www.facebook.com/CommercedeParis business creation, business transfer, export, entrepreneurship, trade, Paris, attractiveness, companies, services, business, training, tourism, Fashion Design Creation, start-up, support for TPE PME, and digital transformation

Sectors: Chamber of commerce

Union nationale des coopératives agricoles françaises 🇫🇷👨‍🌾 With nearly 80% of its 9,200 employees working outside France and sites in 31 countries, InVivo is without doubt one of the most international groups in the agricultural and agri-food sector. Brazil and Mexico in Latin America, Vietnam and Indonesia in Asia, are among the group’s strongholds on these two continents. agriculture, jardineries, semences, distribution alimentaire, nutrition et santé animales, animal nutrition & health, international grain trading, seeds, Vin, agroécologie, agriculture de précision, food, innovation, intrapreneuriat, Digital, Transformation Numérique, agroalimentaire, digital, agtech, agriloving, cooperative, and ferme france

[Automatic translation follows] Higher education & research in #agronomy #environment #food Located in Angers since 1898 and now in Paris, ESA is the school of transitions: agronomic, food, environmental and digital. ESA is an international higher education and research institution. It trains 3,200 students each year: Engineer, BTS, Bachelor, Licence, Master and Doctorate. #A varied range of training courses: Around the engineering school, ESA has developed a range of around fifty training courses for young people and adults, from Bac to Bac+ 5 level, spread across 7 areas: • Plant production • Animal production • Agri-food • Viticulture & oenology …