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Entities
LogoName Σ Employees
Twinpop Twinpop

Popcornerie Française Twinpop was born when two twin sisters decided to put their own spin to the popcorn industry : a gourmet popcorn to enjoy at any time of the day ! Thanks to their family know-how and their taste for good things, Camille and Béryl have developed some original recipes, using natural and qualitative ingredients, all made in Normandy. popcorn, gourmet, français, normandie, local, bio, snack, apéritif, épicerie fine, and distribution

27 similar entities Type: SMB Activities: manufacturing foodtech Technologies: Bio sourced materials

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Maison Demarle North America Maison Demarle North America

MAISON DEMARLE : WELCOME TO THE HOME OF PASTRY Maison Demarle, Inc. was established in the United States in 1993 in order to introduce the world renowned non-stick baking product lines of the SASA DEMARLE GROUP (SILPAT®, FLEXIPAN® & MOKAYA®) to the North American marketplace. Bringing these industry leading products and equipment together under one roof has enabled us to successfully meet the needs of industry professionals throughout the United States and Canada, providing a single point of contact that is easy and convenient to work with. For the past 29 years we have remained committed to upholding the high …

Type: SMB Activities: foodtech

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Gerbe Savoyarde Gerbe Savoyarde

Let us feel your difference together! GERBE SAVOYARDE manufactures and markets bakery, pastry and pastry products for professional customers. Our family business has perpetuated bakers for 3 generations with passion and know-how. Bakery, pastries, pastry, galette des rois, brioche, snacking, bread, and high-savoie

Type: SMB Activities: foodtech

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BIOFINESSE BIOFINESSE

Expert in the distribution of 100% organic food products for out -of -home catering since 2001. Distributor of food, fresh, dry and frozen products certified 100% organic for catering professionals out of home throughout France. 20 years of business expertise, 20 years of engagement by your side.

97 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

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Charbonneaux-Brabant S.A. Charbonneaux-Brabant S.A.

Since 1797 Charbonneaux-Brabant is a family-owned company existing since 1797 in Reims. The group is a major player in the production of vinegar and sauces in France and Europe. It has a second historical activity, in the development of maintenance and DIY products. The group currently employs 330 people and has a consolidated turnover of 125 million euros. It is to preserve the gastronomic heritage and acquire a real vinegar expertise that the Brabant family has acquired various production sites in recent years. These factories have contributed to the development of specific know-how while maintaining the local footprint. With 9 …

3 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

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AGRO'NOVAE Les Comtes de Provence AGRO'NOVAE Les Comtes de Provence

Facture factory since 1986 "The Counts of Provence" is a brand of the Agro'Novae company, founded by Yves Faure and specialist in fruit transformation. The manufacture offers a wide range of clean and brand -brand jams and compotes. Located in Haute-Provence, Counts of Provence draws the best from its terroir and its know-how to concoct high taste and nutritional products. The company, ISO9001 and ISO22000 certified, is very committed to its sustainable development approach and exports to many countries. Confecturesbio, wellness jams, fruit desserts, compotes, culinary aids based on fruit, and jams

44 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

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France Panificação France Panificação

Importing the best of French bakery. France Bakery began its activities in 2013. The idea was born from the desire to bring to Brazil the best of French bakery. For this, we brought the selection of the best flour to develop products with handcrafted techniques, therefore healthy, free of chemical additives or improvements. With the development of our customers' activity and need to form bakers with these techniques and processes, and in order to take advantage of these flour, the Boulanger studio was developed in 2017, a school where the future Brazilian and amateur bakers were formed, but also where …

2 similar entities Type: SMB Activities: foodtech

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La Fournée Dorée La Fournée Dorée

The flavor found The golden batch is a family business that maintains its quality, know-how and tradition values over time. Present on the Viennoiserie market since 1997, the company continues to progress in France until it becomes the third national brand. This growth has enabled the company to set up in different regions of France with four production sites: in Vendée, Moselle, Yonne and Drôme. Sites that allow the golden batch to innovate and expand its range of traditional and innovative products but also to conquer new markets. The tasty organic and vegan ranges come to accompany the essential Chinese, …

Type: SMB Activities: foodtech Technologies: Bio sourced materials

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BISCUITERIE CHOCOLATERIE MERCIER BISCUITERIE CHOCOLATERIE MERCIER

The Mercier house, a heritage from father to son since 1912. Marcel, Pierre, then Daniel, and now Julien, 4 men who perpetuate family know-how. All our products are the result of sharp work, recipes and constant quality research.

2 similar entities Type: SMB Activities: foodtech

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LE BIAU JARDIN LE BIAU JARDIN

Integration company by organic market gardening, based in Gerzat (63) Integration company by organic market gardening, based in Gerzat (63) Organic, local, social & amp; Solidarity! - 1000 baskets distributed each week - 1 grocery store on the farm / drive with around forty organic and local producers - Half-Gros sale by the Auvabio group 28 employees / CA = € 1.2M

98 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

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Epycure Laboratoire Epycure Laboratoire

Reinvent well-being, every day Formulas inspired by nature and guided by science Made in France Reinvent well-being, every day 💊 Vitamins, plants & amp; minerals 🎯 Scientifically proven efficiency 🌿 Natural ingredients 🇫🇷 Made in France ✌🏼 www.epycure.com Food, cure, and well-being

254 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

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tegut... gute Lebensmittel GmbH & Co. KG tegut... gute Lebensmittel GmbH & Co. KG

Tegut ... is a trading company with the aim of offering good food to people. With more than 330 food markets, Tegut ... is represented in Hesse, Thuringia, Bavaria, Baden-Württemberg as well as Rhineland-Palatinate and Göttingen. You can find even more information on our homepage www.tegut.com Good food, organic, sustainability, regionality, and innovative

24 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

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Gelazur Gelazur

French expert in ASC / MSC / Organic certified fishery and farmed products since 1960 Founded in 1960 in Nice (South of France), Gelazur is specialized in seafood importation and distribution all around UE. It's an international, young and dynamic french company. We have about 30 employees. We're working closely with Catering, Retailers and Food Industry. Our philosophy is ti promote healthy, balanced fish farming that adds economic & social values while remaining competitive and respecting natural ecosystems. Over time, the company has built strong partner relationships worldwide which ranks it among the largest operators in the sector. See you …

48 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

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BBCIE BBCIE

This page is no longer active. Follow Ecotone on LinkedIn: https://www.linkedin.com/compa BBCIE is now Ecotone! This LinkedIn page is no longer active. Follow Ecotone on LinkedIn: https://www.linkedin.com/company/weareecotonebiodiversity

42 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

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Boulangerie Ange Boulangerie Ange

Aujourd'hui, plus de 280 boulangeries 😇 🥖 Gourmets and lovers of "Bon Pain" (good bread), we wanted making very good products for a very reasonable price. It is on this simple idea that was born Ange ... Quality, freshness, compliance with The Health and Environment , All our products are manufactured under your eyes . The Ange bakeries joins modernity and tradition to make a bread always better. Our dynamic vendors WELCOMES YOU With a smile and advise you in better. DISCOVER OUR PRODUCTS Ange : breads, baguettes, pizzas, pastries, salads and sandwiches. Boulangerie, Pâtisserie, Salon de thé, Pizza à …

Type: SMB Activities: foodtech

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Les Nouveaux Affineurs Les Nouveaux Affineurs

The technical and industrial expert for French plant-based cheese, made in France. Currently available in retail under FRENCH KISS and LES NOUVEAUX AFFINEURS brands. Agroalimentaire, Vegan, Microbiologie, Fromage, and Foodtech

70 similar entities Type: SMB Activities: deeptech foodtech Technologies: Bio sourced materials

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eau de maison eau de maison

🏡 Home products 🔬 High -end perfumes 🇫🇷 Made in France ♻️ Responsible and ecological We demand with innovative and ecological products for the house, with the sole objective of having a positive impact for the planet and the daily life of our users. Maintenance, organic, ecological products, niche scent, made in France, natural products, allergens, and products for the house

160 similar entities Type: Startup Activities: manufacturing foodtech Technologies: Bio sourced materials

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Les Moulins d'Antoine Les Moulins d'Antoine

Express our terroirs The Moulins d'Antoine manufacture and market very high quality bakers. We believe in authentic products, anchored in our culture and our traditions. Thus, our flours come from quality sectors that we master in association with the farmers of Auvergne. Like the cellars, we assemble our cereals to obtain the most natural quality flours possible. We offer professionals looking for excellence, a wide range of traditional wheat and rye flours. Finally, currently present throughout French territory but also internationally in Europe, Asia and South America, many craftsmen, starred restaurants, best workers in France and big names in French …

Type: SMB Activities: foodtech Technologies: Bio sourced materials

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A pain de Loup A pain de Loup

Wild sourdough bread A bakery that is off the beaten track, organic & amp; Handicrafts, engaged in an eco-responsible approach, specialized in natural leeway and in the making of vegan and gourmet cookies and pastries, products designed for sportsmen and gourmet! Levain bread, vegan pastries, and vegan cookies

60 similar entities Type: Startup Activities: foodtech manufacturing Technologies: Bio sourced materials

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Marlette Marlette

Organic preparations for delicious cakes Marlette is the story of 2 sisters who grew up on the Ile de Ré, Margot and Scarlette, which launched themselves in 2010 in organic preparations for cakes to make at home. Marlette preparations are available in nearly 300 points of sale in France. Preparations for cakes, coffee shops, pastry, distribution, production, logistics, sales on site, brunch, and organic

Type: Startup Activities: foodtech manufacturing Technologies: Bio sourced materials

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Ecoliving AB Ecoliving AB

"Join our food revolution"​ Ecoliving is a Scandinavian foodtech company innovating new organic and plant-based protein distributed through it's own e-commerce store and B2B. Our company is focused on innovation and production of plant-based protein as an alternatives to meat. We have managed to farm organic quinoa in Scandinavia and are now working to produce ready-made quinoaburgers "The Quinoburger"​. Foodtech, Organic, Plant-based, Education, Consumer products, and Brand building

277 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

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SOLIA SOLIA

Designer of food packaging Creator of design and responsible packaging solutions for the catering industry. For more than 25 years, our teams have been creating new concepts for food packaging and tableware. disposable tableware, mini dishes, trays, dishes, vaisselle jetable, solutions packaging, verrines, plateaux repas, catering, assiettes, couverts, vaisselle naturelle, vaisselle compostable, natural tableware, natural packaging, emballage compostable, cocktail, traiteur, food packaging, vente à emporter, livraison repas, emballage alimentaire, restauration, snacking, VAE, Hotel restaurant, restauration collective, and catering aérien

79 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

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La panetière des hameaux La panetière des hameaux

La Panertière des Hameaux is an artisanal bakery that makes organic bread in the Levant, the supplies are based in Nantes and Pornic. The breads are sold in different markets and biocoop store in the region.

47 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

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AIT Ingredients AIT Ingredients

Ingredients solutions for optimized quality and performance We provide ingredient solutions for the wheat-flour-bread sector, enabling food manufacturers to create value for their own consumers worldwide. We work alongside our customers to help improve the final product and optimize processes. Our ingredient solutions bring to market tasty and innovative recipes that address consumers' dietary, nutritional and health concerns. Our in-house R&D department ensures that we are always at the forefront of market knowledge, new trends and technical expertise. This know-how, along with laboratories, bakeries and test lines, allows us to innovate, to constantly improve our solutions and to provide key …

15 similar entities Type: Startup Activities: foodtech

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Sÿba  |  Glaces végétales 🇫🇷 Sÿba | Glaces végétales 🇫🇷

Néogormandise in Provence dealers Sÿba, it is artisanal ice that reinvents codes with a 100% unprecedented and vegetable composition 🍦 Without additives and designed for inclusiveness, our ice proves that plants can be both daring and infinitely gourmet. Based in Avignon, we make it a point of honor to support the producers of our regions and favor the ingredients sourced locally as soon as possible. Are you a professional looking for responsible, innovative and above all gourmet products for your customers? Contact us to discover our range and bring a unique touch to your offer! Food, ice, pastry, vegan, organic, …

72 similar entities Type: Startup Activities: foodtech manufacturing Technologies: Bio sourced materials

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Monépi Monépi

The food system created by and for citizens Monepi is a structure of the ESUS labeled ESS which accompanies and hatches participatory grocery stores throughout France. Since 2017, we have offered a free set of tools, simple and within everyone's reach, for the creation and management of a participatory grocery store. Today it is +180 ears that operate on a daily basis through France, for the benefit of 12,000 adherent families and 5,000 producers. Designed by and for citizens, they allow you to eat organic, local and quality products at a better price, while guaranteeing fair remuneration to the producer …

40 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

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MOULINS RIOUX MOULINS RIOUX

Family meune, passionate and independent, we support bakers in their profession. The Moulins Rioux are a family business located in Neuilly Le Vendin in Mayenne. Completely focused on craftsmen, she supports her customers from the Great West of the Paris region, in their profession and this on a daily basis. Working with the Moulins Rioux is working in confidence and simplicity with a mill on a human scale, of which you will know the actors. Committed to a more sustainable food, it offers craftsmen a wide range of quality flours and services, where innovation and tradition cooperate. His multidisciplinary team …

Type: SMB Activities: foodtech Technologies: Bio sourced materials Decarbonization

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Thomas Le Prince Sa Thomas Le Prince Sa

From our orchard to your table Family company producing fresch apples and pear in the French Alps and also organic juice, preserves, ciders, sparking juices, squeeze pouches. Pommes IGP SAVOIE, Poires IGP SAVOIE, Framboises, Cerises, Pur Jus de fruits Artisanaux, Confitures extra bio, Purées sans sucres ajoutés, Stockage AC, Coulis de fruits, Compotes pâtissières, and Jus de Noel à boire chaud

188 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

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ATLANTIQUE ALIMENTAIRE ATLANTIQUE ALIMENTAIRE

Cook responsible solutions Atlantic food develops, manufactures and historically markets pies, pancakes, pizza, and other frozen specialties. Since 2021, Atlantique Food also has offered a full range of frozen legumes (lenses, chickpeas, Vendée mogettes). The company, based in La Rochelle since 1998, employs 170 people. Pizza, savory pies, sweet pies, salty pancakes, sweet pancakes, and cooked dishes

32 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

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BRIOCHES FONTENEAU BRIOCHES FONTENEAU

A Vendée family history of baking know-how! Find out more about our delicious news... The adventure of our family and independent company on a human scale began more than 40 years ago. We owe our success to the entrepreneurial spirit of Gilles and Marie-Jo Fonteneau, who, faced with the success of their bakery in Chavagnes en Paillers, decided to offer their brioches to all French people. Today, their children co-manage the company and share the same passion for the product. They wish to perpetuate the traditional and family values on which the company has always been built. By being a …

Type: SMB Activities: manufacturing foodtech

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Norac Foods Norac Foods

Norac is a food industry group, committed to always provide consumers with a better and more natural food quality. Norac Foods is active in the bakery and in the snacking sectors. The company has originally set foot in France, and then in several European countries as well as in the Americas. Bakery, Pastry, Snacking, Sun dried vegetables, and Food service

30 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

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LES APICULTEURS ASSOCIES LES APICULTEURS ASSOCIES

Associated beekeepers: passion and commitment of a family of French beekeepers since 1930 Honey packaging company, "associated beekeepers" revolves around a Mother Vacher family brand and different ranges such as savoring vitality, collection, life on the honey side and its organic range. Honey, pastry, and packaging

85 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

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NUTRIANNE NUTRIANNE

French manufacturer of savoury organic biscuits Nutrianne manufactures in its own workshop in south Burgundy (France), organic cookies and savoury biscuits. We source our ingredients mainly from local suppliers. Fabrication de snacking bio, Biscuits apéritifs, Biscuits sucrés, Snacking sain, and Agriculture biologique

134 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

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EUROGERM EUROGERM

Creative solutions & amp; Expertises for the wheat-farine-pastry sector Specialist in milling correctors, improving breading and ingredients for the Blé-farine-pain sector http://www.eurogerm.com/ • Design, produce and market meune correctors, bread-out improving, technical ingredients and pastry/caterer beforehand • For more regularity, quality and to better value products from the wheat sector - Flour - Bread • A single goal: to help our customers through our product/ services offer to develop products sources of pleasure and satisfaction for the consumer Ingredients & amp; Solutions for the Wheat, FLOUR and BREAD Sector • Design, Produce and Market Flour Correctors, Breadmaking Improvers, Technical Ingredients …

4 similar entities Type: SMB Activities: foodtech

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BISCUITS BOUVARD BISCUITS BOUVARD

Notre passion, notre ambition et notre agilité nous permettent de relever les défis de demain ! More than cookies... Our family business brings together impassioned creators, committed to more balanced more organic products and especially good for the consumers. For 30 years, we have accompanied our partners in their development with our expertise and our broad range of cereal products - cookies, cakes, as well as fresh and ready-to-fill snacks. Our ambition and our quick-footed response mean we can meet the challenges of tomorrow. Biscuits sucrés, Snacks, Prêt-à-garnir, Sous traitance, Pâtisserie individuelle, Biscuits Biologiques, Milk Snack, Biscuits chocolatés, Biscuits secs, …

20 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

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Sweetnswitz Inc. Sweetnswitz Inc.

Sustainable food upcycling business with traditional korean liqour byproduct at Makji foods. Developing our value by R&D in sustainable ingredients. We offer F&B products made with Makgeolli byproduct. Our products include Madeleine, Ice-cream, Protein bars, etc. through Makji foods. sustainability, F&B, Food Up-cycled, Ag Tech, Food Tech, and Environment Friendly

96 similar entities Type: Startup Activities: foodtech Technologies: Decarbonization

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Maison Kayser Israel Maison Kayser Israel

Mizon Kaiser the worldwide Bolognese and Patisserie brand, originating from a small bakery in the fifth district of Paris, arrived in Israel. Behind him stands legendary Bolognese Eric Kaiser, a fourth generation of bakery family, who became known as the first baker to bring the traditional sourdough back to the culinary world in the 1990s. Eric Kazer built his global reputation thanks to his passion for bread, his quality of produce and his amazing ability to incorporate authenticity and innovation in the French Artizenal baking world. To the main fame, his ambition has been returned to the kitchen for traditional …

Type: SMB Activities: foodtech Technologies: Bio sourced materials

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Vicky Foods Vicky Foods

Vicky Foods, multi-brand corporate group: Dulcesol, Hnos Juan and Be Plus focused on the new healthy and innovative diet Vicky Foods is 100% family owned company leading in the food sector and with more than 70 years of experience. It currently has a workforce of more than 2,800 employees. Its own main brands include Dulcesol®, Hermanos Juan®, FIT`s® and Be Plus®. The evolution of Vicky Foods in recent years has been marked by the consolidation and strong growth of its economic results. Thus, it is the number one company in sales volume in the bakery and pastry sector in Spain. …

Type: SMB Activities: foodtech

3 540
Koopmans Meel Koopmans Meel

Pioniers in grain since 1846. What once started in 1846 with a baker's son who bought a small Rosmolen has now grown into a modern company: Koopmans flour in Leeuwarden. The flower & amp; Flour supplier for the traditional and industrial bakery. Over the years we have stayed bakers that grind flour. And with everything we do, the baker is still central. In the last few years we have increasingly focused on locally grown wheat and is "purely from the origin". Technical advice, specialist in flour, pioneer in grain, food technology, natural power, organic, and co-creation

4 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

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Masdeu Masdeu

Specialists in premium food bases At Masdeu we are dedicated to the production and commercialisation of a wide and creative variety of food bases designed to be filled, such as tartlets, vol-au-vents, macarons, wafers and mini waffle cones. Our product portfolio is aimed at serving sector professionals, and on an international scale, an area of specialisation in which we have years of experience. Our origins are thoroughly artisanal: a story that goes back to 1945 at a family bakery in the town of Puigdàlber, about 40 km from Barcelona. Years later, the company evolved towards the production of food bases …

10 similar entities Type: SMB Activities: foodtech

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Fortune Fish &ampamp; Gourmet Fortune Fish & Gourmet

Elevating meals and lives since 2001 Fortune Fish and Gourmet is a founder-run importer, processor, and distributor of premium seafood, specialty meat and gourmet food products. We’ve built our business and our reputation on mastering the art of sourcing, processing, and transporting the most delicate and time-sensitive items in the food industry. Founded in Chicago, we now operate 14 state-of-the-art processing and distribution facilities and 20 privately owned brands across the United States. Our expertise is our foundation, propelling us forward as we expand our locations, diversify our product categories, and foster strong customer relationships. Seafood processing and distribution and …

93 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

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