[Automatic translation follows] INRAE, French National Research Institute for Agriculture, Food and the Environment INRAE, the French National Research Institute for Agriculture, Food and the Environment, is a major player in research and innovation created on January 1, 2020. A finalized research institute resulting from the merger between Inra and Irstea, INRAE ​​brings together a community of 12,000 people, with just over 200 research units and around forty experimental units located in 18 centers throughout France. The institute is positioned among the very first world leaders in agricultural and food sciences, plant and animal sciences, and ranks 11th worldwide in …

Sectors: Research

As the world’s largest food and beverage company we are driven by a simple aim: unlocking the power of food to enhance quality of life for everyone, today and for generations to come. To deliver on this, we serve with passion, with a spirit of excellence, offering products and services for all stages of life, every moment of the day, helping people care for themselves and their families. Our culture is based on our values rooted in respect: respect for ourselves, respect for others, respect for diversity and respect for the future. We can trace our origin back to 1866, …

Sectors: Food

[Automatic translation follows] Producer of professional events and ecosystem agitator since 2005. Founded by Marc Dumas, Républik is a historic and committed player in BtoB events. Agitator, producer, mediator, Républik is a global player in BtoB and ecosystem agitator. We produce more than 200 events each year divided into 12 Républiks. Each Républik is an ecosystem made up of citizens, whether they are decision-makers, service providers or institutions. Our ambition: attract leaders, break down silos, develop collective intelligence, animate each ecosystem and allow our customers to do business all year round. Producer of professional events, animation, co-construction, collective intelligence, IT, …

Number 1 in France and independant restaurant owners' first omnichannel choice of independent restaurant owners, retail. Do you know METRO? We are number 1 in France and independant restaurant owners' first omnichannel choice of independent restaurant owners, retailers. We are 9,000 employees to service taste entrepreneurs ! We care about the quality of our products, a relationship based on trust with producers and advice we provide to our professional clients.. Providing everyone with access to authentic, healthy, tasty and creative food and catering is our top priority. Join METRO and come share our passion for local products, cuisine and gastronomy. …

Sectors: Food and beverage

[Automatic translation follows] Putting French companies at the heart of the ecological transition. The CEC Association exists to make the shift from the extractive economy to the regenerative economy irresistible before 2030. The CEC has been expanding in France since 2023 with territorial courses and is specializing in different sectors of the economy with thematic courses. In 2024, there are more than 1,000 companies engaged in one of these transformation courses. Discover all the courses being recruited on our site! --- What would happen if economic decision-makers had and took the time to understand our ecological debt as well as …

[Automatic translation follows] Acting together for biodiversity CDC Biodiversité designs and develops concrete solutions that promote the restoration and preservation of biodiversity. Advising, measuring, renaturing and training are its 4 areas of activity. It supports public and private economic actors to meet their regulatory obligations (Avoid Reduce Compensate sequence), and those who wish to voluntarily commit by measuring their biodiversity footprint or by supporting concrete achievements to adapt territories to climate change. The actions implemented by CDC Biodiversité all fall under nature-based solutions, NBS. For ecological compensation after avoiding and reducing projects, CDC Biodiversité keeps the long-term commitments of developers. …

Danone is a leading global food and beverage company operating in three health-focused, fast-growing, and on-trend Categories: Essential Dairy & Plant-Based products, Waters, and Specialized Nutrition. With a long-standing mission of bringing health through food to as many people as possible, Danone aims to inspire healthier and more sustainable eating and drinking practices while committing to achieve measurable nutritional, social, societal, and environment impact. Danone has defined its “Renew” strategy to restore growth, competitiveness, and value creation for the long-term. With almost 90,000 employees, and products sold in over 120 markets, Danone generated €27.6 billion in sales in 2023. Danone’s …

Tags: CAC40 Sectors: Food

It all starts with the everyday Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the global leader in sustainable food and valued experiences at every moment in life: learn, work, heal and play. The Group stands out for its independence, its founding family shareholding and its responsible business model. Its portfolio of activities includes Sodexo Food and Facilities Management Services and Pluxee Employee Benefit Solutions, activity for which the Group announced a spin-off with a listing expected on February 1, 2024. This diversified offer meets all the challenges of everyday life with a dual goal: to improve the …

Sectors: Facilities Services Food and beverage

[Automatic translation follows] For the good and the best At Picard, every day is a new opportunity to please and... to please yourself. We will always be there to support you, take the time to train you, trust you, and allow you to grow. If like us you are greedy and sincere, if for you innovation is always in season... and if finally for you, respect for others and the environment is a priority... then it's sure, we are made to get along. Food industry and Frozen products

[Automatic translation follows] The Fédération du commerce et de la distribution (FCD) is a professional organization representing approximately 50 brands, retail and wholesale companies with a predominance in the food sector. The FCD represents a sector that has 750,000 jobs, 1,992 hypermarkets, 5,702 supermarkets, 4,605 ​​hard discount stores and 17,000 convenience stores, or approximately 30,000 points of sale for a turnover of 194.5 billion euros. The Fédération du commerce et de la distribution is particularly active in the areas of food safety, sustainable development, economic relations (SMEs, manufacturers, agricultural sectors), relations with social partners and on issues related to regional …