Entity
  • Institute of Food Technologists (IFT)

    Created in 1939
  • BETA

    Up & running (A)
    Existing signals show a regular activity
  • Social networks

    30,120 174,640
  • Activities

  • Entity types

  • Location

    525 W Van Buren St STE 1000, Chicago, IL 60607, USA

    Chicago

    United States of America

  • Employees

    Scale: 51-200

    Estimated: 441

  • Engaged corporates

    12
    3 9
  • Added in Motherbase

    1 year, 7 months ago
Description
  • Value proposition

    Feeding the minds that feed the world.

    Envision what the very best minds involved in the science of food can achieve when they work together: providing each and every person on the planet with a safe, nutritious, and sustainable food supply. Since 1939, IFT has been advancing the science of food and its application across the global food system by creating a dynamic forum where individuals from more than 95 countries can collaborate, learn, and grow, transforming scientific knowledge into innovative solutions for the benefit of people around the world.

    Together, we are creating a world where science and innovation are universally viewed as essential to a safe, nutritious, and sustainable food supply for everyone. As a scientific society with vision, IFT is feeding the minds that feed the world.

    Our Values
    Community
    We believe in the power of community. We collaborate across borders and scientific disciplines with public and private institutions. We are a convener of people and ideas. Teamwork is essential to our success.

    Integrity
    We want our scientific and operational integrity to be renowned. We honor the diversity of people and ideas in our community. We adhere to the highest level of professionalism and professional ethics.

    Passion
    We are passionate about the science of food. We are dedicated to expanding knowledge and advancing careers. We commit ourselves to finding solutions to the food challenges facing humanity.

    Progress
    We are dedicated to supporting the changing needs of our members and our community. We are committed to continuous improvement and to championing innovation.

    Respect
    We respect the scientific process and our peers. We are guided by the needs and demands of our members. We are committed to clear communication and responsiveness.

    Food Science, Professional Association, Food Technology, and Scientific Society

Corporate interactions BETA
Corporate TypeTweets Articles
The Yield Lab
The Yield Lab
Venture Capital and Private Equity Principals
The Yield Lab
Venture Capital and Private Equity Principals
Other

28 Jul 2024


Kraft Heinz
Kraft Heinz
Food and beverage, Food and Beverage Services
Kraft Heinz
Food and beverage, Food and Beverage Services
Other

24 Feb 2023


bioMérieux
bioMérieux
Biotechnology, Biotechnology Research
bioMérieux
Biotechnology, Biotechnology Research
Other

15 Jul 2020


Lever
Lever
Food, Consumer Goods, Software Development
Lever
Food, Consumer Goods, Software Development
Other

7 Apr 2023


NASA - National Aeronautics and Space Administration
NASA - National Aeronautics and Space Administration
Research, Aviation and Aerospace Component Manufacturing
NASA - National Aeronautics and Space Administration
Research, Aviation and Aerospace Component Manufacturing
Other

12 Jul 2022


attjobs
attjobs
Telecoms
attjobs
Telecoms
Other

28 Sep 2022


Nestlé
Nestlé
Food, Food and Beverage Services
Nestlé
Food, Food and Beverage Services
Other

16 Jun 2021


IBM
IBM
IT services, IT Services and IT Consulting
IBM
IT services, IT Services and IT Consulting
Other

27 Jun 2021


Bayer
Bayer
Pharmaceutical, Chemistry, Chemical Manufacturing
Bayer
Pharmaceutical, Chemistry, Chemical Manufacturing
Other

24 Jan 2023


United Nations Office for Disarmament Affairs
United Nations Office for Disarmament Affairs
International development, International Affairs
United Nations Office for Disarmament Affairs
International development, International Affairs
Other

11 Feb 2022


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