| Logo | Name | Σ | Employees | ||
|---|---|---|---|---|---|
 |  Beesdream🐝🇫🇷 [Automatic translation follows] From the hive to the toast -#JustHoney - beesdream.com - honeySpresso.com - beespresso.com - MyEasyHive.com - #savethebees "From the hive to the toast" As a mission-driven company, Bee's dream has patented and markets devices whose objective is to provide very high-quality portioned honey, whose origin cannot be falsified. A third of the honey sold by mass retailers is of dubious origin, mixed, with substances that are almost undetectable during checks. Our "low-tech" My Easy Hive and Bee's kiss systems allow beekeepers to offer their customers pure and healthy honey in its original form. Our technique allows honey … Type: | 3 | 2 | 1 | 9 |
 | Les Alchimistes [Automatic translation follows] Together, compost and nourish the soil! At Les Alchimistes, we collect food waste and transform it into compost to nourish the soil! We collect food waste from professionals (catering, schools, health, supermarkets, etc.) and communities on a daily basis. Food waste is composted on our composting platforms, which are open and can be visited. The compost produced is distributed to farmers (market gardening, etc.), to private gardeners via gardening brands and online on our site with Click&Brouette or to professionals in agriculture/urban greening. We are present in 19 territories in France with regional branches in the main … Type: | 94 | 41 | 64 | 21 |
 | Future Food Institute An inclusive network and inspirational platform that is sparking exponential positive change in the global food system Food is a global language and a driver for global economic prosperity. Food is also a catalyst for change and food players are often pioneers that are responsible for more than just the bottom line; their choices can have tremendous impacts on human health and world sustainability. So how do we face the urgent issues of creating a more sustainable future of food while understanding technology’s role in closing the gaps in our food system? The key is knowledge and education, the cornerstone … Tags: H2020 Type: | 40 | 6 | 25 | 40 |
 | MACEO PARIS Tomorrow's dishes start today OGRANNA - MACEO (Most Adanced Ceramic Engineered Objects) organization specialized in functional tableware, for thermal management (hot / cold) for the optimization of consumption and reduction of food waste. MACEO is an innovative ceramist, a brand that develops intelligent technologies to make the Art of the Table as functional as it is stylish. MACEO's innovation lies in the company's ability to offer not just simple products, but functional applications that anticipate consumer comfort and make life easier for professionals in the sector. MACEO affirms the usefulness of innovation, providing concrete solutions to problems that can spoil … Type: | 1 | 1 | 0 | 5 |
 | ECOSEC Montpellier [Automatic translation follows] #Montpellier manufacturer of waterless toilets and urban composters associated with an innovative maintenance service. Ecosec aims to close the natural cycle of organic waste in the city, by bringing it back to agriculture. Two main axes: dry separation toilets and urban composting. Ecosec aims to close the natural cycle of organic waste in the city, by bringing it back to agriculture. Two main axes: dry separation toilets and urban composting. Type: | 5 | 1 | 1 | 9 |
 | Kikleo [Automatic translation follows] The ways of change ... Kikleo's mission is to reduce food waste in the catering industry by offering a detailed and detailed analysis using innovative artificial intelligence tools 🌱 | 23 | 8 | 13 | 20 |
 | Greenfib [Automatic translation follows] Greenfib combines an ecologically aligned material & way to transform objects and behaviors - A 100% bio-sourced, sustainable material from non-food-producing land - A way that supports the transformation of uses Type: | 12 | 5 | 8 | 5 |
 | Présidence de la République [Automatic translation follows] The President of the French Republic embodies the authority of the State. He is the Head of State in France, the head of the armed forces and the guarantor of the Constitution of the Fifth Republic. Since May 14, 2017, the President of the French Republic is Emmanuel Macron. The President has been elected by direct universal suffrage since 1965 for a 5-year term. His role is to ensure the normal functioning of public authorities and the continuity of the State. He is also the guarantor of national independence, territorial integrity and respect for treaties. Type: | 385 | 285 | 41 | 1,526 |
 | ISALT [Automatic translation follows] Financing the new French industry and meeting the challenge of transitions "Our goal is to grow French companies through long-term investment" ISALT is a portfolio management company whose mission is to invest in the long term in the capital of listed or unlisted French companies. Since its creation in 2020, ISALT has set itself the ambition of developing a long-term investment platform with the aim of providing stable and constructive capital to French companies operating in key sectors for our economy. As such, it implements an investment strategy that consists of taking significant and long-term stakes in … Type: | 7 | 5 | 2 | 24 |
 | INRAE Occitanie-Toulouse [Automatic translation follows] Meeting the challenges: agroecological transition, climate change, bioeconomy, health & sustainable food With nearly 2,000 researchers, engineers and technicians, the INRAE Occitanie-Toulouse center, open to innovation, is a place of multidisciplinary scientific activities, biology, biotechnologies, agronomy, plant and animal sciences, health management, economic, social and information sciences. The teams organize their research activities in response to three major challenges: • more sustainable agricultural and forestry systems adapted to climate change. • integrated health management (animal and human), for healthy food and respect for the environment. • new sectors for processing agro-resources for the emergence of a territorialized … Type: | 140 | 46 | 95 | 163 |
 | Open Agrifood Orléans [Automatic translation follows] Committed to good nutrition and its education 🍴 🐄 ✏️ A panel of events and actions that have a common goal: to make all food stakeholders exchange and co-construct to accelerate agricultural and food transitions and commit to food education, everywhere, for everyone! Association committed to food education at school ✏️👨🍳 Think Tank, Agri-food, Agriculture, Distribution, and Food Type: | 47 | 12 | 33 | 6 |
 | Just Eat France [Automatic translation follows] Actor for a more responsible delivered catering Just Eat France is part of the Just Eat Takeaway.com group, one of the world leaders in meal delivery. Our business is to be both a food marketplace and to offer a delivery solution to restaurateurs. In France, we have great ambitions: our teams are in hypergrowth and have doubled in one year. At the beginning of 2021, we took a strong stance: to launch our own delivery service in most major French cities, operated by delivery drivers on permanent contracts. Type: | 8 | 3 | 3 | 44 |
 | OCAPIAT [Automatic translation follows] Skills operator, partner of YOUR professional training projects. OCAPIAT is a skills operator (OPCO) for agricultural cooperation, agriculture, fishing, the agri-food industry and territories. We support and finance the professional training of your employees and apprentices to develop their skills within your company. We collaborate with 180,000 member companies, from 50 professional sectors in metropolitan France, the Antilles-Guyana and Reunion. Our OPCO is the result of the merger of Opcalim, Fafsea and the “fishing and marine culture” section of Agefos PME. Agriculture, Fishing, Agri-food, Territories, Professional training, Alternation, and Apprenticeship | 23 | 14 | 13 | 220 |
 | Jacquet Brossard - Groupe Limagrain [Automatic translation follows] More than 100 recipes for specialty breads and pastries to satisfy all desires! A major player in French industrial bakery and pastry, Jacquet Brossard is a company specializing in the manufacture and marketing of specialty breads and industrial pastries through its brands Jacquet, Brossard and Milcamps. A subsidiary of the Limagrain agricultural cooperative group, Jacquet Brossard achieves a turnover of 370 million euros in 2023 and employs nearly 1,400 people. Sandwich bread, Hamburger breads, Savane, Brownie, Fruit cakes, Waffles, Galettes, Crêpes, and Festive breads Type: | 12 | 4 | 8 | 751 |
 |  Pagachey [Automatic translation follows] Food classifieds - Near you. Food classifieds - Near you. #food #gooddeal #leftovers #unsold #stocks #cooking #yum #hunger #gastronomy #meals #ecolo #ESS Good deals, Unsold food, Leftovers (fridge & cupboards), Good cooking, Good products, Small & big appetites, gastronomy, Economy, Ecology, Anti-waste, Solidarity, and Circular economy | 2 | 0 | 1 | 2 |
 | NoWW, la consigne c'est maintenant [Automatic translation follows] The turnkey deposit solution, suitable for all sectors: Collective catering, Store, Community ... Easily switch from disposable to reusable for takeaway packaging, thanks to the deposit. When do we start? NoWW aims (quite simply!) to end single-use packaging in takeaway and bulk sales by relying on the power of the deposit, and a local, supportive and sustainable project. https://noww.fr/ and become ambassadors for your restaurants, stores and businesses! Type: | 25 | 4 | 21 | 14 |
 | vimersio Viabot® first 100% automatic solution for 360° video content creation, edition and share, for gastronomy, food &Beverage - first viabot® solution for 360° automatic content production and share! for gastronomy, food & Beverage, and more __________ Créé en 2012 et amélioré depuis, notre Videobot® donne vie au menu et transforme le temps d'attente en une expérience extraordinaire. Il s'agit de proposer à vos clients, le premier Videomenu® qui offre la possibilité de voir son plat à 360°, avant de le commander. Pour en savoir plus et au bon moment, Suivez-nous :) | 13 | 5 | 8 | 1 |
 | Onami Foods Mouth-watering algae & plant-based seafood 🌊🌱🐟 for all engaged gourmets! 🧜♂️🧜♀️ Onami Foods creates mouth watering algae & plant-based seafood recipes for all engaged gourmets. We propose alternatives & tasteful rediscovery of seafood, less the animal & the pollution. Embrace the wave! 🌊🌱🐟 Alternative Proteins, Seafood, Sustainable economy, Food & Beverage, and Plant based seafood Type: | 12 | 3 | 6 | 7 |
 | Stokelp [Automatic translation follows] The alternative to your excess stocks of raw materials. Your excess stocks have resources! The first platform dedicated to the valorization of unexploited raw materials from the agri-food industry | 10 | 7 | 6 | 23 |
 | Kedelaï [Automatic translation follows] Let yourself be tempeh! Kedelaï was born from the desire to accompany towards a more sustainable diet. We offer a plant-based superfood based on organic legumes, locally processed using a natural process whose environmental and social impact is monitored from farm to fork! Restaurateurs, caterers, collective catering, contact us to organize a tasting. Type: | 8 | 3 | 6 | 9 |
 | JANNY MT Natural & flexible controlled atmosphere for the storage of fresh fruits and vegetables JANNY MT offers an innovative controlled atmosphere storage solution, to help the fruit & vegetables sector professionals to increase their sales by supplying better quality products on an extended period. We are the only supplier of natural controlled atmosphere, based on the breathing of the stored product to lower the oxygen rate. More than 60 000 controlled atmosphere modules are in use in more than 35 countries, and serve to maintain the freshness of a wide range of products. Société Janny MT fabrique et commercialise des modules … Type: | 3 | 2 | 0 | 25 |
 | In Extremis [Automatic translation follows] Delicious, balanced and anti-waste food! In Extremis is a food company committed to environmental health through the fight against food waste and the promotion of short circuits and human health through quality and nutritional composition. In Extremis is currently being developed and aims to be a pioneer in the fight against food waste occurring at the production and processing stages. Identify the sectors where waste is particularly present and imagine a way to recover the wasted materials in human food. Type: | 9 | 6 | 4 | 10 |
 | netcarbon See the carbon, change the climate. NetCarbon offers a solution to measure, improve and value carbon sequestration for farmers, territories, and project owners to contribute toward carbon neutrality. 🌱 NetCarbon technology is relying on the fusion of satellite data and algorithms. 🛰 As a result, we can increase the carbon stored at the planet scale in order to fight against climate change. 🌍 Earth Observation, Artificial Intelligence, and Carbon Sequestration Type: | 36 | 14 | 26 | 11 |
 | Chiche! SAS [Automatic translation follows] Chiche! / Les Lumineuses The Irresistible French Pea twists your aperitifs & snacks 🇫🇷 At Chiche sas, we transform French legumes into delicious products for aperitifs and snacks. It's good, healthy, responsible and for everyone! Our light Roasted Seeds, Crispy Curls or Crunchy Little Biscuits are Nutriscore A or B, 100% natural and all our peas, beans & co are grown in France. In 2024, we are reaffirming our territorial and local roots by opening a new production site in Lyon. Chiche SAS, for gourmet, healthy and responsible food, accessible to all! Type: | 9 | 5 | 3 | 14 |
 | Carembouche [Automatic translation follows] We all have the right to a delicious and healthy diet Carembouche creates Carembouchées, “pleasure and health” snacks for people who do not eat enough to cover their needs. Not eating enough leads to malnutrition, which has affected 2 million adults in France for 60 years. The elderly and adults treated for long-term illnesses are most at risk of malnutrition. Malnutrition increases the risk of dependency and mortality by a factor of 4. Carembouchées are compatible with the constraints related to age and disability. They are small, delicious, rich and practical. | 12 | 9 | 7 | 3 |
 | ORI - Sorgho Smartfood [Automatic translation follows] Undertake to enhance, enhance to feed, feed to share a sustainable planet! ORI is a Mission-Driven Company committed to its territory to support economic players in agriculture and industry to innovate, create sustainable value and build efficient, scalable, agile and low-tech production facilities and tools. Our ORI SORGHO universe is dedicated to creating tomorrow's smart solutions in response to the challenges of climate change, based on a grain, an ancient cereal that is 8,000 years old and oriented towards the future: sorghum! Our ORI Sorgho Smartfood brand is the Specialist in Sustainable Dietetic Food Solutions (Whole Products, … Type: | 28 | 1 | 28 | 3 |
 | iPSAGO Des biscuits aussi bons pour votre palais que pour la planète. Des biscuits d'un genre nouveau ! ☀️ Un concept labellisé 100 % Valeurs du Sud 🌱 Valorisation & upcycling 🍎 Artisanal, bio et local Alimentation, Innovation, Développement durable, Economie circulaire, and Circuit court | 29 | 7 | 17 | 6 |
 | MB Lab Pure player depuis 2003 MB Lab is an e-commerce company, currently running Condozone, Manix Shop, Superprotect .. Operating in France, Spain, Italy, Germany. Raising fund for international developpement. Type: | 2 | 0 | 0 | 16 |
 | #COFARMING [Automatic translation follows] Collective of companies deploying sustainable and concrete solutions in favor of the agricultural transition. The objective is to promote the development of activities by bringing together the different stakeholders of the agricultural environment, through business meetings (online and in the field), practical workshops and training but also individual support for our members, alongside qualified partners. Agtech, collaborative economy, agriculture, collaborative agriculture, acculturation, sustainable agriculture, Farmers, Business network, Field event, network accelerator, and Entrepreneur community Type: | 37 | 14 | 29 | 7 |
 | Lycée Carnot [Automatic translation follows] Inaugurated in 1893, the Lycée Carnot is a secondary and higher education establishment, located at 16 boulevard Thiers in Dijon. It is the largest high school of Classes Préparatoires aux Grandes Ecoles in the Dijon academy. The Lycée Carnot provides CPGE preparing for the literary (Khâgnes A/L, B/L and LSH), economic and commercial (ECE and ECS) and scientific (MP, PC, PSI, BCPST) streams. It counts, in particular, among its illustrious students the famous engineer and industrialist Gustave Eiffel. High school, CPGE, Classes Préparatoires aux Grandes Écoles, MP2I, Hypokhâgne, MP, PC, PSI, Khâgne, Mathematics, Physics, Sciences, Letters and … Type: | 2 | 2 | 0 | 190 |
 | LINK'S [Automatic translation follows] Learn with pleasure, efficiency and sharing. At Link's, a training organization for 19 years, we are a team of 4 people in charge of skills development; whether through: - Skills assessment; - Coaching; - Collective intelligence; - Training; - Conferences. Our educational conferences last 1h30 on average with time for discussion and provide educational tools and concrete learning. At our company, a motto "we must learn through pleasure and share to fix our learning". It is also for this approach that we multiply the approaches via co-development and collective intelligence. Conferences, Skills assessments, Training, Coaching, Management, Efficiency, … | 1 | 1 | 0 | 16 |
 | Les Clés De l'Agriculture de l'Alimentation et de la Santé [Automatic translation follows] Media to combat negative communication and the illusion of a sad and dark future for farmers. Les Clés De l'Agriculture is a professional communication service specializing in the agri/agro/health industries. LCDA was initiated by Les Emotionneurs, a communication agency expert in new forms of communication, particularly related to digital transformation. Our mission is to produce, aggregate and disseminate diversified, in-depth and exclusive information on agriculture, food and health to institutions, professionals but also the general public. We wish to emphasize the opportunities that can emerge from the many challenges we face: societal, environmental, climatic challenges... All these … Type: | 10 | 1 | 7 | 1 |
 | SWAP Food Formerly Umiami | The tender, juicy whole filet made from plants. We make delicious, clean-label meat replacements from plants. Our first product, SWAP Filet (SWAP Chicken in the United States) is a thick, whole filet that closely replicates the taste, texture and appearance of chicken using a short list of familiar ingredients. From preparation to performance, SWAP Filet can replace chicken on any menu, enabling chefs to recreate classic recipes for modern times. Originally founded in France in 2020, we rebranded from Umiami to SWAP in 2024 to convey how simple it is for consumers and chefs to swap protein. … Tags: FrenchTech120 FrenchTech2030 Type: | 39 | 21 | 24 | 107 |
 | Libeo The professional expense management solution that's right for you Founded in 2018, Libeo enables SME managers, CFOs and accountants to help them manage their business expenses, without changing banks or accounting software. We are the first in Europe to offer invoice payment, with or without an IBAN. Our solution integrates seamlessly into your environment, with over 5,000 compatible banks and 250 native integrations. Nearly 20,000 managers and employees use Libeo on a daily basis. Regulated by the ACPR, Libeo is a 100% French solution that secures your transactions and reduces the risks of fraud and human error. Libeo has been … | 52 | 22 | 37 | 53 |
 | Proteme [Automatic translation follows] A food coating solution for fruits & vegetables Proteme develops a natural food coating solution for fruits & vegetables that extends the shelf life of the protected foodstuffs. Type: | 20 | 9 | 9 | 9 |
 | RecoNect [Automatic translation follows] 🇬🇧RecoNect®️ Energy Mate Drinks 🦾Suitable for long-term efforts 🌍Bottle & capsule made of plant material RecoNect designs healthy energy drinks. ⚡️ You will no longer lack energy! Our Energy Mates are specially adapted to people who make long-term efforts to help them achieve their most daring goals. 🌿 Our mate is cultivated, refined and roasted in a unique way, combining ancestral know-how and modern technologies. The result is a mate that is much less bitter than traditional mate, with superior preservation of the benefits. 🌍 At RecoNect, we are committed to ecology and the well-being of all. … Type: | 4 | 2 | 0 | 1 |
 |  DeaVerde [Automatic translation follows] DeaVerde is a young start-up specializing in precision agriculture based in Burgundy. DeaVerde's innovative solutions are simple and economical. They are tailor-made for customers in order to increase production while respecting the health of operators in the agricultural sector and protecting the environment. Precision agriculture, Viticulture, Consulting, agri-food, and occupational safety | 7 | 6 | 1 | 1 |
 | La Ruche qui dit Oui ! chez les pros [Automatic translation follows] The Hive Who Says Yes! chez les pros organizes the short circuit between producers and food professionals. Via Terroirs cultivates local supply networks! Through a collaborative digital platform, producers and catering and food professionals from the same territory work in a short circuit. We have created a new form of local supply that is revolutionizing the value chain and the exchanges between the two parties. territories, agriculture, local products, local supply, collective catering, restaurants, agtech, producers, terroir, short circuits, sustainable food, and foodtech Type: | 7 | 4 | 0 | 7 |
 | Au Royaume des Dattes [Automatic translation follows] "Au Royaume Des Dattes" offers you 100% natural date and date derivative products from ancestral know-how. Our palm grove is located in Biskra in Algeria, considered the best terroir for the queen of dates: the Deglet Nour. We are committed to introducing the whole world to this very energetic fruit with a very sweet, juicy taste and an almost transparent appearance. In order to offer you a quality and a unique taste at every moment of the year, "Au Royaume Des Dattes" produces in a reasoned way by reducing treatments by adding organic and non-chemical fertilizers. The … Type: | 3 | 2 | 0 | 6 |
 |  Jow A fresh way to shop and cook Jow is the leading meal planning and grocery app in France and is growing quickly in North America. Partnering with the retailers and brands, the Jow platform mixes retail media, consumer data, and cutting-edge algorithms to help users meal plan and grocery shop in record time. With over 5 million users globally and 150 million meals served, Jow’s technology was built to help users reclaim their time, waste less food, and feed their families delicious, homemade meals every single week. What's for dinner for your household? Find out at www.jow.com “We believe in … Type: | 31 | 6 | 23 | 136 |
 | Le Bon Gustave [Automatic translation follows] The Good Gustave is an application that allows you to find your favorite wines, tasted at the restaurant or at friends. Our team finds the bottles you liked and delivers them to you in 48 hours. Taste (av) ez! | 4 | 1 | 3 | 8 |
 | The Connectory A global innovation community dedicated to driving co-creation and digital innovation across industries, countries, and ecosystems. innovation, IoT, collaboration, technology, creativity, and entrepreneurship Type: | 32 | 5 | 28 | 3 |
 | CATE Marketing [Automatic translation follows] First French agency specializing in the catering, bakery-pastry and snacking markets First French agency specializing in the catering, bakery-pastry, snacking, cuisine and taste markets. Strategic consulting, market research and product testing Specialized communication in cuisine, training, events Culinary consulting and development Culinary trends and product innovations Twitter / Facebook / Instagram: @CateMarketing Culinary trends | 2 | 0 | 0 | 1 |
 | Capitole Angels [Automatic translation follows] Join Capitole Angels and become a Business Angel in OCCITANIE: an exciting adventure! Created in 2007, Capitole Angels, the Midi-Pyrénées Business Angels network, brings together experienced managers or former managers who are passionate about creating businesses. They invest their own funds but also their time, in supporting innovative and growth project leaders. The association meets the investment needs of €100 to €500K of companies in the southwest of France, offering high-potential projects in the start-up and development phases. Capitole Angels now has more than 80 members. Since the network was created, investors have contributed €6.3M to the … Type: | 39 | 10 | 20 | 15 |
 | ISARA Lyon [Automatic translation follows] LYON - AVIGNON For 50 years, Isara, an engineering school in agriculture, agri-food, and the environment, has left its mark on the regional agricultural and agri-food economic and professional fabric, having trained more than 4,650 engineers since its creation. Isara was built with deeply human values that motivate our student engineers and our employees and carry the school through its history and development: Trust - Team spirit - Commitment - Fulfillment Agroecology, sustainable food systems, entrepreneurship and innovation are at the very heart of its training, research and development policy, serving stakeholders in the agricultural and agri-food … Type: | 27 | 2 | 21 | 208 |
 | RAISE Sherpas [Automatic translation follows] The first philanthropic accelerator dedicated to French startups! RAISE Sherpas is the first 100% free accelerator dedicated to French #startups and the initiative of #phiture: the first 100% philanthropic tech fund! 💙💜 Type: | 45 | 12 | 41 | 45 |
 | EIT Food The world’s largest food innovation community, building a future-fit, sustainable and healthy food system. Supported by the EU, EIT Food leads the world’s largest and most dynamic food innovation community. • We invest in projects, individuals and organisations that share our goals to deliver positive impact at speed and scale. • We connect stakeholders right across the food system to drive change through collective learning, problem solving and invention. • We focus on inclusive systems innovation, which enables all people and places to participate and benefit. • With teams on the ground across Europe, we unlock innovation potential in businesses … Type: | 41 | 30 | 5 | 406 |
 | Project A The Operational VC - 100+ experts partnering with the next generation of tech pioneers. Project A is one of the leading early-stage tech investors in Europe with offices in Berlin and London. In addition to $1bn assets under management, Project A supports its portfolio companies with a platform team of over 100 functional experts in key areas such as software and product development, data, brand, marketing, sales and recruiting. The venture capital firm was founded in 2012 and has backed more than 100 startups. The portfolio includes companies such as Trade Republic, WorldRemit, sennder, KRY, Spryker, Catawiki, Unmind and Voi. … Type: | 58 | 23 | 25 | 165 |
 | Charente-Périgord Expansion [Automatic translation follows] Private Equity at the service of the territory Charente-Périgord Expansion (CPE) is the local private equity subsidiary of Crédit Agricole Charente-Périgord. CPE invests on its own funds to support SMEs with an economic activity in the departments of Charente or Dordogne in their needs to strengthen their equity. CPE invests amounts between €50K and €1,000K, alone or in co-investment, exclusively as a minority shareholder alongside managers and supports the innovation, internal and external growth and transfer or shareholder reclassification phases of companies. Contact CPE: Thierry Vayssier Tel 05 45 20 47 98 – thierry.vayssier@ca-charente-perigord.fr Proximity Private Equity … Type: | 2 | 2 | 0 | N/A |
 | Bigallet SAS [Automatic translation follows] Artisanal flavors, a timeless passion. syrup and liqueur manufacturer since 1972 | 1 | 1 | 0 | 15 |
 | Antartic - AGROMOUSQUETAIRES [Automatic translation follows] Agromousquetaires is the industrial division of the Les Mousquetaires Group, the leading manufacturer of distributor brands in France. It is above all 11,000 women and men grouped within 70 industrial and logistics sites, including around fifty factories, divided into 6 performance centers. Coming from the non-alcoholic beverage sector, the Antartic factory is located in Saint-Martin d'Abbat (45). It prepares a wide range of products: still, sparkling, plain or flavored water, syrups, fruit juices and soups. The products are marketed under the brands Ondine, Paquito, Look, Saint-Benoît, Netto and Top Budget. If you want to be part of … | 4 | 3 | 1 | 199 |
 | La Tribune des Boulangers Pâtissiers [Automatic translation follows] The national magazine for professionals in the food industry. Distributed to 40,000 artisan bakers, pastry chefs, confectioners-chocolatiers and ice cream makers, La Tribune des Boulangers Pâtissiers is the reference media for the Bakery-Viennoiserie-Pâtisserie sector in France. The magazine presents the latest news in the sector, trends in raw materials, innovations in equipment, while offering in-depth thematic files and an open forum to give voice to new points of view and ideas. With a modernized paper and digital version, as well as a bi-monthly newsletter and a professional directory, La Tribune des Boulangers Pâtissiers is more committed than … Type: | 2 | 1 | 1 | 2 |
 | Nord France Amorçage [Automatic translation follows] €32 million venture capital fund dedicated to innovative start-ups in Hauts-de-France. Created in February 2013, Nord France Amorçage is a €37 million fund. It is 100% owned by the Hauts-de-France Region, which mobilizes FEDER funds to provide equity investment in innovative regional companies. It is managed by the Siparex Group, an independent private equity specialist. Venture Capital, Digital, Fintech, FoodTech, MedTech, DeepTech, and BioTech Type: | 13 | 7 | 6 | 3 |
 | Strong Hands A private equity fund focused on digital, disruption and technology for a better future. A private equity fund focused on digital, disruption and technology for a better future. Deck / first contact: => news@stronghands.fr venture capital, private equity, e-commerce, marketplace, ai, ia, investissement, investment, saas, biotech, and deeptech Type: | 1 | 1 | 0 | 5 |
 | Jeriko Venture Capital dDeal by Deal fund dedicated to sustainable food system and agriculture (Managed by Techmind) Venture Capital deal by deal fund dedicated to sustainable food and agriculture Venture Capital, Foodtech, and Agtech Type: | 3 | 2 | 1 | 4 |
 | Biscuiterie La Bascule [Automatic translation follows] Artisanal biscuit factory that promotes local cereals and food by-products A new kind of artisanal biscuit factory, where the taste of goodness meets the desire to consume differently. We shake up the codes, and we offer you a new and unique journey into the world of gluttony. We artisanally make cookies, crackers, shortbread, crunchy biscuits, and many other sweet treats. Our biscuits combine tradition and modernity by using ingredients that are both classic and disconcerting, such as food by-products (brewery grains, bread crumbs, hazelnut flour, spelt bran, etc.) | 2 | 0 | 1 | 1 |
 | BS DISTRIBUTION [Automatic translation follows] Market your products 7 days a week, 24 hours a day! Sale and rental of innovative fresh produce vending machines | 2 | 0 | 0 | 11 |
 | Kura de Bourgogne [Automatic translation follows] KŪRA implements traditional Japanese recipes with organic and European or local ingredients KŪRA is an artisanal factory of Japanese products located in Charolais, at the meeting of two terroirs: Burgundy and Japan. KŪRA implements traditional Japanese recipes with local organic ingredients: organic French soy, organic rice from Camargue or Italy, IGP salt from Guérande Nature & Progrès. KŪRA offers Japanese sakes (tasting and cooking), condiments (misos, "real" tamari extracted from miso) and beers with a Japanese touch (barley, malted rice kôji, Sorachi hops and local wild). All our products are based on the adaptation of the ancestral … Type: | 1 | 1 | 0 | 6 |
 | Centre Ouest Céréales [Automatic translation follows] Let's cultivate our values to succeed together Centre Ouest Céréales was born from the merger between the Cherves cooperative and the Ormes cooperative in 1994. Initially established in Vienne and Deux-Sèvres, it then extended its activity to Indre-et-Loire, then to Indre. The cooperative advises member farmers and provides them with the necessary agricultural supply products: fertilizers, seeds, plant health products, etc. This advisory mission is becoming more complex every day, reinforced by new production methods, regulatory changes and consumer expectations. The COC group stands out today with 3 entities and has around 150 employees: - Centre Ouest … Type: | 3 | 1 | 2 | 80 |
 | Good Only Ventures [Automatic translation follows] Investing in the best start-ups of impact to solve the major challenges of our society Founded by 12 entrepreneurs and professionals in finance, solidarity and venture capital with a commitment to bring maximum impact, transparency and economic performance, Good Only Ventures is incorporated as a Mission Company to invest exclusively in developing companies (Seed, Pre-Series A, Series A) with a real IMPACT and validated by the 6 fully associated associations. >>> contact@good-only.vc Type: | 2 | 2 | 0 | 19 |
 | La Poste Ventures [Automatic translation follows] La Poste Group Corporate Venture Capital La Poste Ventures is the group's subsidiary dedicated to innovation with the aim of taking minority stakes in innovative startups to address business challenges. Our portfolio is €50 billion to be invested in the coming years in Seed and Series A. Our mission is to detect innovations in key sectors to meet new customer needs, to capture new use cases from emerging technologies and to identify impactful services. Type: | 7 | 6 | 2 | 16 |
 | Chakola Tree [Automatic translation follows] Artisanal chocolate shop. Manufacture and sale of natural chocolate bars. Artisanal chocolate shop | Online store 🍫 Cocoa treats that combine PLEASURE and WELL-BEING 🧘♀️ Workshops | Chocolate tasting & sensory meditation Type: | 1 | 1 | 0 | 1 |
 | Welldrinks France [Automatic translation follows] FoodTech. Innovation in the field of health and well-being. Functional collagen drinks @Qwell collagen drink. Welldrinks France aims at R&D, production and distribution of innovative products for health and well-being as well as advice in the fields of pharmacy and nutrition. Welldrinks France is part of the innovative ecosystem of FoodTech - member of @Vitagora, competitiveness cluster of @FoodTech Bourgogne-Franche-Comté and member of @La French Tech Paris-Saclay. In charge of the development and marketing of @Qwell collagen drink - a cutting-edge brand of collagen drinks, based on scientific foundations, and dedicated to improving consumer well-being. The objective … Type: | 10 | 2 | 5 | 3 |
 | Impact Business Angels Le premier réseau de Business Angels à impact en France. Lancé en décembre 2021 et opéré par PULSE, l’association de soutien à l’entrepreneuriat à impact du GROUPE SOS, Impact Business Angels est le premier réseau de Business Angels exclusivement dédié au soutien de l’entrepreneuriat à impact en France. En lien avec l’écosystème de l’impact (entrepreneur.e.s, incubateurs, accélérateurs, financeurs et investisseurs, fonds à impact, universitaires, expert.e.s de la mesure d’impact, médias et acteurs institutionnels), les membres d’Impact Business Angels soutiennent des projets entrepreneuriaux et accompagnent notamment des projets nativement à impact en phase d’amorçage qui déploient des innovations sociales afin de … Type: | 14 | 9 | 7 | 30 |
 | High Flyers Capital [Automatic translation follows] Investing in the future of food Seed & Acceleration. High Flyers Capital takes stakes in companies offering innovative products or services and which present strong growth prospects, for average initial tickets of around €300k Strategy High Flyers Capital invests in the food & beverage sectors in order to follow the major trends in changes in eating behavior, on models with a strong btob or btobtoc predominance For whom High Flyers Capital is looking for men & women capable of carrying values of innovation, work and success above the norms Support Collaborate and support by providing operational skills … Type: | 5 | 5 | 1 | 3 |
 | Food Innovation Days [Automatic translation follows] The unmissable event for food innovation Created in 2020, the Food Innovation Days bring together start-ups, agri-food companies, distributors and other players in the FoodTech® ecosystem who are working towards more sustainable and responsible food, from farm to fork. The FIDs are co-organized by Agria Grand Est, Ensaia - Université de Lorraine, FoodTech Grand Est, Grand Nancy Innovation and the Incubateur Lorrain. They are supported by the Grand Est Region, the Métropole du Grand Nancy and the Departmental Council of Meurthe et Moselle. Type: | 10 | 3 | 9 | 1 |
 | BILOKO FOOD French SME supporting small famers in Africa and small manufacturer in France. Coffee and Chocolate | 2 | 2 | 0 | 2 |
 | Everwatt EverWatt is a service company dedicated to energy transition. EverWatt, an investment company, holds stakes in companies with expertise in transition and energy efficiency. transition energetique, décarbonation des territoires, aménagement des territoires, photovoltaïque, hydrogène vert, corporate ppa, mobilité électrique, autoconsommation, autoconsommation collective, ingénierie électrique, stockage d'énergie, and production d'ENR Type: | 28 | 7 | 41 | 29 |
 | Crédit agricole Centre-est [Automatic translation follows] Acting every day in your interest and that of society Crédit Agricole Centre-est is one of the 39 regional banks of the Crédit Agricole group. With its cooperative and mutualist foundations, its 3,075 employees and 1,665 directors of the local and regional banks, Crédit Agricole Centre-est is a responsible and useful bank, serving 1,196,985 customers and 365,654 members. Thanks to its universal local bank model - the close association between its local banks and the professions linked to them - Crédit Agricole Centre-est acts for the development of the regional economy and supports its customers' projects through … Type: | 304 | 90 | 106 | 1,182 |
 | Centrale Lille [Automatic translation follows] AUDACITY | DEMAND | RESPECT Centrale Lille Institut, a major player in higher education and research. A public institution of higher education and research, Centrale Lille Institut has been training high-level engineers and researchers since its creation in 1854. It is made up of 4 engineering schools: • The École Centrale de Lille, which trains general engineers; • The École Nationale Supérieure de Chimie de Lille (ENSCL), which trains chemical engineers; • IG2I, which trains digital engineers; • ITEEM, which trains engineer-manager entrepreneurs. And brings together nearly 2,200 students on its two campuses. Centrale Lille Institut offers … Type: | 69 | 14 | 51 | 511 |
 | Destination Angers [Automatic translation follows] Serving tourism, business tourism, professional and general public events in Angers. A local public company (SPL) created on January 1, 2018 with a capital of 1.5 million euros, Destination Angers is the result of the merger of the two mixed economy companies Angers Loire Tourisme and Angers Expo Congrès. The current organization of the tourism and business outreach agency Destination Angers makes it possible to coherently promote the offer of hosting and organizing professional and general public events (trade fairs, colloquiums, congresses, seminars, corporate events, gala evenings, conferences, symposiums, etc.) with the tourist offer in the Angers … Type: | 34 | 15 | 18 | 101 |
 | MEDEF CÔTE-D'OR Mouvement des Entreprises de France [Automatic translation follows] Acting together for responsible growth. The Medef is the leading network of entrepreneurs in France. In Côte-d'Or, as of December 31, 2023, the Medef brings together a little over 2,500 members, direct or induced from the professional branches, weighing in total more than 68,000 employees in the department. In a context of profound changes (economic, demographic, digital, societal) its mission is to promote freedom of enterprise and promote entrepreneurship. It dialogues with civil society actors and works to enable companies to benefit from a legislative and regulatory environment favorable to their development. As a social partner, it … Type: | 30 | 17 | 16 | 17 |
 | IRIS - Institut de Relations Internationales et Stratégiques [Automatic translation follows] Strategic expertise in complete independence. IRIS, an association created in 1991 and recognized as being of public utility, is a French think tank working on geopolitical and strategic issues, the only one of international dimension to have been created on a completely private initiative, in an independent approach The Institute covers a very broad spectrum of geostrategic issues, operating on behalf of public bodies (ministries, European institutions, Parliament, international organizations) and private companies that commission studies, notes and training courses. Its researchers participate in multiple conferences in France and abroad. At the same time, its media activity, … Type: | 101 | 29 | 79 | 177 |
 | 🟥🟦 Groupe MONDIAL FRIGO [Automatic translation follows] A world of skills since 1955. Based in Saint-Priest, near Lyon, the Mondial Frigo Group operates in France and abroad in three major fields of activity: industrial refrigeration, commercial refrigeration and climate engineering. Our expertise allows us to support our customers on all of their projects: - the study and design of any industrial or commercial refrigeration and air conditioning project - the installation and commissioning of installations - preventive and curative maintenance of installations - 24/7 after-sales service - compliance and monitoring of installations and ESP (pressure equipment) by a dedicated "ESP Quality Environment" service. Keen … Type: | 7 | 1 | 3 | 197 |
 | Laboratoire Cimeos [Automatic translation follows] Communications, Mediations, Organizations, Knowledge: laboratory in Information and Communication Sciences uB CIMEOS (EA4177) (Communications, Mediations, Organizations, Knowledge) is the laboratory in Information and Communication Sciences of the University of Burgundy. This research unit structures its work around 3 thematic axes: - Food and gastronomy - Health, Knowledge, Innovation - Socio-Ecological Transition, public spaces and territories Information-Communication, Food and gastronomy, Health Knowledge innovation, and Socio-Ecological Transition, public spaces and territories Type: | 7 | 2 | 3 | 10 |
 | Novus GmbH BE AHEAD NOVUS is not just an electric motorbike. NOVUS is not just a brand. NOVUS is the conviction that it can create things that do not yet exist. NOVUS stands for continuing where others say it doesn't work. NOVUS thinks ahead. We have created something between a bicycle and a motorbike. Our NOVUS One weighs only 104 kg, but with 25 kW peak power and 400 nm torque it is a benchmark in the 125cc class. A NOVUS conveys a very special feeling that no other two-wheeler can. The feeling of riding the future. That's what we've done all … Type: | 58 | 33 | 24 | 5 |
 | PELIQAN A.I. meets affiliate marketing. To advertisers: we're the rockstar affiliate you've always wanted. To publishers: we're the best way to monetize your sites. Can an ad network be intelligent? Can it devise new strategies? Can it listen, watch, and learn from it's own mistakes? We think so, and that's why we're building PELIQAN. Stay tuned, it'll be launching soon. Affiliate Marketing, Website Monetization, Performance Marketing, CPA offers, CPL offers, and CPI offers | 6 | 5 | 0 | 1 |
 | Alantaya [Automatic translation follows] Putting technologies at the service of Man to improve his nutrition and health. Developed by nutrition specialists, Alantaya adapts your diet to your lifestyle, your tastes and your health problems. To all those who care about their health capital and who want to eat better every day, Alantaya offers balanced menu ideas for each day of the week. With Alantaya, rediscover the pleasure of eating and gain serenity every day! Health, Nutrition, malnutrition, diabetes, heart failure, and obesity Type: | 5 | 3 | 0 | 3 |
 | Panjee [Automatic translation follows] Panjee, the digital passport of the product We transform product information into value and collective intelligence. Today's consumer demands clear, reliable and accessible information on the products they consume, but professionals have great difficulty in creating, sharing and distributing this information simply and at a lower cost. We have created the first collaborative product information management tool, dedicated to all food professions from farm to fork. food, digital, food tech, product information management, digital asset management, french tech, collaborative solution, and communication Type: | 8 | 4 | 5 | 1 |
 | HOOPE [Automatic translation follows] HOOPE is THE brand of healthy & 100% natural products, thanks to the nutritional richness of spirulina. Spirulina is a microalgae very rich in proteins, vitamins, minerals and antioxidants, which we use to rebalance everyday gourmet products. To be as close as possible to the new expectations of consumers, all our products are ORGANIC, without palm oil, without additives, 100% vegetable, mostly Nutriscore A and Made in France! Thus, we have created around 20 balanced and nutrient-rich product references: - Breakfast biscuits and snacks - Breakfast mueslis - Plant-based drinks In 2024, we have created 2 new … Type: | 10 | 5 | 4 | 11 |
 | Les Hardis [Automatic translation follows] Société des Nouveaux Hédonistes French digital lifestyle magazine We have entered the dictatorship of "good & healthy". In this world that is increasingly escaping us, it seems urgent to regain a semblance of mastery and control and this primarily involves our health: doing good to ourselves, taking care of our body but also our mind. It's time for veganism, gluten-free, dry-jan, time to do yoga and learn to meditate, to fast and make your own shampoo, to get up early, to take time for yourself but also for others... Yes, we are living in a soft-totalitarianism driven … | 6 | 1 | 3 | 7 |
 | NectarGo [Automatic translation follows] The producer-merchant relationship reinvented NectarGo works for more local and sustainable food by helping producers and merchants to work better together and more directly. NectarGo is an application that brings together a community of local partners, reinforced by a support team close to you. Thanks to NectarGo, meet and contact new local partners, manage your direct orders in one go and very simply, optimize store deliveries, simplify your administrative procedures and make local products more visible to your customers. By using NectarGo, you put people back at the heart of your customer-supplier relationships and benefit from total … Type: | 24 | 5 | 19 | 21 |
 | YUMGO YUMGO, plant-based egg substitutes, 100% Plant-Based, Allergen Free. Use like egg. Decrease CO2 footprint. Keep pleasure We develop the YUMGO products, plant based alternatives to eggs. Type: | 24 | 10 | 17 | 36 |
 | AIHERD The Intelligent System that Cares for You and Your Animals 🐮🚀💚 🚀 Welcome to the world of AIHERD, the Nantes gem that will ignite your farmer's heart with a bold and innovative vision! 💡🐮 At AIHERD, we've gathered the brightest minds in the field: a dynamic team of passionate veterinarians, AI geniuses, and outstanding management specialists, all working in close collaboration with the prestigious CEA. Together, we form an explosive cocktail to revolutionize agriculture and pamper our adorable four-legged cows! 🌾💚 Our secret? Real-time visual analysis of bovine farms, powered by our cutting-edge artificial intelligence algorithms! 🐄💻 Imagine a world … Type: | 46 | 9 | 22 | 14 |
 | SABI AGRI #French company, manufacturer of electrical #agroequipment for #agroecology. Discover our models of #electrictractors. AGRICULTURAL ENGINEERING COMPANY We design, manufacture and market the first electrical agricultural equipment dedicated to agro-ecology. Our mission is to put high technologies at the service of farmers, while respecting the environment. Our dual agricultural and industrial DNA allows us to offer you unique and innovative products designed to meet all the needs of agriculture. Electric Tractor, Agroecology, and Farming needs Tags: FrenchTech2030 Type: | 49 | 11 | 42 | 20 |
 | Pandobac [Automatic translation follows] Reusable containers for the food industry Today in France, 3,000,000 food packages are thrown away every day. These packages are expensive and clutter up warehouses, shops and trash cans. Replacing cardboard, wooden crates and polystyrene with reusable transport containers saves money, saves storage space and meets a growing demand from restaurateurs and individuals for more ecological logistics circuits. An expert in reuse, Pandobac supports you in all your projects to switch from disposable to reusable. Whether you are a company or a community, whether your project has been planned for a long time or is only just … Type: | 39 | 15 | 20 | 18 |
 | Moulinot Compost & Biogaz Tout comprendre sur la collecte et la valorisation déchets alimentaires 🌱 Moulinot is a Solidarity Company of Social Utility (ESUS) which creates high-quality compost and energy from food waste. Its founder, Stephan Martinez, was born and raised in the kitchens of Parisian restaurants. Himself a chef, like the previous generations, he found out that: - in the absence of any sorting and a specific collection, food waste is systematically buried or incinerated - our soil is so depleted that crops simply cannot grow without prior fertilizing From his observations, he extracted a simple principle that laid the basis for Moulinot: … Type: | 44 | 17 | 30 | 77 |
 | Myfood Reconnect with your food We deliver a smart greenhouse that allows everyone to reconnect with their food. Designed to grow fruits and vegetables in limited spaces, our technology combines the best growing techniques to minimize the carbon footprint. Aquaponics system, Permaculture, Open Source, IOT, AI, Vertical Farming, Urban agriculture, Organic food, Local food, and Food autonomy Type: | 31 | 20 | 11 | 34 |
 | STARFISH Bioscience Regenerating soil microbiomes for sustainable agriculture The depletion of soil microbial biodiversity has a massive impact on soil, plant, and environmental health. This degradation leads to loss of yield, crop vulnerability and increased green house gas emission. Startfish Bioscience's mission is to rebuild soil ecosystems to restore their fertility and enable a sustainable agri-food system. Microbiome, Biotechnology, Agriculture, and AgTech Type: | 9 | 7 | 2 | 3 |
 | B4FOOD [Automatic translation follows] Revealing trust between committed producers and demanding consumers 🌱 B4Food offers innovative end-to-end traceability solutions through secure and eco-responsible blockchain. B4Food's mission is to promote quality and environmentally friendly agri-food products by securing processes from field to plate, simplifying B2B information sharing and providing transparency to consumers. ⭐️ TECHINNOV 2030 winner in the FOODTECH AGRITECH category (2023) #foodtech #agritech #techforgood #tech4good #greentech #agrifood #frenchtech Type: | 3 | 2 | 3 | 3 |
 | Gravity Innovation [Automatic translation follows] Intelligence In Innovation Experts in the fields of marketing, communication, entrepreneurial support and design thinking, the founding members of Gravity Innovation have come together around a common value, placing people at the heart of reflections. Gravity innovation is an agency that deals with all of its subjects in an eco-systemic way. Identify the need and co-construct solutions with the economic environment to promote innovative projects and business creations. Working for project leaders, SMEs, ETIs, national and regional groups, we adapt our posture to the maturity of the supported project. Marketing, territorial marketing, innovation, entrepreneurship, designthinking, facilitation, animation, … Type: | 42 | 4 | 37 | 5 |
 | Winespace Taste data for the world of wine 🍷📈 Winespace is a French startup that uses AI to create precise, usable data on the taste of all wines on the market. In particular, it has developed Tastee, a digital tasting notebook that archives comments and allows you to analyze the taste of wines from every angle. Artificial Intelligence, Wine, Data, Wine Tasting, Oenology, Data , and Data Analysis Type: | 35 | 13 | 26 | 9 |
 | Ÿnsect The world leader in insect ingredient production: a natural, healthy and sustainable solution to feed the world. #BCorp Ÿnsect is one of world leader in the production of protein and natural insect fertilizers. Founded in 2011 in Paris, France, by both scientists and environmental activists, Next40 and B Corp-certified, the company processes insects into high-end, high-value ingredients for animals, plants and humans. From its purpose-built state-of-the-art farms, Ÿnsect offers a long-term, sustainable, organic solution to accelerate protein and plant consumption. Ÿnsect uses pioneering proprietary technology covered by more than 430 patents, to produce its mealworms in fully automated vertical farms. … Tags: FrenchTech120 FrenchTech2030 Type: | 121 | 64 | 72 | 286 |
 | Yesitis Phygital Thinking Why systematically make new objects called "connected" whereas it would be enough to connect and make "speak" those that already exist? This is the challenge faced by the innovative young start-up Yesitis. Thus Yesitis has chosen to position itself on various sectors of activity which encounter problems of size in order to connect existing objects as on the sector of luxury, health, agroalimentary, aeronautics, Wine and music with his Revive project. Yesitis offers all the necessary services to fight fraud, improve customer relations, increase traceability and industrial efficiency. Yesitis is a young company with a global ambition that … Type: | 26 | 10 | 19 | 14 |
 | Papapéro [Automatic translation follows] 💙 To consume as we created it, with your friends or family! 🔹Our mission: To bring a breath of fresh air & colors to the PSA shelves of the GMS, via a differentiating, healthy and gourmet offer, around a striking & friendly brand: PAPAPERO! 😃 | 1 | 1 | 0 | 5 |
 | Cook Angels [Automatic translation follows] Make the extraordinary a habit Launched in March 2013, Cook Angels aims to help the French (re)discover the path to cooking and especially the pleasure of cooking every day. Convinced that cooking is a central part of our homes but that the lack of time or skills too often fails us, Cook Angels delivers cooking boxes containing all the measured ingredients and pre-cut vegetables. All that remains is the pleasure part of cooking! Cook Angels is the new way of cooking, fun and addictive, consisting only of the "pleasure" steps of cooking. The company Cook Angels was … | 9 | 2 | 5 | 2 |
 | TOOPI Organics [Automatic translation follows] TOOPI recycles, transforms and recovers human urine into agricultural biostimulants. TOOPI ORGANICS collects, transforms and recovers human urine into agricultural biostimulants. #urine #circulareconomy #fertilizers biotechnologies, microbiology, fertilizers, biostimulants, agriculture, gardening, distribution, recycling, start-up, and innovation Tags: FrenchTech2030 Type: | 61 | 32 | 34 | 35 |
 | Hyperplan Secure sustainable growth with timely and reliable insights on agricultural production Hyperplan software, powered by remote sensing data and cutting-edge AI, offers the easiest and fastest access to relevant insights. An easy-to-deploy and user-friendly interface that transforms parcel-level data into actionable decisions in daily operations. Comprehensive Visibility on Agricultural Production: From parcel-level to national scales, access field boundaries, crop rotations, yield estimates, and quality risk assessments. Real-Time Crop Monitoring: Analyze and compare vegetation status, phenology, and mechanical events with unprecedented reliability. SaaS, Analytics, Optimization, Agriculture, Supply Chain, Integrated Business Plan, Planning Optimisation, satellite, Space, Agro-industry, and Environment Type: | 12 | 6 | 6 | 24 |
 | SINCERA (FABA SAS) [Automatic translation follows] FABA designs delicious and healthy products, based on ingredients rich in vegetable proteins, for the whole day. FABA designs and distributes delicious and healthy products, made in France from ingredients rich in vegetable proteins: pulses and cereals. Agroalimentaire and Distribution Type: | 1 | 1 | 0 | 7 |
 | Micronutris [Automatic translation follows] Sustainable food creator Founded in 2011, Micronutris was the first French farm to breed edible insects intended for human consumption. Our desire? To share our passion for entomophagy with our customers by offering delicious products based on edible insects, to be integrated into the daily diet. We are firmly convinced that it is necessary to adopt new eating habits to meet the environmental and nutritional challenges of our era. In this sense, insects represent the ideal solution: with a protein content of between 50% and 60%, they also contain all the essential amino acids, while having a … Type: | 7 | 0 | 2 | 3 |
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