| Logo | Name | Σ | Employees |
|---|---|---|---|
 |  Maison Philippe Conticini Paris The exotic pie has arrived in store! 🥭🍍 Welcome to the official page of Conticini S.A.S, founded by Philippe Conticini! Through this structure, the Chief Conticini aims to transmit his passion for pastry. Thus, the company now makes it possible to discover and acquire the chief's creations, but also to meet the chef as part of the workshops he organizes regularly. To discover all the creations available for purchase (in delivery, click & amp; collect and in store) as well as all the themes of workshops offered by the chef, visit our website! Web address: www.philippeconticini.fr Address Boutique: 37 rue … | 8 | 51 |
 | Telerama Let's cultivate All cultural news: from cinema to literature, from media to outings, passing among others through music and the world of ideas! But also all TV programs and platforms, gastronomic recommendations, online events, cultural prescriptions for parents, crosswords, subscribed advantages ... Culture, television, theater, literature, series, music, radio, children, cinema, media, ideas, society, exhibitions, arts, scenes, restaurants and gastronomy, debates, exit, press, and shops Type: | 106 | 309 |
 | ParisBouge Swiss knife of outings in Paris: - Parisian cultural agenda - Guide of good Parisian addresses and user reviews - magazine on news leisure and culture outings in Paris Over 300,000 monthly visitors Parisbouge is also available on iPhone and Android Type: | 4 | 4 |
 | Meetic Our passion: to create new love stories every day 💖 At Meetic, we are keen to allow all singles to start a real story. European leader in meeting services, Meetic is present in 21 countries and is responsible for 8 million couples. For 20 years, we have been innovating to provide the best online service and during our many events for singles across Europe. Meetic brings together iconic dating services in all European markets, such as Meetic, Match, Lexa, Lovescout24, but also the services dedicated to singles over 50: Disonsdemain, OurTime or Zweisam. We are part of The Match Group … Type: | 47 | 296 |
 | CMI France With 195 million copies*, CMI France is the 2nd Press Magazine publisher in France. Her emblematic brands (Art & amp; Decoration, she, she, she, she decoration, franc-tirer, France Sunday, here Paris, Le Journal d'Ines, Marianne, S, the magazine of Sophie Davant, Télé 7 Jours, Télé 7 Jours Games, Télé 7 Games, Usbek & amp; Rica, Old and Ferms Femina) give it leading positions on key segments such as feminine, decoration, television. CMI France is labeled Postive Company. Media, press, and digital Type: | 30 | 343 |
 |  Le Journal du Dimanche Anticipate, explain, surprise. Created in 1948, the Sunday Journal is available every Sunday in newsstands, but also all week on www.lejdd.fr. Information, media, press, internet, and weekly Type: | 211 | 82 |
 | Sébastien Gaudard Pâtissier Inspired by the martyrs' pastry and nestled on the 1st floor, the felted place with the eclecticism of the last century lends itself to the thread of the emotion, the whim of memory and the rediscovery, between confidences and animated conversations. A case in the heart of Paris where to put the race of time as a parenthesis. "I wanted a place to feel welcomed, an intimate place in which the authenticity of a Parisian history vibrates." At La Pâtisserie des Tuileries, as at the Martyrs' pastry, Sébastien Gaudard returns to the most beautiful pages of the French pastry heritage … Type: | 1 | 10 |
 | ANATRA conserverie moderne Anatra Modern Hatder Furiani - 20600 - Corsica Culinary College of France Quality craftsman producer Mix fresh fruits, picked up at maturity, sugar (without exaggerating), a lemon juice to have the effect, get the sleeves if you are not sleeves and you will get fine and stylish products signed Modern Anatra Store. In their artisanal manufacturing workshop located in Furiani, Haute-Corse, Christophe and Aurélie, brand co-founders select, source, concoct and refine recipes with authentically fruity tastes and flavors. Exit additives of all kinds, fresh fruit there is only that of real! Through a corpus of exclusive recipes declined … | 2 | 3 |
 | Vaincre la mucoviscidose Join the fight! Created in 1965, defeating cystic fibrosis, recognized as a public utility, is the first private funder in research in cystic fibrosis in France. Created by parents of young patients and caregivers, she accompanies patients and their families in every aspect of their lives upset by cystic fibrosis. The association is organized around 4 priority missions: cure, treat, live better, and raise awareness. Since 1978, it has been empowered to receive legacies, donations and life insurance and approved to represent users. 95 % of resources are based on the generosity of individuals and partners. This allows the association … Type: | 45 | 109 |
 | Duc des Lombards Finest in Jazz since 1984. Located in the center of Paris (Chatelet 1er arr.), Our jazz club is open to the public from Monday to Saturday and offers concerts from Monday to Saturday! Since 1984, the reception, comfort and acoustics of the Duke of Lombards have made it one of the "must" of international jazz and the opinion of many the most beautiful jazz club in Paris. Wynton Marsalis, Bireli Lagrène or Ahmad Jamal stops in this lair of the blue note where the young hopes of tomorrow are also revealed. Music, concert, musical production, events, jazz, privatization, tourism, and … Type: | 6 | 15 |
 | Guide Lebey The Paris restaurant and bistros guide and elsewhere Since 1987, Editions Lebey have listed the best restaurants and bistros in Paris and its suburbs, through books and a website www.lebey.com. The ambition of Lebey editions is more than ever to highlight the creativity and vitality of catering in Paris through its guides but also major events around the art of living and gastronomy. In 2019, Lebey editions and the Bettane & amp guides; Desseauve have decided to create a new structure in order to bring together their skills and develop common actions in the fields of gastronomy and wine. Wine … Type: | 2 | 10 |
 | MOBILACTIF Creator of interactivity for your events since 2005. Webapp, Capation, Streaming! Mobilative's mission is to spread the good word of the mobile !! Push the event organizers to interact with public members via their mobiles. Also to convince brands or companies to use mobile in their communication plans. To do this, we have developed the following products: & gt; & gt; & gt; Kinevision: Web tool that allows the public to interact with an event. The main attraction of this communication tool is to establish a voluntary participation of the participants in an event through, for example, the sending of … Type: | 7 | 8 |
 | Chocolat Chapon Let's explore all the hidden faces of chocolate. Patrice Chapon, cocoa manufacturer since 1986: a chocolate maker who is very interested in the artisanal design of his chocolates. Cocoa and chocolatier roasting | 5 | 33 |
 | EuroChef Equip is our job The network of 61 experts in federated local professional cooking to offer the highest quality equipment and services. A network committed to innovating and inventing global solutions adapted to the challenges of the commercial and collective catering of tomorrow. Cafes, hotels, restaurant, communities, health, and food trades Type: | 9 | 36 |
 | Camerus Furniture rental For 30 years, Camerus has been by your side for the rental of furniture for your salons and events. Located at the heart of the Parisian event pole, we intervene on events throughout France and in Europe. Attentive to the impact of our activities on the environment and well-being of our employees, we place our CSR policy at the heart of all our reflections and all our actions. Camerus, it is above all a team of professionals aware of environmental issues and passionate about the universe of furniture and event rental. Amaze yourself, rent! Type: | 17 | 23 |
 | La Liste The ultimate guide to the world's best restaurants, pastry shops, and hotels. LA LISTE is the ultimate global guide to the world's best restaurants, pastry shops, and hotels. LA LISTE carefully curates a large group of the world’s most respected critics, assigns scores to their reviews and applies a weighted average to summarize the range of opinions. From trusted international food guides to established reviews, and more niche sources, this ranking provides an impressive global footprint and impartial source of information for industry professionals, foodies and travellers alike. Created by an international team of experts and food journalists headed by … Type: | 3 | 11 |
 | Gares & Connexions Activateur de la mobilité responsable Gares & Connexions, SNCF's 5th business unit, is responsible for the future of France's railway stations. The role of Gares & Connexions is chiefly to promote the development of passenger stations, improve the way they work, redesign and reinvent them so that we are constantly tailoring stations to the challenges of the future. Type: | 154 | 2,810 |
 | VALRHONA Let's imagine the best of chocolate Valrhona’s story began in 1922 with passion, commitment and excellence as its guiding lights. Ever since, these three values have paved our way, allowing us to push back the boundaries of creativity and flavor. Alongside our partners and customers, we imagine the best of chocolate every day. We do this in the way we select and cultivate cocoa, preserving the diversity of different terroirs and prioritizing sustainable links with our partner plantations. We do this when we make our chocolate and expand the aromatic palette, supplying all artisans with unique materials that let them … Type: | 31 | 895 |
 | Podcastics Manage, host, share and monetize your podcast 🎙 A comprehensive toolbox for podcasts creators. Type: | 36 | 2 |
 | HEINEKEN France Discover Heineken France, the 1st of brewers with Heineken Entreprise (*), and the 1st of drinking distributors to professionals with France Boissons (**) and find its news on www.heinekenfrance.fr. * 1st national company, in turnover, manufacturing and marketing of beers. ** 1st national company, in turnover, specializing in the distribution of drinks for consumption out of home. Alcohol abuse is dangerous for health. To consume in moderation. Brewery, brand experience, distribution, and agro-food | 35 | 1,352 |
 | Promenade des Sens Visit Paris otherwise with Promenade des Sens®! Promenade des Sens® is your reference agency for the creation of tailor-made business events in Paris. 🇫🇷 Our mission? 🎯 Transforming your events into unique experiences that strengthen team cohesion, promote communication and stimulate creativity. Our events? 🌟 - Federating Teambuilding: Gourmet rallies, unusual visits, creative workshops ... We imagine original and fun concepts to make you discover Paris otherwise. - Dynamic animations: active participation, funny challenges and moments of conviviality are there to create a unique collective experience. - Unpublished discoveries: authentic Paris, more confidential districts, local talents ... We reveal the … Type: | 1 | 5 |
 | Natarom, La Maison de l'Olfactif Olfactory designer made in France to make air that we breathe the most beautiful differentiation tool. Olfactory marketing is based on everyone's olfactory experience. It brings up memories and creates an imperceptible link with visitors or customers. Our job is to improve the olfactory atmosphere of your points of sale or reception spaces by the dissemination of a scent also called room perfume. Listening to your expectations and accompanied by our research and development center, we provide our advice and our expertise at your service. Natarom's know-how and values, olfactory marketing: We were the first to design, manufacture and market … | 5 | 7 |
 |  Neomag All the news related to the production, distribution, consumption and repair of technical goods Neomag is the digital leader in information for high tech and household appliances. The purpose of this page is to highlight distribution news and a selection of brand news from our magazine. But its first role is to create a community of sellers, department heads, buyers, store directors and relay their actions in store, requests or job offers, or any other reflection related to the sale of technical products. This page is yours, do not hesitate to subscribe and share ... Distribution, Electromeager, Technical goods, and … Type: | 17 | 3 |
 | Le Parisien Le Parisien, France's leading general daily newspaper - belongs to the Les Echos Le Parisien Group Le Parisien is a company of the Amaury Group and publishes the daily newspapers Le Parisien and Aujourd'hui in France, as well as the sites leParisien.fr and Aujourdhui.fr. Creation: August 22, 1944 Headquarters: Saint - ouen Site Web : http://www.leparisien.fr/ Type: | 375 | 944 |
 | Graines de Papilles The media of vegetable gastronomy Papillae seeds is the first web media dedicated to high -end vegetable gastronomy. Type: | 13 | 1 |
 | Caviar de Neuvic The French producer committed. Respect - Innovation - Excellence: come to meet our values. B CORP certified Caviar de Neuvic is a company with a French mission, located in Neuvic in Dordogne, which raises sturgeons, produces and markets the Caviar de Neuvic, the first certified organic caviar in France. The Neuvic Caviar brand is the first B-CORP certified caviar brand in the world. The company was created by Laurent Deverlanges, Oniris engineer, passionate about fish farming. He is accompanied in his project as a group of active partners, from the luxury world and luxury food brands. Since 2023 shareholders have … Type: | 12 | 55 |
 | Eau minérale naturelle Wattwiller Les Grandes Sources de Wattwiller is an utilities company based out of 2Rue de Guebwiller, Wattwiller, Alsace, France. | 3 | 29 |
 | FRANCIS BATT 🛒Concept Store Online dedicated to the kitchen 🍳 www.francisbatt.com Or find in our Parisian points of sale 🛒Concept Store Online dedicated to the kitchen🍳, Francis Batt offers a sophisticated selection of kitchen items at the best price: cooking robots with pans of pans, small cooking tools with coffee robots, passing by the essentials of pastry, Japanese knives ... The Francis BATT selection In store or on our site, find our sharp selection of kitchen and table items. More than a hundred prestigious, avant-garde or timeless brands, all a guarantee of exceptional quality. Your purchase with confidence Cuiser robots, spare parts, … | 1 | 13 |
 | Marabout Few brands have reinvented themselves as a marabout. Pioneer of the French -speaking pocket book in 1949, Marabout developed innovative collections and tackled precursor subjects in many areas. Today, rich in a catalog of more than 1,000 titles and more than 400 annual new features, Marabout reigns on the kitchen, health and creative hobbies with works with an original, high quality design and at affordable prices. Marabout knew how to make the book Practice a pleasure book. Creation year: 1949 Type: | 11 | 330 |
 | 7 de table The gourmet webzine that we devour with eyes! 7Dtable is on the plate, but that’s also all around. 7Ditable, it must be aesthetic and practical at the same time. 7Ditable, it is obviously friendly like a barbecue with friends and fresh like the bottle of rosé that accompanies it. We have been subjected to the culinary site, indigestible as a recipe 1000 times revisited and easy associations like a Valentine's Day flower. 7Ditable: gastronomic, conscious, delicious, spicy and in motion! Webzine, news, food, and information Type: | 3 | 6 |
 | RX France RX is a world leader in events and fairs. RX is based on its sectoral expertise, data and technology for the development of businesses, communities and individuals. Present in 25 countries and in 42 activity sectors, RX organizes nearly 350 events per year. RX undertakes to create an inclusive working environment for all its employees. RX allows companies to develop thanks to data and digital solutions. RX is part of RELX, a global supplier of data, analysis tools and decisions for professionals and businesses. For more information, visit www.rxglobal.com. RX France is creating meetings with high added value, leaders on … Type: | 21 | 605 |
 | 750g Gourmands and managers Heritial brand of the kitchen on the Internet, characterized by a tone, a proximity and the strong incarnation of our chefs and creators, we have been aware since 2004 about the simplicity of eating well, with: - more than 9 million unique monthly visitors on our site and our application; - and a community of more than 15 million subscribers on social networks. While the French have more than ever recovered behind the stoves, and the societal and environmental issues are at the center of their expectations, 750g pushes its raison d'être further, with a triple unique … Type: | 16 | 1 |
 | Présidence de la République The President of the French Republic embodies state authority. He is the head of state in France, the head of the armies and the guarantor of the Constitution of the Fifth Republic. Since May 14, 2017, the President of the French Republic has been Emmanuel Macron. The president has been elected by direct universal suffrage since 1965 for a 5 -year term. Its role is to ensure the normal functioning of the public authorities and the continuity of the state. He is also the guarantor of national independence, the integrity of the territory and the respect of the treaties. Type: | 389 | 1,584 |
 | Les Inrockuptibles National weekly appeared in 1986 and published by independent editions. News and culture seen by Inrocks: cultural news, political and society news, criticism of albums and films, music, cinema and literature. www.lesinrocks.com Music, cinema, literature, culture, news, fashion, policy, web review, photography, and video Type: | 39 | 108 |
 | Le Point Take stock of the news and read the newspaper in preview. ⬇️ 1 € the 1st month: https://bit.ly/2pt19do A General Information French News Magazine, based in Paris, France. It relised on its ability to redefine the genre. It Modelled Itself Closely on Magazines Owned by Others Magazine: Time Magazine and Newsweek. It is currently owned by François Pinault. Written press and web press Type: | 317 | 630 |
 | Les Echos Find on lesechos.fr all economic and financial news in France and worldwide, discover exclusive analyzes, special files, decrypts, chronicles and large formats. http://www.lesechos.fr/ Type: | 657 | 1 |
 | RTL RTL Live together RTL is a French-national French private radio station located at 56, avenue Charles de Gaulle in Neuilly-sur-Seine and broadcast in France. The RTL radio center is also made up of two musical stations, Fun Radio and RTL2, stations of the M6 group. Type: | 225 | 1,076 |
 | Demotivateur The first Millennials media The Demotivator group is the first digital French entertainment media for Millennials. It is more than 300m of video views per month on all of its verticals with 7.6m people subscribers. Expert in videos production and creation of editorial content, Demotivator has developed 5 media around strong themes: Demotivator: info/entertainment Food demotivator: kitchen/gastronomy Demotivator Workshop: House/Decoration/DIY Jetlag: Travel At table: restaurants/lifestyle food https://www.demotivator.fr/a-propos Online media, marketing, journalism, advertising, online edition, communication, media, social networks, and production of content | 10 | 31 |
 | Écotable "Good on my plate, of course my planet" Ecotable.fr Eco -friendly supports the catering sector in its ecological transition 🌱🍽️ Ecotable is a company of the social and solidarity economy whose mission is to support the restoration sector towards more eco -responsibility. Our objective is twofold: facilitate the ecological transition of restaurateurs and raise awareness of citizens about sustainable food. For restaurateurs, we offer: ✔ A platform Impact, our sustainable catering platform which offers several tools allowing restaurateurs to measure their impact via the restaurant-score, to identify committed providers, to set up good practices within their teams. → Impact.ecotable.fr ✔ … Type: | 49 | 30 |
 | Les Grandes Tables du Monde The Les Grandes Tables du Monde association today welcomes 179 starred restaurants around the world. In 1954, six restaurateur friends had the idea, during a friendly discussion, to unite to defend the values of great gastronomy and the art of living. Thus, Jean Barnagaud (Prunier), André Vrin (Taillevent), Claude Terrail (La Tour d'Argent), Raymond Oliver (Le Grand Véfour), René Lasserre (Lasserre) and Louis Vaudable (Maxim’s) create the association "Traditions and Quality". As early as 1956, the association published its first guide, which appeared 19 member establishments, including 13 in the provinces. On all continents, customers can recognize houses that share … Type: | 14 | 8 |
 | The MICHELIN Guide The MICHELIN Guide is the international reference for restaurants and hotels for discerning travellers looking for high quality, memorable experiences! Brainchild of brothers André and Edouard Michelin – founders of the tyre company of the same name – The MICHELIN Guide's aim is to support all travellers in their mobility experiences by offering them a selection of the best places to eat and stay. Each year, their famous team of anonymous inspectors travel the world in search of top-quality establishments that represent the local area and bring travel destinations to life. The MICHELIN Guide selections are produced by an international … Type: | 45 | 151 |
 | D'Alessio Law An entertainment, tech, and immigration law firm celebrating our clients worldwide D'Alessio Law Group was founded on the premise of providing high quality legal representation with a focus on excellent client service and individualized attention by those who have personal experience with the immigration process. It is our objective to provide the best representation possible as we help our clients achieve their immigration goals in a fast and effective manner. WHO WE ARE: D'Alessio Law Group is a boutique immigration law firm practicing exclusively in the area of US immigration law. OUR SPECIALITY: At D'Alessio Law Group we offer a … | 10 | 39 |
 | Kalios Producteurs et sourceurs de produits grecs d'exception pour les grands restaurants et les plus belles épiceries fines ! Kalios is specialized in Greek artisanal products. We produce extra-virgin olive oil, kalamata olives, and paste. We import honey and delicatessen products from artisanal farming. Our clients are restaurants, fine food stores and internet clients. Here our e-shop : www.mykalios.com Artisanal Food products and Greef food | 4 | 38 |
 | M6 Info Welcome to the M6 JTS page, here, reports on the economy, business and the world of work. Find here the best of our reports and chronicles on the business world, the economy, the world of work ... media, information, news, reports, economy, general information, television, business, world of work, and consumption Type: | 160 | 48 |
 | Webedia Engaging Audiences with Passion Webedia is one of the world's leading players in online entertainment. With a presence in more than 15 countries, the group integrates production, media and digital creative activities into leading vertical models, particularly in the cinema, video game and food sectors. Webedia publishes the iconic media brands AlloCiné / Sensacine, JV, Xataka, Purepeople, Todogustoso, easyVoyage ... Webedia supports the digital creations of El Rubius (Spain), Inoxtag (France), Anna Sarelly (Latam), reZigiusz (Poland), ungespielt (Germany), and many more. Through its various studios, Webedia produces hit programmes, documentaries and dramas such as Sept à Huit (Eléphant - France), … Type: | 60 | 3,226 |
 | Citizenkid 1st City-Guide (created in 2004) for children's outings and activities in France Citizenkid is the first City -Guide network for children's releases: cinema, shows young audiences, tutoring, child care, birthday, creative hobbies ... All useful information for parents in 9 regions: Lyon - Marseille - Paris - Lille - Bordeaux - Nantes - Toulouse - Strasbourg - Nice. Web media, family media, children's outings, good family plans, display, direct marketing, brand content, community management, blogger parent, event, children's activities, digital media, parents community, social networks, influencers, ambassadors, family vacation, leisure, and city-guide | 40 | 12 |
 | Chefsquare Transmit culinary know-how with passion, joy and commitment Our ambition is to allow everyone to reconnect with homemade, for individuals and businesses, through cooking and pastry lessons in face -to -face or visio, immersion in restaurants, and professional training. In our workshops in Paris and Lyon, no less than 60 chef. FOLD, experts from all back, share accessible, joyful and committed cuisine. Labelized Ecotable and B-CORP certified, we are keen to transmit the right gestures in the kitchen: short circuit supply, organic and seasonal products, waste sorting, solidarity menu. Culinary events, cooking lessons, pastry lessons, oenological tastings, team building, companies, … Type: | 4 | 35 |
 | HERVE CUISINE Hervé Cuisine is a company to create online and offline culinary content Type: | 7 | 2 |
 | Miss Universe Organization The Miss Universe Organization exists to advocate for a future forged by women. The Miss Universe Organization (MUO) is a global, inclusive organization that celebrates all cultures, backgrounds and religions. We create and provide a safe space for women to share their stories and drive impact personally, professionally, and philanthropically. The women who participate in this international platform serve as inspirational leaders and role models to their communities and fans around the world. The Miss Universe Organization exists to advocate for a future forged by women - women with the courage to push the limits of what’s possible, who are … Type: | 2 | 332 |
 | Alajmo Group The Alajmo group is a dynamic and creative reality that deals with a transversal way of Italian cuisine. Today it has more than 200 employees, divided between more than 14 rooms each with its own identity and in constant communication with the Calandre, the creative laboratory of Max and Raf. The staff receives continuous training thanks to Alajmo Academy's initiatives, in which Team Building, professional growth and technical preparation are the basis of the definition of a group style. | 2 | 109 |
 | TheFork France We have always convinced that the best moments share around the table. Welcome to Thefork! We have always convinced that the best moments share around the table and that we want to offer you unforgettable moments. This intimate conviction is also the foundation of our mission: to bring individuals together in an increasingly digitized world, defending the restoration which allows us to live these moments and nourish not only our bodies, but also our minds. 🍽 Founded in 2007 and present in 11 countries, we are the first restaurant reservation platform across Europe, and we offer all foodies simple access … Type: | 41 | 43 |
 | Deluxe Confidential Real Estate - Paris Art De Vivre Deluxe Confidential is a real estate company specialized in finding and selling high-end properties in Paris. Whether you wish to buy a flat in one of the finest districts of Paris or you are looking to sell your luxurious property, Deluxe Confidential will be there for you. Worthy of her reputation, the personality of the founder is the reason for her success. For many years, she has maintained privileged and steady relationships with several international clients, and she has an excellent network of trustworthy and faithful partners. Mindful to each of your requests, … | 16 | 1 |
 | DRIVING EVOLUTION Event agency Tests / Roadshow / Training Driving Evolution is an event agency specializing in automotive and motor sport. We offer a multitude of services and services, intended for automotive advertisers (manufacturers, manufacturers, equipment manufacturers), brands and agencies wishing to use the automotive vector and motor sport to answer their different issues (image, commercial performance, loyalty, challenge and cohesion). Our philosophy revolves around 3 fundamental axes: - Expertise: We have supported for more than 6 years on all terrains (asphalt / earth / snow / sand) and around the world, our different customers on their events - Responsiveness: our sales/event, … Type: | 11 | 59 |
 | Colegram.io Your best photographer is your community. A SaaS solution to shed, organize and exploit content #socialmedia #ugc 🚀 Colegram's promise is to be able to exploit them, via a rights of rights, compatible with RGPD regulations, allowing advertisers to benefit from original content for their communication, especially on the social media or e-commerce channels. In short: - a SaaS platform, allowing: - Curation of content on social media 🕵️♂️ platforms - Lifting of rights (compliant GDPR) ✅ - Organization and categorization 🗂 - Exploitation and distribution 🚀 - Data analysis 📈 The power of UGC content: - 82% of consumers … Type: | 29 | 7 |
 | FERRANDI Paris The French School of Gastronomy and Hotel Management-The French School of Culinary Arts and Hospitality Management Ferrandi Paris, member of the Conference of Grandes Ecoles, trains the elite of gastronomy and hotel management, actors in renewal, in France and internationally. Private higher education establishment of the CCI Paris Ile-de-France Education, Ferrandi Paris was created over 100 years ago. Its name is associated with several generations of chefs, hotel and catering managers, who have distinguished themselves by their culinary signature and their talents of innovators. | 23 | 479 |
 | Dorchester Collection Dorchester Collection is a portfolio of the world’s foremost luxury hotels in Europe, the USA, and the Middle East, each of which reflects the distinctive culture of its destination. By applying its unrivalled experience and capability in owning and operating some of the greatest individual hotels, the company’s mission is to develop an impeccable group of the finest landmark hotels through acquisition as well as management of wholly-owned and part-owned hotels, and to enter into management agreements. The current portfolio includes the following hotels (in order of them joining the group): The Dorchester, London; The Beverly Hills Hotel, Beverly Hills; … Type: | 28 | 60 |
 | Agence Communicante The Consulting Agency for new agricultural and food models The communicating agency is at the heart of the agricultural and food ecosystem. In connection with producers, interprofessions, institutions and agrofourgreators, it deals with subjects ranging from agricultural techniques to consumption models and their peripheral fields: energy, environment, innovation, economy. A very good knowledge of the field, actors and major societal challenges allows him to create synergies between networks, meet looks and activate the right levers. Find more info on www.communicante.fr | 21 | 10 |
 | AS SAINT ETIENNE Club de football professionnel Football Club Type: | 38 | 230 |
 | TASTE Cabinet de conseil en recrutement innovant, convivial et incontournable, positionné sur le marché des cadres experts. We are especialized in middle-top recruitment, executive search, head hunting, externatilization of recruitment. Our intercultural team is composed of consultants with diverse international experiences and backgrounds. We privilege the best service for clients and candidates. Taste takes a highly innovative approach to traditional recruitment assignments and provides RPO services, which include sourcing strategies, brand building and access to our Expert Exchange Clubs. Our unique approach enables us to recruit world-class experts and to manage searches without borders. If you want to know more about … Type: | 38 | 227 |
 | Newtable.com The guide of new restaurants Newtable is the reference site to discover new restaurants in Paris and in the region. Trendy or neighborhood bistros, "Best Burgers" on site or to take away, bars with trendy or hidden cocktails ... Lovers of nice places and gastronomes love to look for the latest Parisian nuggets. Launched by the same team as the Oubruncher.com site, Newtable thus shares its finds with its thousands of Parisian subscribers via the website, social networks or the newsletter. Newtable allows you to discover the new tables of the capital in preview. And so that you do not … Type: | 1 | 7 |
 | OLALA! We’re on a mission to break through ordinary taste experiences. At OLALA!, we’re picky about food – probably thanks to our French roots. That’s why we’re not just making another alternative but a new wave of seafood products delivering delicious taste experiences to foodies around the world. Plant-based, taste-based, and made with natural ingredients that satisfy your cravings and deliver similar nutritional value to fish. #EuropeanUnion🇪🇺 Type: | 17 | 30 |
 | Républik Event / L’ÉVÉNEMENTIEL magazine Ecosystem agitator. Reference media /organizer of events B to B / Republic Event brings together communication professionals by the event and the trades of the meeting. Republik Event These are major advertisers, communication and marketing directors, agencies, innovative service providers, free lances, HRDs and internal specialists and ecosystem. We bring them together on 3 formats of dedicated events and 11 dates per year. Our ambition: to bring together the best, debate on topical subjects, surprise, compare approaches and practices, free speech, promote expression of needs, break silos, develop collective intelligence ... To create lasting bonds between providers and orders. Our … Type: | 65 | 12 |
 | Bragard 90 years of excellence, elegance and innovation! Bragard supports women and men who, in their profession, engage the best of themselves to arouse the senses and taste buds of their customers, for 90 years. Alliance of tradition and innovation, Bragard professional clothes have acquired incomparable renown thanks to their quality and are the pride of the big names in cooking, hotels and food trades, today and tomorrow. | 15 | 166 |
 | Evidence Santé 🦋 The Agency Consulting & Amp; Specialized Communication Nutrition, Health, Food Safety & Amp; Womup environment and creator! Evidence Santé is a scientific consulting agency & amp; Communication specializing in nutrition, health, food security and the environment. 🦋 Engaged in the development of products good for health and the planet 💝 🌍 and creator of the Womup ecosystem to boost female entrepreneurship & gt; Ideas generator 💡 & gt; Trends pioneer 🔎 & gt; Creator of health messages 📝 💻 https://www.evidence-sante.fr/ 🌐 https://www.instagram.com/eviencsante/ X https://twitter.com/eviencounteante Nutrition, health, environment, communication, advice, food security, Womup, and Entrepreneurship Type: | 67 | 15 |
 | GIGZ France CRM & advertising platform for your events Gigz is a data-driven SaaS marketing platform powered by artificial intelligence that optimizes marketing budgets and measures the impact of investments and ROI on revenues in real time. Agenda pour les événements du spectacle vivant , Web app de communication et de promotion pour les évènements, Publicité programmatique, Emailing marketing, Big Data, and attribution marketing Type: | 19 | 8 |
 | Les Nouveaux Affineurs The technical and industrial expert for French plant-based cheese, made in France. Currently available in retail under FRENCH KISS and LES NOUVEAUX AFFINEURS brands. Agroalimentaire, Vegan, Microbiologie, Fromage, and Foodtech Type: | 17 | 9 |
 | Groupe Philippe ETCHEBEST The best worker chef in France who does not let go. The Philippe Etchebest group is an independent and French company bringing together the restaurants and activities of the chef installed in Bordeaux since 2015. The values we share with all employees make the singularity of our family business. Quality, transmission, respect and solidarity are the values that we embody and defend. Within the Philippe Etchebest group, we make every effort for the well -being of the collaborator and professional development. Growing together, promoting mobility and evolution within different concepts with regard to everyone's skills and envy to never stay … | 11 | 21 |
 | Sortiraparis.com We help build lasting memories, between you and your loved ones. The brand new LinkedIn page of Sortiraparis, exclusive information on the most beautiful city in the world! | 28 | 18 |
 | Le Cordon Bleu International Founded in Paris in 1895, Le Cordon Bleu is considered today the largest network of culinary and hospitality schools in the world with more than 35 institutes in 20 countries and 20,000 students of over 100 nationalities are trained every year. Le Cordon Bleu combines innovation and creativity with tradition through its certificates, diplomas and bachelors and master degrees, including an online degree in gastronomic tourism. Type: | 10 | 128 |
 | M6 Publicité Make your brands grow, relying on ours. M6 Advertising supports its customers in their communication challenges by providing them with a wide range of tailor -made solutions to reach the more than 32 million French people who consume the media of the M6 group every day. 2nd Plurimédia Régie de France, M6 Advertising provides its advertiser customers with a multitude of solutions based on the assets of the M6 group on TV (M6, W9, 6ter, Gulli, Paris Première, Téva, Tiji, Canal J, Serieclub, M6 Music), Radio (RTL, Fun Radio, RTL2), Digital (6play, Cuisine Turbo, Deco ...) and influence (CTZAR). These … Type: | 55 | 324 |
 | Parigote Parigote is an organizational organization of ultra-personalized stays in Paris, for individuals, groups or businesses. Are you running out of time or ideas? Research, reserve and organizes for you all the Parisian activities that correspond to your desires and create your tailor-made Parisian stay. - tailor-made program - Restaurants - Events - visits - excursions - Evenings - Transport - Baby sitting - Good plans Paris, tailor-made, tourism, and organization Type: | 6 | 0 |
 | One Heart Communication One Heart, c’est le groupe qui accompagne les acteurs du changement pour valoriser l’engagement. Our Purpose Broadcast all the initiatives of responsible actors (organizations, firms, individuals) through our social media, One Heart (www.oneheart.fr) and develop within our agency both products and services to maximise the social impact of these initiatives, encourage social innovation and action, turning users into implicated actors. Our Know-How ➜ Make social initiatives visible, accessible and easy to understand ➜ Promote initiatives and enable mobilisation ➜ Provide a suite of digital tools & services to the industry ➜ Connect actors sharing a same cause www.oneheart.fr Communication digitale, … Type: | 31 | 25 |
 | Chocolaterie Vincent Guerlais Taste buds Nature gives us the best of cocoa and man's hand does the rest. 2018, I take a new momentum for my chocolate factory by deciding to install my own cocoa invoice. At the origin of this project, there is the desire to create a real signature chocolate, whose character I have forged by skillfully combining the different aromas, perfumes and flavors that will have inspired me. To achieve this, I must then master each of the stages of the manufacture of chocolate, from the selection of raw materials and in particular the beans - which I now roast … Type: | 8 | 58 |
 | Funkie We revisit the essentials of breakfast, zero bizarre ingredient version 🥣 in +3000 sales points! We wanted to change the world, we started with breakfast! Faced with ultra-transformed and too sweet products to which we were used to supermarkets, Funkie marks a break. We revisit the essentials of the breakfast department “zero bizarre ingredient” version: with products made in France, organic, healthy and managers-and above all very greedy. Successful bet, as shown in the success of our cereals (27 ingredients less than the leader of the department) or even our spread (the 1st spread without palm oil or oil at … Type: | 23 | 28 |
 | Appie & Cie Appie, the new generation lemonader! We create, make and distribute authentic and 100% original drinks that renew the ordinary. All our drinks, ciders, beers and Limos, are thought and produced in our lemonadery located in the Val d'Oise. Cider, drinks, beer, lemonade, soft drink, and producer Type: | 11 | 81 |
 | SavoirFaireFrance Organize your events with the "Meilleurs Ouvriers de France" or the Best French Artisans SavoirFaireFrance aims to promote French excellence in organizing Food & Beverage events worldwide. We also offer hotel audit and hospitality training services. Our team includes "Meilleurs Ouvriers de France" (MOF) or Best French Artisans, and awarded chefs in the Michelin Red Guide. | 7 | N/A |
 | Lydia Lydia is the new mobile current account. With Lydia's 100% mobile and digital current account: - Spend money abroad without any fee on payments nor withdrawals - Pay contactless anywhere using any mobile device (no amount limit, fully secured) - Manage all of your bank accounts from one single app - Send money instantly to a relative using their phone number - Pay online safely using unlimited Internet Cards - Set-up Shared Accounts to share expenses fairly (couple, flatshare, trip with friends) - Get notifications instantly to keep up with your expenses. ...and so much more! Paiement mobile, E-commerce, FinTech, … Tags: FrenchTech120 Type: | 52 | 430 |
 | Weezevent The solution for every event organiser. Weezevent provides more than 500,000 event organisers and leisure venues with innovative technological ticketing and cashless solutions. Growing rapidly since its launch in 2008 (Fast500 EMEA award), at the forefront of innovation (Grand Prix de l'Innovation), Weezevent has offices in London, Paris, Montreal, Lausanne, Madrid and Antwerp and has sales on all continents. Our clients organise all types of events of all sizes, including: Hellfest, Lollapalooza, Boomtown, Standon Calling, Valley Fest,... Ligue 1 clubs including PSG, the UEFA Euro Fanzone, Red Bull events, and many others. e-commerce, inscriptions en ligne, billetterie en ligne, ticketing, … Tags: FrenchTech120 Type: | 42 | 199 |
 | Madame Figaro Guide you, inspire you, and accompany you in your professional life. #Madamebusiness Madame Figaro, through her "Madame Business" section, accompanies women in their daily lives and their professional construction with style, meaning and daring. | 21 | 36 |
 | Konbini Groundbreaking digital media house, Konbini creates killer stories for youth. Groundbreaking digital media company, Konbini influenced and promoted creative journalism since 2008. Konbini appears to be a creative media space across all social media platforms. 85% GenZ 90% Mobile 100% Creative Journalism Entertainment, Pop culture, News, Content, Journalism, Creative Journalism, Report, and Support Type: | 65 | 257 |
 | Editions du Chêne The editions of the oak have imposed themselves in beautiful books for the general public on various themes: fine arts, photography, sea, travel, history, art of living, nature, cuisine. The quality of the works is combined with the talent of great photographers (Yann Arthus-Bertrand, Gilles Martin-Tingt, Jean-Marie Périer), the passion of great authors (Frédéric Taddeï, Stéphane Marie, Frédéric Anton, Nicolas Vanier, Stéphane Bern, François Simon, Pascal Bonafoux) and the notoriety of strong brands (art of art, Little Paris, Radio France, Elle, Paris Match). Creation year: 1941 Catalog: 567 titles News: 154 titles per year Type: | 2 | 21 |
 | Perpète Optimistic Clothing Optimistic Clothing 🤸♂️🌈 For all families Mark committed for the planet and its inhabitants 🫶🌍 Type: | 123 | 6 |
 | DooH it Dooh It finds its essence in the societal impact it promotes in the advertising universe 🚀 With its innovative digital media, DOOH IT offers brands the opportunity to communicate without loss while giving a role of societal impact to their advertising budgets. At each campaign broadcast, part of the advertising revenues is donated to Dooh IT partner drivers and partner deliverers. The goal? Facilitate the daily life of eco-mobility actors through advertising 🍀 The two innovative media of Dooh It are: 🚕 Digicab, tablet with on -board AI, deployed on board taxis and VTC against travelers, with the ability to … Type: | 43 | 17 |
 |  L'ECLAIR DE GENIE L’Eclair de Génie is a luxury pastry that offers all the variations around the éclair. Classics such as the crunchy Praline éclair with Cancon hazelnuts, the Caramel éclair with Guérande butter and salt, the Coffee éclair, the Iranian Pistachio éclair married with orange peel. And also seasonal éclairs such as the Raspberry éclair, mango passion fruit éclair... Without forgetting the essential and best-selling chocolate éclair. For Christophe Adam, the éclair is “an inexhaustible source of creations both in terms of taste and design”. Christophe Adam always strives to balance the beautiful and the good, the design and the balance of … | 3 | 34 |
 | HappyVore And they ate happy 🌱🇫🇷👅💪🌍 🌈 Happyvore is to collect everyone who wants to change their diet. 🌱🇫🇷💪🌍 Here, we concoct gourmet plant alternatives, made in France to who wants to reduce their meat consumption without necessarily giving up its favorite dishes And it's divinely good! 💘 Tags: FrenchTech120 Type: | 35 | 121 |
 | Stylist Magazine For women who want more from their world Stylist is the UK’s leading media brand for women; talking to 5 million UK women a month and making up 40% of the women’s lifestyle sector. Our audience are the UK’s finest professional women – a demographic who we understand and represent better than any other publisher. Our mission? To support, uplift and entertain this audience with compelling content and life-enhancing experiences so that they always feel seen and heard. The award-winning Stylist magazine and stylist.co.uk sit at the heart of our portfolio, reaching 400K women in print and over 3million UK … Type: | 13 | 11 |
 | France Bleu Listen, we are together together Type: | 269 | 10 |
 | L'Obs Inform, reflect, debate, act 📌 Follow us on Facebook: https://www.facebook.com/lenouvelobserver 📌 Follow us on Twitter: https://twitter.com/lobs 📌 Follow us on Instagram: https://www.instagram.com/lobs/ 📌 Follow us on YouTube: https://www.youtube.com/user/nouvelobserver 📰 Subscribe to digital obs: https://www.nouvelobs.com/abilization ✉️ Receive our newsletters for free: https://www.nouvelobs.com/mes-newsletters Written press and digital Type: | 213 | 22 |
 | L'Hôtellerie Restauration Info, professions, passions. The newspaper of the hotel and restaurant sector since 1923. Since 1923, the newspaper L'Hotellerie Catering has supported professionals in the CHR sector through the newspaper, the magazine, the website (news, practical info, employment ads, sale of funds ...) and social networks (Twitter, Facebook, Instagram, Tiktok, YouTube, Linkedin) and its podcasts (to listen to Apple Podcast or Spotify). Hotel, catering, employment, SOS Experts, business, school training, recruitment, CV, hotels, restaurants, news, newspaper, magazine, CHR, legal, and marketing Type: | 29 | 392 |
 | CAPITALE PUBLISHING - MAGAZINES VIVRE The mags of good addresses Created in 2009, Capital Publishing is the Société editor des magazines Vivre Paris - Vivre Marseille - Vivre Lyon - Vivre Bordeaux - Living the Arcachon basin High -end quarterly, these 5 magazines are intended to (re) discover each city and region to their inhabitants and visitors. Clearing and prescribers but never elitist. The editorial team applies to offering relevant lighting, which differs radically from that offered by the already existing titles. In addition, in addition to the unexpected, the human is at the heart of Living magazine because it is above all its inhabitants … Type: | 11 | 9 |
 | Quique Dacosta On the Valencian coast, in a privileged enclave, is the Quique Dacosta restaurant. The Mediterranean, the Montgó Natural Park, the fields and rice fields of the area make this a special place. Innovation and seduction, excellence and a highly professional team, in addition to the best products, are the basis of this kitchen that has crossed borders and has become a world creative epicenter. Currently, Quique Dacosta's kitchen has introspection and its particular way of expressing itself. It focuses on the product and its ecosystem, in search of simplicity, of an experience that reduces emotions to the essential. Type: | 4 | 60 |
 | Francelysee Francelysee is the only marketing agency offering a complete solution to lifestyle brands : e-commerce, social media, events, logistics and storage. In less than 3 years, we have developed numerous services to help these brands to reach new Chinese consumers. Our services: - Online marketing strategy to succeed in China. - Offline events to meet your customers and redrive them online. - E-commerce : design, building, managing your bilingual e-shop. - Warehouse management : shipping in 24h or 48h, in dry, fresh or frozen all over China. As the #1 bilingual French/Chinese WeChat account, Francelysee is also one of the … Type: | 5 | 2 |
 | MM MM is a movement that wants to celebrate craftsmanship, to help small producers grown and bloom, to create a new business model that is about sustainability, traditional values, good taste, health. It’s all about food and what nutrition means, not only for the body. It’s community, art, entertainment, music and education. MM is a food hub with the allure of a farmers’ market. MM is a playground for food lovers and artisan food producers to meet, talk, relax, shop and eat. | 7 | 116 |
 | Le Petit Ballon Welcome to the little ball! Here, we have a simple mission: to make wine more accessible and easier to appreciate. We are a French company with a simple mission: Uncomfortable wine consumers. How ? By making wine easier to buy and easier to taste. For what ? Because we want to bring down the codified and frozen barriers of the world of wine. In short, a (small) revolution is underway and we believe in a hundred wine percent. What we do on a daily basis? We make wine more human: by highlighting those who are at the origin and by … Type: | 24 | 76 |
 | epicery Epicery closed on December 31, 2024. Epicery has been definitely closed since 12/31/2024. We would like to thank our craftsmen, our customers and our various partners for their confidence. Thanks to your support, we were able to support our craftsmen in their digital transition and participate in the evolution of food trade. Your merchants will always be there to welcome you to the store or on their own platforms. The Epicery team Type: | 38 | 58 |
 | Tout le monde contre le cancer As long as there is joy, there is life! In everyone against cancer, we are guided by a mission: to form a joyful force around the sick and their entourage to face but also brighten up everyday life! Because our association believes in the strength of the collective, we organize actions to allow patients, caregivers and caregivers to live moments suspended far from the disease. The goal: to give strength to all those who fight, together, against cancer. Throughout the year, our association deploys more than 1000 shares in 170 hospitals throughout France. Distributions of gifts at Christmas, family holidays, … Type: | 40 | 44 |
 | Le Progrès 📰 Suivez l'actualité économique de la région News and timeliness on the official website of Progrès. Communication print, Communication web, Presse, and Informations locales Type: | 176 | 768 |
 | Pierre Hermé Paris Welcome to the universe of Pierre Hermé's tastes, sensations and pleasures. Pierre Hermé is the heir to 4 generations of Alsatian pastry bakers. Celebrated in France, Japan and the United States, the one that Vogue has nicknamed "Picasso of Pastry" brought to taste and modernity pastry. With the "pleasure for the sole guide", Pierre Hermé invented a universe of tastes, sensations and pleasures. His original approach to the pastry chef's profession led him to revolutionize the best established traditions. His work and his audacity make it an essential name for French gastronomy. The High Pastry House imagined and founded by … Type: | 16 | 381 |
 | Pâtisserie Christophe Michalak Pastry chef Christophe Michalak presents his gourmet, fun and visionary universe! Pastry chef Christophe Michalak presents his gourmet, fun and visionary universe! Christophe Michalak is one of the most recognized French pastry chefs in his profession. World pastry champion in 2005, he led the Palace Le Plaza Athénée pastry for 15 years. In 2013, he created his own pastry school La "Michalak Masterclass" as well as his first shop in the heart of Paris which will become in March 2017 the "Café Michalak". It has since opened for 6 new Parisian addresses as well as 5 pastries in Japan. Always … Type: | 6 | 179 |
 | Musée Rodin Le musée Rodin assure la conservation et la diffusion de l’œuvre d’Auguste Rodin. The Musée Rodin is set in the Hôtel Biron, an 18th-century mansion and garden near Les Invalides. The museum houses works by Auguste Rodin, the famous sculptor. musée, art, rodin, paris, culture, établissement public, sculpture, and auguste rodin Type: | 8 | 110 |
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