Boldini
Entity

  • Boldini

    Created in 2018
  • BETA

    Up & running (A)
    Existing signals show a regular activity

  • Social networks

    59

  • Activities

    foodtech manufacturing

  • Technologies

    Bio sourced materials

  • Entity types

    Startup

  • Location

    C. Hegel, 6, Churriana, 29004 Málaga, Spain

    Málaga

    Spain

  • Employees

    Scale: 2-10

    Estimated: 5

  • Engaged corporates

    0
    0 0

  • Added in Motherbase

    6 months, 3 weeks ago
Description
  • Value proposition

    [Automatic translation follows] We were looking to make ice cream like the ones made before. And we have found the ice cream of the future.

    We were looking to make ice cream like the ones made before.
    We dreamed of finding a way to create ice cream made only with selected fruits, high-end pastry chocolates, selected nuts, honey, coffees and high-quality sweet wines.

    We believed it possible to improve the creaminess of the ice cream at the time of tasting, making an ice cream just like the one that comes straight from the ice cream shop.

    We don't like colorants, flavorings, or aromatizers in ice cream. Only the healthiest and most natural ingredients.
    And we have found the ice cream of the future.
    We have discovered that we are capable of making a wide variety of delicious ice creams dedicated to people who care about their diet: sugar-free, fat-free, vegan, and high-fiber ice creams.

    Half of our ice creams have a Nutriscore "A" rating and the rest of our ice creams are Nutriscore B and C.

    Ice Creams

  • Original language

    Buscábamos fabricar un helado como el que se hacía antes. Y hemos encontrado el helado del futuro.

    Buscábamos fabricar un helado como el que se hacía antes.
    Soñabamos con encontrar el modo de crear un helado, fabricado solo con frutas seleccionadas, chocolates de alta repostería, frutos secos escogidos, mieles, cafés y vinos dulces de alta calidad.

    Creíamos posible mejorar la cremosidad del helado en el momento de la degustación, haciendo un helado igual al recien salido del obrador de heladería.

    No nos gustan los colorantes, saborizantes, aromatizantes en el helado. Solo los ingredientes más sanos y naturales.
    Y hemos encontrado el helado del futuro.
    Hemos descubierto que somos capaces de fabricar una amplia variedad de deliciosos helados dedicados a las personas que cuidan su alimentación: helados sin azucar, sin grasas,veganos, con gran cantidad de fibra.

    La mitad de nuestros helados tienen calificación Nutriscore "A" y el resto de nuestros helados son Nutriscore B y C.

    Helados

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