AUVERGNE-RHÔNE-ALPES GOURMAND
- BETA
Up & running (A)
Existing signals show a regular activity Social networks
1,722Activities
Entity types
Location
30 Quai Perrache, 69002 Lyon, France
Lyon
France
Employees
Scale: 11-50
Estimated: 12
Engaged corporates
30
7 3Added in Motherbase
11 months, 2 weeks ago
foodtech Value proposition
[Automatic translation follows] For the economic development of the Auvergne Rhône-Alpes food industry
The Auvergne-Rhône-Alpes Gourmand Committee is an association made up of professionals from different backgrounds: business leaders, consular chambers, professional organizations, territorial brands, research centers, and training institutions.
Auvergne-Rhône-Alpes Gourmand carries out actions to promote and develop the regional food industry economically, with the support of the Region, and in consultation with regional companies and stakeholders. A true gateway to the industry, the committee connects the various stakeholders.
Auvergne-Rhône-Alpes Gourmand is also:
• A team of 10 dedicated people
• 200 members and nearly 600 companies benefiting from the actions
• More than 50 actions per year
• More than 3,500 m2 of regional stands set up
• 157 companies supported at BtoB and BtoC trade fairs
• More than 200 producers supported on promotional operations
• 152 companies involved in collective programs (Innovation, Performance, Health, etc.)
OUR ACTIONS
with regional agri-food & food producers and companies:
> Support in new markets
> Promote products, regions and know-how and enhance our territories
> Develop performance and innovation
> Connect stakeholders in the sectorOriginal language
Pour le développement économique de la filière alimentaire Auvergne Rhône-Alpes
Le Comité Auvergne-Rhône-Alpes Gourmand est une association composée de professionnels issus de différents horizons : chefs d’entreprises, chambres consulaires, organisations professionnelles, marques territoriales, centres de recherche, et établissements de formation.
Auvergne-Rhône-Alpes Gourmand porte des actions de promotion et de développement économique de la filière alimentaire régionale, avec le soutien de la Région, et en concertation avec les entreprises et acteurs régionaux. Véritable porte d’entrée de la filière, le comité met en relation les différents acteurs.
Auvergne-Rhône-Alpes Gourmand c’est aussi :
• Une équipe de 10 personnes dédiées
• 200 adhérents et près de 600 entreprises bénéficiaires des actions
• Plus de 50 actions par an
• Plus de 3 500 m2 de stands régionaux aménagés
• 157 entreprises accompagnées sur des salons BtoB et BtoC
• Plus de 200 producteurs accompagnés sur des opérations de promotion
• 152 entreprises engagées dans des programmes collectifs (Innovation, Performance, Santé...)
NOS ACTIONS
auprès des producteurs et entreprises agro-alimentaires & alimentaires régionales :
> Accompagner sur de nouveaux marchés
> Promouvoir les produits, les terroirs et savoir-faire et valoriser nos territoires
> Développer la performance et l’innovation
> Mettre en relation les acteurs de la filière
Accueil - Auvergne-Rhône-Alpes Gourmand
Retrouvez les produits agroalimentaires de la région Auvergne-Rhône-Alpes autour de ses professionnels, ses filières et ses évènements.
https://www.auvergne-rhone-alpes-gourmand.fr/
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