Our mission is to transform landscapes, taking fields that were otherwise silent, dead zones and turning them into thriving fields full of life. Our current food system is the leading cause of soil degradation, water pollution, deforestation and loss of wildlife. But our food doesn't need to be grown this way. We can grow abundant and affordable food in a way which protects and restores wildlife. Food that is full of life. This is starts in our fields and is in everything we do. Wildfarmed flour is better for taste, nutritional and environmental impact. Join our growing movement 🪴🪴" title="" class="btn" data-container="body" data-html="true" data-id="238549" data-placement="top" data-toggle="popover" data-trigger="focus" style="color:#0077b5" tabindex="0" data-original-title="Wildfarmed"> 20,534
Activities
Entity types
Location
London, UK
London
United Kingdom
Employees
Scale: 11-50
Estimated: 62
Engaged catalyst
1Added in Motherbase
1 year, 1 month agoWildfarmed grows wheat the right way 🌾 making regenerative flour that tastes better 🤤 is better for you and the planet
Our mission is to transform landscapes, taking fields that were otherwise silent, dead zones and turning them into thriving fields full of life.
Our current food system is the leading cause of soil degradation, water pollution, deforestation and loss of wildlife.
But our food doesn't need to be grown this way. We can grow abundant and affordable food in a way which protects and restores wildlife. Food that is full of life. This is starts in our fields and is in everything we do.
Wildfarmed flour is better for taste, nutritional and environmental impact.
Join our growing movement 🪴🪴
flour, FMCG, and regenerative agriculture
Wildfarmed grows wheat the right way making regenerative flour and bread that tastes better, is better for you and for the planet.