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150 285Activities
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London, UK
London
United Kingdom
Employees
Scale: 2-10
Estimated: 2
Engaged corporates
3Added in Motherbase
2 years, 10 months agoOur Mission: empower chefs to waste less food
Almost half of all food produced globally is never eaten; that’s about 1.3 billion tonnes wasted each year.
Chefs can make a real difference by wasting less food.
But you can't improve what you don't measure.
With our intuitive food waste measurement technology, Chefs Eye are on a mission to help kitchens waste less food across the globe - from Dublin to Dubai.
A food waste reduction software, helping all hospitality businesses to take control of their #foodwaste through labour and food production efficiencies and reduced food costs.
Food Waste Reduction, Food Waste Prevention, Contract Catering, Hospitality , Foodservice , and Technology
Reduce your food waste and save money with this intuitive tracker that weighs, photographs and records real-time data to identify trends and support training. Used by chefs, commercial caterers and hotels to lower food cost • increase productivity • grow profit • reduce carbon emissions | UK | Ireland | Middle East
Corporate | Type | Tweets | Articles | |
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Accor Hospitality | Accor Hospitality | Other 26 Sep 2024 | | |
Karma IT Services and IT Consulting | Karma IT Services and IT Consulting | Not capitalistic Partnership Event 20 Oct 2018 | | |
Sodexo Food and beverage, Facilities Services | Sodexo Food and beverage, Facilities Services | Not capitalistic Partnership Event 30 Apr 2018 | |